Food was amazing. Best cheese curds i've had. waitress, who was amazing, suggested getting some…read morehoney sriracha sauce (from the wings) to dip the curds in. BEST IDEA EVER. Burger was amazing. Wings and onion rings. great. Will be returning soon.

Came to try their stuffed mushrooms since stuffed mushrooms are a requirement when I'm in the…read moretri-state area, and they did not disappoint. We also tried their boneless wings with bourbon sriracha sauce. The wings were fine. I'm now spoiled by others, so these are just fine. Lots of crispy breading but the sauce was good.

Hubby & I stopped in for an early supper on our way to Greenbo Lake State Resort Park. I ordered a…read morefish sandwich while hubby got the steak & cheese hoagie with a side of fries. I liked my fish sandwich even though it was just 2 frozen fish fillets that were heated up. It tasted pretty good & I ate most of it. I sampled the steak fries & they were delicious. His hoagie had a copious amount of onions, peppers & cheese. However, he said the meat didn't taste like steak but maybe a really cheap cut of beef. He only ate half of it. The service was good & the ambiance was family oriented. There's nothing but fast food restaurants in the area so Gerber's is a nice change of pace.

This place is a staple of Greenup. If I'm ever working over this way I make it a point to stop here…read morefor lunch. One of the best burgers around. They give you the portions too. You won't leave hungry. Staff are always friendly and it just feels like home here. Now if we could just get them to make a special for the dance crew next door LOL.

Food was amazing, service was attentive and top tier, and the ambience was very intimate. Our first…read moretime there and will be returning! Prices were good, and not pictured was the spinach and artichoke dip which was superb!

Very good restaurant! Me and 4 others got a large variety of food items and loved the expansive…read moremenu. Everything we ordered was good, Sushi, Hibachi Noodles, pizza, chicken teriyaki, and fettuccine Alfredo. Staff were friendly and pretty quick, relatively busy on the Saturday night we went. Definitely plan to check this place out again!

Had Brunch here. Brunch prices were on point, very affordable for the quality and quantity of food…read more Everything was absolutely delicious. The old building is beautiful and service was attentive and not rushed. Highly recommend!

Bruno's Spotted Hare is fantastic…read more I stopped by recently with a family member while visiting, having heard good initial things about this restaurant. The space is gorgeous; it has the dark coziness of a lodge with beautiful, wild-inspired accents. We were seated in a booth near the window: the booth was comfortable but may be a tight squeeze if two larger adults are sitting on the same side (I'd recommend asking for a table in that case). I started off with an American Trilogy cocktail and loved it; it was surprisingly smooth and easy to drink while being flavorful. We debated appetizer options but went with the sourdough bread and butters. The butters were rosemary, garlic, and sorghum, and while all were great, the sorghum was a favorite. The bread was flavorful and nicely chewy. I'm always happy to see a vegetarian-friendly soup on a menu, so I ordered the beans and greens soup and loved it. It has a very deep flavor, yet the beans weren't overly mushy. The server (who was amazing) recommended some Tabasco for adding heat, which I enjoyed. For entrées, my dining partner got the fried chicken on the server's recommendation, and I got the mushroom pasta. The fried chicken was described by my relative as a crunchy coating with a moist meat; they called it "the best fried chicken" they've had. I tasted the mashed potatoes and can happily vouch for them, as they were creamy and perfectly seasoned. My dining partner raved about the home-style green beans, too. My mushroom pasta was fantastic. The mushrooms were cooked perfectly and were flavorful without being slimy or mushy. The pasta was hearty and cooked al dente. As a pleasant surprise. I got a couple slices of bread with my pasta, too; this time topped with some cheese and seasoning. It was perfect for soaking up the last bits of pasta sauce, as I cleaned my plate. I got dessert to go; it was the cornmeal pound cake and packaged conveniently (with the ice cream separate). It was delicious even at home; the cake itself wasn't too sweet, meaning that the combination of it, the ice cream, and the honey had a perfect balance of flavor. I will try to make a special trip here whenever I'm in the area. It's a beautiful, special addition to the local dining scene.

