Hostile, disrespectful, and completely unacceptable behaviour…read moreOn 29 January 2026 at 13:06, while collecting a delivery order, a staff member shouted at me inside the restaurant in front of customers, then forced me outside and continued speaking aggressively. I asked a basic clarification question and was treated with open hostility and public humiliation. There was no justification for this behaviour. This was not a misunderstanding -- it was purely unprofessional conduct and abuse of power toward a delivery driver. Using "policy" or "council rules" as an excuse does not justify shouting at someone or treating them with disrespect. This restaurant clearly lacks basic standards of professionalism and respect. Delivery drivers should be extremely cautious, and management urgently needs to address how staff speak to people who are simply doing their job. This experience was unacceptable.

Flew in from California with some friends and had the BEST NEW YEARS MEAL ever!!! Ajeet was the…read morebest, so kind and attentive. The food was delicious and the serving sizes were plentiful. We will definitely come back if we are in the area!

Great decor and nice bar n Indian restaurant…read more We were staying right across in VRBO.. and this was a great location .

Cool staff! I am not a lamb lover but the curried lamb chops here were AMAZING! Also had MURGH…read moreCHANDI TIKKA which is Cubes of chicken, marinated with spices and herbs, roasted and served with a special sauce. Very good! This is worth a try! Very good food!

This place is a gem! I stumbled upon it while looking for somewhere to eat lunch after touring the…read moreRoyal Mile. I'd popped in and out of a few other restaurants that were fully booked, and was pleasantly surprised to find open tables when I walked into Gurkha. The ambiance was cozy, and felt like I was eating inside a family's home. The food was delicious and plentiful for the price. I was so thirsty from sightseeing, I drank my mango lassi before I thought to capture a photo for this review. It was just the right consistency of thickness and sweetness. For appetizers, I had the king prawns. It was perfectly spiced and delicious. It was followed by chicken biryani and naan. There was a sauce provided for the biryani that took it up another notch. For me, the prawns were the star of the show. At the end of my meal, I got a chance to chat with the owner and learned they are from Nepal. It was a pleasant exchange and the service was great.

Great service, easy location, and delicious food! I do wish the rice came with the chicken tikka…read moredish, but we really enjoyed this meal. The star of the show was definitely the garlic naan! That was the best I've ever had.

I very rarely leave yelp reviews. This place was fantastic. Best Indian/Bangladeshi food in…read moreEdinburgh. The service was fantastic, welcoming and quick. And nice, quiet location too. Salma was absolutely lovely. Well worth it!

This was the best and spiciest curry I found in Edinburgh…read more It was also had the single best restaurant decor I have EVER seen. The place is literally family-run and they're some of the most hospitable and friendly people in the world. I went on a curry tour of Edinburgh while I was on holiday. I've eaten curry on three continents now and, back home, I like to get my Indian take-away and add both habaneros and ghost pepper hot sauce to it before I eat it. Curry, and especially spicy curry, is very much an essential part of my life. So I picked a new Indian joint each night while I was in the city in an attempt to find it. The Kismot Killer wasn't available at the time I showed up but I was advised by my waiter (one of the coolest, most welcoming guys I've ever met) it's so spicy that it takes away from the actual FLAVOR of the curry, anyway. Let's be honest, there's a point when spicy becomes less about flavor and enjoyment than pure ego. So I got the next spiciest curry on the menu - Vegetable Naga - and asked for IT extra spicy, with rice and chapati. The food was EXCELLENT. The dish, even without modification, was ACTUALLY a fair amount spicy - which, if I can taste a bit of spice, most people probably shouldn't eat it - and the flavors were SO vivid and pleasant. I would've preferred it spicier by a bit but that's okay, it was still the spiciest curry I was able to find in the city and definitely my favourite. Next time I go to Edinburgh I shall be visiting again.

