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J&K

4.8 (12 reviews)
Closed • 11:00 am - 9:00 pm

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Azile Y.

The good: Most of the dishes were tasty. The not so good: The menu is full of typos, the chicken tibs was dry, service is very slow (we were the only people dining in on a Tuesday night and it look a long time for somebody to bring a menu and then take our order). The server did not check in on us mid-meal. Also the one screen on the wall showed Ethiopian singers (love it!) and then switched to a slideshow of bible verses (that's cool if that's your thing, but it was a turn-off to me). There is better Ethiopian food in the metro. This just felt run down and like they didn't really care how our experience was.

Lamb Tibs
Alicia W.

Hidden gem if you must say! I got wind of this mom and pop shop via Yelp in search for new places to try. I'm SO glad I came across this gem, for starters this is a mom and pop establishment, which is a win for me. Very cute and cozy inside, this time around I went with take out. I received a warm welcome and was greeted by everyone in the restaurant. I chose to go with take out this time around, I decided on; 1 SAMBUSA WITH BEEF 10/10 1 SAMBUSA WITH LENTIL 10/10 AWAZE LAMB TIBS 7/10 the flavor of this dish is packed with flavor and was seasoned to perfection. However the lamb was very chewy and not so tender. COLLARD GREEN(RAAFUU) 10/10 seasoned very well, freshness in every bite. RED BEETS 10/10 you must like beets to like this side. Packed with lots of flavor and freshness. ETHIOPIAN RICE 6/10 , I felt like something was missing, it was very bland in my opinion. I highly recommend giving this place a try, I'll definitely be going back especially to try their most popular dish which is the chicken tibs. They also offer combos which I didn't see until after I ordered my food.

Baklava
Kamila M.

This was my first time ever having Ethiopian cuisine. The moment I walked in I was greeted by my server who told me I could sit wherever I wanted. Since it was my first time, I had a hard time figuring out what I wanted to order. My server helped me choose what I wanted after I asked some questions, and gave me helpful insight. I landed on the beef doro wot with injera and baklava for my dessert. My server was really kind and talked to me about Ethiopian cuisine and the specifics about the food. The decorations in the restaurant are also very nice and traditional. Amazing place. Would come back

Vegetarian platter

Don't walk, RUN to this spot. Hands down, best food in the KC metro. Beautifully decorated inside. AND the food! Fresh and favorable! This place will be added to our rotation of regular spots!

Chicken stew

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3 months ago

Driving up left us leery. However, the entrance was inviting. The food was delicious and the service was kind. I would recommend!

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10 months ago

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2 days ago

Delicious Ethiopian food. You may want to call beforehand and ask what days they have chicken duro wat and their homemade cheese.

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1 year ago

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2 years ago

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1 year ago

So so good! Highly recommend, great service, the food is super authentic and pricing is reasonable.

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2 years ago

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Mesob - Crab Cake

Mesob

4.4(214 reviews)
11.7 mi
•$$

We have eaten there twice, and both times had really good food and service. We started our meals…read morewith the lambi, which is a fried conch and it was delicious! My husband absolutely loves their chicken jambalaya! He claims it is the best he has ever had, anywhere and he ordered it both times! I have had both the house chicken and the coconut curry shrimp. You can't go wrong with either choice, but I think I liked the coconut curry shrimp best. On our second visit there, we took a friend and she had the beef tibs. That was interesting since none of us had had tibs before. We both wanted to sample from her plate, and she was nice enough to let us. The beef tenderloin strips were very tasty but I am not a fan of the Ethiopian flatbread. Overall, both of our visits were great! It is a bit pricey, which is the only reason we do not go there more often.

First off, I've NEVER seen a restaurant with both Ethiopian and Caribbean - how unique! The menu is…read moresplit into two sections, so we decided to order a main dish from each. Started out with the jerk chicken bao, which was sweet and spicy, topped with pickled and fried onions. The sauce had a nice kick and the chicken was very tender. For our mains, we chose the salmon tibs (side of cabbage and red lentils, served with injera), and grilled red snapper (which came with fried plantains and black rice). The portions were huge! We all loved the snapper the most and thought the accompanying rice was incredible - it had a vaguely coconut-y aroma and was super fluffy. I personally thought the red lentils were one of the best parts of the whole meal (kinda "warm" spices, so perfect for fall). The restaurant is pretty big and could use a little renovation/update, but we were comfy in our booth and thought the decor was cute. Our server was super sweet and gave great recommendations. All around great experience!

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Mesob
Mesob
Mesob

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Selamta Restaurant and Bar - 3. Veggie Combination

Selamta Restaurant and Bar

4.5(17 reviews)
18.0 mi

Selamta made a great first impression…read more Ethiopian food is one of my absolute favorites in life, and the options are limited in KC. We've got a handful of decent ones, and I'm delighted to add another to the list. Their meat combination was a delicious introduction to their style. We utterly devoured it all. Flavors were great, and I liked the way they incorporated greens and carrots and potatoes to balance the dishes and add new flavor dimensions. Not every place thinks to do that. They also thoughtfully included crumbled cheese for people who want to curb the spice. Service was quick and nice. Place was busy with folks from all kinds of backgrounds - students, families, sports fans watching football, and lots of Amharic being spoken. That's a great sign. I'm excited to return and branch out. There's much more I want to try, and this seems like a fun spot to try it.