Great service. They are still in soft opening so a very limited menu was available. We had the…read morespinach dip and meatball sliders. Both were excellent and came with a generous serving of tortilla chips. Our only complaint was that the heat wasn't working and it was unbearably cold, but they will get that worked out I'm sure. We will be back when they are fully open for sure.

While visiting my family I met up with friends at Jerk Riley's Irish Pub twice in one week. This…read morelocation used to be a teen club called the Neutral Zone in the late 80's. One of my friends I met up for dinner worked with me at the Neutral Zone and the other I met there more than 37 years ago. The spot brought back great memories even though it had been totally renovated. The outside still looked the same;) When you walk in you see the bar and several high top tables. There's a dart board at the end of the bar. On the other side are more high top tables a few lower tables and three pool tables. There were lots of tv's as well as a jukebox. On my first visit I ordered the fish and chips. The fish was fresh with light crispy breading. I wasn't a fan of the fries but loved the finely chopped coleslaw. On my second visit I had the reuben sandwhich which was tasty! I didn't want fries and even though a house salad was not on the menu I was served a lovely salad with a boiled egg as a fry substitute. Now that's service deserving of recognition! On both visits my servers were friendly and attentive. On my second visit I was offered a beer sample which I liked and ordered. When I'm in town visiting my family I will definitely be back to try more menu items.

Great food great people great service been multi times and have never been let down one time the…read moreowner was in I set across from him the whole time never even knew till we almost was ready to leave they care about you and the service they provide such an amazing place to eat and to be I'd definitely recommend it to everyone and anyone!

I worked here for a short while and I have never worked at a more rude and hostile environment! The…read morekitchen acts like they want to kill the servers for no reason... Me and a fellow server was drowning on the floor and the owners wouldn't get off their butts to come help and run the register or do anything to help us. If you don't suck the mangers big toe you can't get anywhere there. Not to mention the other servers are all rude and sneaky and try to get ya in trouble. Which is easy to do because they don't train anyone properly. Then after they fired me the owner Denise called me a cunt.

Arrived on a Monday. The bartender was courteous and friendly. The food and drink were both…read moreexcellent. The bonus was the wings and drinks were on special! The place was as expected, games lights, sounds. But still a good place to escape from the bustle of the mall and have a good meal.

Dave & Busters seemed to have constant noise. There was nowhere a patron could get away from the…read moreconstant noise The service was fair, nothing to write home about. The ambiance, there was no ambiance. Dave and Buster's is not anyone who is looking for a casual meal.

I met a high school friend at The Train Station for dinner on a Saturday night. This was our first…read moretime. Our server, Ashley, came by within a few minutes of being seated. I typically drink water with dinner, but when I'm home I can't resist a fountain Pepsi. Because in Florida, most everyone has Coke lol! We were served warm buttery bread with butter on the side. Yes please! The bread was soft and the butter melted when spread on a slice. The server advised the ribeye was one of the top sellers so that made my choice easy. It was served with a side salad which was crispy and fresh. I went with the house made ranch dressing, which I greatly enjoyed. When dinner arrived you could see the steam coming off the food from. When I cut into the ribeye it was cooked medium, just as requested and the juices were falling out all over the plate. My steak was tender, flavorful and delicious! The loaded baked potato, minus cheese, was also hot and tasty. Ashley took great care of us! She was friendly and attentive. I look forward to my next visit home so I can take my parents to dinner at The Train Station.

The service is always amazing! The staff are top notch. We have never had to wait more than 5…read moreminutes for a waiter to be at our table. The food is excellent quite possibly the best steak and pork chops in the area. We have had almost everything on the menu without any complaints except it makes the decision extremely hard to make. The dining area is very nice and has the feel of Downtown Russell's history. There's also a bar if you are looking for drinks. Highly recommend for everyone to give it a try!

This little place is a hidden gem. In the backwoods of Eastern, KY you can't get much more "down…read morehome" than this place. Atmosphere is so relaxing and inviting. Toys for kids to play and a Pac-man machine for the older folks. Food was great and we were even offered an amazing looking donut they make fresh on the way out the door. Little hidden gems like these are hard to find, and even harder to keep open. If you're near, please stop in and support this family business!