Wow, another Nepalese restaurant in city, never seen so many Nepalese restaurants in a city…read moreSince we were staying nearby, we decided to try a local restaurant instead of heading to the usual prime locations like Princes Street or the Royal Mile. Coming from the same region myself, I naturally connect with Nepalese food and am always eager to try authentic dishes whenever I get the chance... Seems, it is very popular, and The Khukuri has been an Edinburgh favorite for almost twenty years Nepalese food is often considered a combination of ingredients, flavors and cooking styles of a variety of cultures, including India. We ordered- Momo Jhol: never leave a chance to have momo at an authentic Nepalese joint. And it did not disappoint after all - 4/5 * Chicken Sekuwa: but it did. I know what sekuwa is, and it was far from that. Ofcourse I asked the serverbut the response was the usual, that We've adapted it to suit local tastes.- 2/5 * Lamb Biryani: not the biryani you guys would expect, it's more of lamb curry with rice Ofcourse, I was expecting more in terms of food taste, but overall owner's warmth, quick service,and even every server is there to help you, doesn't matter that table belongs to him/her or not Feel like home Food - 3/5 Overall - 4/5

Ate here last night because it was close to my hotel. But, wow, am I glad it did! It was so…read moredelicious. The momos and the namche curry was amazing. The service was great too. Can't wait to try this place again.

Family-style restaurant with some of the best Indian food in Edinburgh. The flavors really pop, the…read moreportions are quite generous, and the prices are affordable. The place is popular with both locals and tourists alike, so reservations are a MUST. If the variety of the menu overwhelms you, and you want to play it safe, The Garlic Nan, Vegetable Samosas, and Chicken Pakorah are among the "smaller" items that pack just as much flavour as everything else. Be mindful of some of the meat items, as they can pack quite a kick. Drinks are plentiful, as well, but don't expect the best selection of alcoholic beverages. Hey, no place is perfect.

Ordered the vegetable samosas, chicken curry, pilau rice and garlic naan. Everything was piping…read morehot and absolutely delicious. The chicken was so tender it was falling apart. Service was very attentive without being overly intrusive. The restaurant was busy and got a bit noisy but again, not overly bothersome. Definitely a great meal.

This place looks extremely busy behind at the kitchen. The kitchen is an open kitchen which may…read moremean they are not afraid to show the cleanliness of the kitchen. Upon arriving there are a few people waiting for their takeaway. There were only about 6 tables and the seats were still stacked up with 2 tables where the dirty plates were still lying around. When we told them we need a table for 3, then they started cleaning the tables. This establishment did not provide me with a good first impression as they failed to provide us with menus and there were flies flying around. The menu however was extensive. Seems like their specialty is grill and barbecue as the place was filled with smoke. We had the mixed grill special for 2, Chapli kebab starter, fish pakora, peshwari naan and chappati. I won't go into details for all of them as we ordered quite a lot. I rate this place a 3 as I think I had better Indian food in Edinburgh. The chicken and the lamb chops in the mixed grill were tough and dry. Kebab was only so so and chicken wings was nice. The fish pakora was fresh but I felt a bit under seasoned and a bit overcooked. Chapli kebab was also a bit bland. Overall I think the establishment provided food quality that was just enough to pass as Indian food. I didn't think there was anything spectacular about the food.

Thoroughly disappointed. I remember the food was really good when Desi Pakwan first opened. I…read morerecommended the place to a lot of people. Over time the standards have fallen, and tonight was to a new low. Two of the mains we ordered had a uniform and uninteresting flavour, texture and colour- all appearing to be built upon the same curry base. One dominant ingredient was spoonfuls of ghee. The third dish, a biryani, lacked any subtly, amounting to little more than a few tough lumps of lambs buried in pilau rice. I'd recommend the chef up his game, and return to the kind of cooking that first attracted us. He may then capture new loyal customers. Sadly, our loyalty has been tested to irreversible destruction.

Restaurant is located close to busy bus stops. Stopped in ate the end of a day filled with…read moreexploring and was craving some hot Indian food. Glad I stopped in because the food was delicious, the service excellent and even though on a busy street, inside it was quiet. The staff greet you upon entry and once they confirm the number of diners will show you yo a table and bring you a menu. I believe it was the chef himself thought my food out to the table but could be wrong. The biryani was perfectly spiced and loaded with big chunks of lamb. The curry sauce could be a meal on its own with some rice or naan. Perfect food after a day of exploring in the rain and cold!

The aroma is divine... food excellent. Easy location near…read morebus stop. Ambiance is modern. Try it!