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JAZZEDY Personal Chefs & Catering

2.0 (1 review)
Open • 9:00 am - 10:00 pm

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4 months ago

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Ask the Community - JAZZEDY Personal Chefs & Catering

How much is ur cooking class or baking classes. Do u have any classes for the holiday season?

Not at this time. We relocated from the Midwest, so I'm in the process of looking for suitable space.… 

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Queen Creek Olive Mill - May 2026 - Merchandise

Queen Creek Olive Mill

(1.4k reviews)

$$

I've stopped by Queen Creek Olive Mill many times over the years to pick up their hot sauces and…read moreoils, but this was my first time actually getting food here, and it was absolutely worth it! I ordered my usual Italian sandwich, and it was sooo delicious! The olives that came with the meal were also very good but beware they do have pits in them so don't choke on a pit like I did! One of my favorite touches was the complimentary balsamic vinegars and olive oils you can add to your food, they're located near the bar area in the indoor dining room, it was great to be able to try different flavors and customize your foods flavor profile! The service is counter style ordering, which worked fine for us, and we really enjoyed eating outside alongside the beautiful olive groves; Even though it was really hot, they had a massive swamp cooler and misters set up outside that made the heat much more manageable and allowed us to enjoy the scenery. Whenever I run out of olive oil I look forward to coming back to have another round of the soft bread and tasty sandwiches

What started as a plan to head to Queen Creek Olive Mill for Garlic Fest turned into us deciding to…read moreskip the crowds and simply enjoy a delicious breakfast and that we did! Queen Creek Olive Mill is such a delightful place to spend some time. Of course, seeing the olives are fantastic, but their infused olive oils and the dishes they create with them are equally worth enjoying. There's something so relaxing about sitting outside in the shaded portion of the property, looking out over the grounds, and even taking a little stroll among the numerous olive trees. I ended up ordering the ricotta eggs on focaccia, and gosh darn, they were DELICIOUS. The white truffle-infused olive oil was absolutely the star of the dish. It added just the right amount of rich, savory truffle flavor without overpowering the creamy eggs. The focaccia was flavorful, perfectly suited for soaking up all those delicious flavors, and made the whole dish feel extra indulgent. My partner went with the bacon, potato, and ricotta breakfast sandwich, which he really enjoyed as well. It was hearty, flavorful, and a great choice for breakfast. Even though we originally came for Garlic Fest, we ended up having such a lovely and relaxing morning just enjoying the property and the food.

Cooking with Chef Steven - Chef Steven Ferneding 
 On location, Bali Indonesia 
 Filming "Trading Dishes"

Cooking with Chef Steven

(45 reviews)

We hired Chef Steven for my elopement and it was the best decision! He was easy to talk to, very…read moreresponsible and accommodating to our needs. When we got back to the airbnb, he already had the appetizers ready to go. The food was beyond delicious!!!! Ingredients were the best quality. Everything fresh. Everything done from scratch in front on you. We had enough food to eat again the next day! After he was done, the kitchen was spotless. Having Chef Steven as part of our special day was perfect and if I had to do it again, I would 100% hire him back! Thank you for the amazing food and the memories. I still have dreams about the crostini and the sauteed sweet chili shrimp.

We were visiting Phoenix, AZ for a Bachelorette Weekend and we hired Chef Steven for our Taco Nite…read more He gave us an amazing quote and an abundance of food items to choose from. When he arrived at our vacation home for the weekend, he was on time and he was prepared, he came with everything he needed. We were enjoying some music and playing bachelorette games while we waited and he danced along with us while in the kitchen cooking. He was so cool and he fit right in, it felt like a friend or family was cooking for us. While we waited anxiously because the smell of the food during preparation was so good, he gave us fresh guacamole and chips and salsa. He made this amazing street corn appetizer that I don't think I can live without. WOW! The steak and pulled chicken were both cooked to perfection. We had corn tortillas, hard shell, pico de gallo, rice and beans the absolute works, and every topping your heart could desire. We also had this delicious shrimp salad that was so colourful and yummy to our tummies. Everything was seasoned to perfection and prepared just right. Let's not forget the unbelievably tasty margarita he made, I mean I was in heaven, I wanted to bring him back to Atlanta. Thank you for being so professional and responsive during the planning process. You displayed such a beautiful presentation of food and we had an absolute blast with you! I will definitely keep you in mind for future events. HE TRAVELS!! Thank you for sharing your passion with us, it was delicious!. Many thanks from us 12 ladies! You made our Bride to be so happy, she was very impressed!

JAZZEDY Personal Chefs & Catering - catering - Updated October 2026

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