As a newer restaurant, they were not prepared to serve a large party (even though they were well…read moreaware ahead of time). There were not enough menus for our party, and it took almost an hour just to get all our (individual) orders. We had to ask questions about the dishes as some had dietary restrictions. The server did not speak enough English to explain the dishes to us as we had hoped. Although the ordering was ill-managed, the staff were very friendly and welcoming. The food took much too long to prepare and serve for a lunch group. The dishes were beautifully prepared but way too much for a lunch portion. All of us took food home. I think the vegetarian dishes were the most pleasing, as those with beef dishes had difficulty chewing. The spices on the veggies dishes were wonderful. Afterwards (about 2 hours later) we went to another room for a coffee ceremony. It was lovely to witness and the roasted Ethiopian coffee beans were aromatic. Although the coffee was too strong for many of us, we all were thankful to taste. Everyone here is so welcoming.

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Selamta Restaurant and Bar
Selamta Restaurant and Bar - 24. Meat Combination

24. Meat Combination

Selamta Restaurant and Bar - 16. Shiro Wat

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16. Shiro Wat

Blue Nile Cafe

Blue Nile Cafe

4.3(368 reviews)
8.8 mi•Rivermarket, Greater Downtown
•$$

Thanks to the World Cup and I got to visit the City Market at Kansas City and tried out my first…read moreever Ethiopian cuisine! It is a great experience as I was wondering if I would like it and it turned out better than I expected. The server was very polite and asked us if we need help with the menu. He recommended the sampler combo which consists of different meats and veggies options. I am glad that we listened to him as one sampler combo was very filing for two men. It is kind of like Indian food so if you are not sure why to try, go with the sample combo. I also ordered the Ethiopian iced coffee which is like a light roast flavor iced coffee and easy to take in. I would recommend you to try out this restaurant if you want something different than bbq or pasta at the Kansas City Market!

This meal made me just plain sad. Coming from a city that has great Ethiopian food I was excited to…read morefind a restaurant like this here. But the food was really disappointing. Nearly every item in the veg combo and doro wat was under-seasoned and certainly missing the complexity of spices that makes Ethiopian food amazing. Seemed to be missing butter too. The lentils in both dishes were undercooked and chewy. The doro wat was heavy on salt but again no complexity at all. It tasted like it was missing multiple spices. And was definitely missing the boiled egg that's always part of the dish. The mitmita never made it into the bag. They asked if I wanted gluten free injera and I was confused-said I'd only had the normal one before. It wasn't until I unwrapped it that I realized they were offering that option because they don't use teff flour! Which is naturally gluten free. Injera without teff? Really? I've never heard of that. It makes for a heavy, heavy meal and lacks the unique nutty flavor of normal injera. After eating 10% of the meal I wanted a nap. And didn't want any more of the meal. I guess this is heavily Americanized Ethiopian food? Or the chef isn't really a cook? Whatever the logic, it's simply not that good. Such a pity. When Ethiopian is done right it's a truly wonderful cuisine. The food here is fine if bland. But bears too little resemblance to Ethiopian dishes you'd find in a larger city. I suspect if they cooked the food with the usual panoply of spices that goes in, people in KC would absolutely love it. But as it is, it's a poor, dumbed down representation of a complex and delicious cuisine.

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Blue Nile Cafe
Blue Nile Cafe - Meat Platter (for one)

Meat Platter (for one)

Blue Nile Cafe

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African Dream Cuisine

African Dream Cuisine

4.7(45 reviews)
18.9 mi

Stella is amazing, very friendly, very good fufu and egusi soup. First time having it, and won't be…read morethe last. Great place!

This small restaurant in a food court sandwiched between others was a place I've been meaning to…read moretry, but I waited until I had another stop nearby. The indoor mini mall it's inside looks fairly new, with a nice upbeat atmosphere. I wasn't expecting to find authentic African food in Lenexa. African Dream features Nigerian specialties like fufu, and that also looked tempting, but one good meal was my objective. My server Ria was gracious and helpful. She helped me select a meal for takeout, and I had a 20-minute-plus drive to reach home, where I devoured this memorable meal (had at a reasonable price) in less time than it took to drive home. I had the brisket platter with sides (served in a takeout container). The brisket was, in a word, delicious! I'll be back for sure. The cabbage and rice dish sides were nice, too, and they complemented the brisket just fine. I'm glad that I arrived in time for the last small portion of their brisket. It looks like it usually sells out at lunch, but it's Monday and the entire food court wasn't busy. It was tender and smoky, with a light au jus style sauce. Yum. Parking was just okay on the street, and most spots were taken around my near-5 p.m. arrival, but I lucked into a parallel spot very close. My only tip would be if you're a brisket hound like me, park and arrive earlier! I shall return! (5 stars!)

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African Dream Cuisine
African Dream Cuisine - Braised Chicken 3 Sides Bowl

Braised Chicken 3 Sides Bowl

African Dream Cuisine - Menu

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Menu

J&K - ethiopian - Updated November 2026

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