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    Ishkabibble's

    4.0 (919 reviews)
    Closed 9:30 am - 11:00 pm
    Updated over 3 months ago

    Order Ishkabibble's Takeout or Delivery

    Ishkabibble's Photos

    ISHKABIBBLE'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Ishkabibble's

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    Cheese Steak w Provolone, Onions, & Peppers (~$16) & Small French Fries (~$6)
    Aya E.

    Ordered: Cheese Steak w Provolone, Onions, & Peppers (~$16) Small French Fries (~$6) Aya's take: There is definitely no shortage of cheesesteak spots in Philly, and Ishkabibble's seems to be on a lot of people's list to try! I found myself here and decided to stop by. The space is small with limited seating; I assume most people do takeout but we were able to sit at the counter. We got the Cheese Steak w Provolone, Onions, & Peppers which was made fresh. We also decided to add on an order of French Fries after seeing them freshly made and smelling delicious. The steak itself lacked seasoning & flavor in my opinion and although the provolone, onions, and peppers made up for it a bit, the Cheese Steak as a whole didn't feel as cohesive as other places. The French Fries were golden, fried well, and crispy; they accompanied the Cheese Steak very well. It was a good one time try for me.

    The outside tables
    Theresa G.

    My favorite Philly cheesesteak place of this 2025 trip. The place is tiny and very unassuming. The staff so friendly and nice. We absolutely loved these. So full of juicy meat and cheese and veggies on mine. Fast service and great flavor. In a vert colorful and bustling part of town. Limited seating inside and 1-2 cocktail tables out front for standing and eating. Love Love!!

    Cheesesteak with cheese whiz and onions and cheesy fries.
    Rachael L.

    Food was meh. Was recommended by a local and we were pretty underwhelmed. Has to be better cheesesteaks in Philly. We ordered what the locals would order and the employees said it was with cheese whiz and onions. No flavor and the meat didn't taste quality. The "gremlin" is the drink to get. My son liked it, but I thought it was too sweet. We also tried the cheese fries. Nothing special at all. It's not table service you just order at the counter. NO a/c and it was so uncomfortable and hot! Definitely will not be back if in area.

    Rane R.

    Was in for a long weekend sports tournament and had to get my Philly Cheesesteak fix and it was my daughter's first one. We stayed just outside the convention center area and found this little spot. We opted for American cheese versus cheese whiz, but the bread was buttery, steak was lean, easily a shareable portion if you have some fries and hold out for dessert just around the corner. Not pictured were these perfectly cut and fried french fries. Not too many seats inside to sit, but they have a few stools and the area is quite cute to walk around. We found a multi level bookstore just around the corner and this really adorable street of homes that date back to late 1700s/1800s. Not too much further is an ice cream shop with a fountain bar for ice cream, sodas, and homemade ice cream.

    Los H.

    Service was good. There's a walk up order window outside and limited counter seating inside. Food was cooked to order and seasoned well. I went with the Chicken Philly. It had the potential to be a great sandwich but I had an issue with the chicken. It was dry and a little tough. I think they used the meat from a bone in chicken breast, not boneless skinless chicken breast. Or maybe they just overcooked the chicken. It was recommended to try the Gremlin drink (grape and lemon mixture). It was better than advertised! If you're old enough to remember the Kool-Aid flavor Purplesaurus Rex, the Gremlin transports you back to that time. I'd try this spot again but opt for the steak instead of chicken and the Must Have Gremlin.

    Parag B.

    It's a long and skinny cheesesteak but it fills up. I specifically got the pizza cheesesteak, sounds strange but it was delicious ! The marinara sauce hit just like a pizza. The mozzarella was nice. The meat was lacking flavor. I think the meat needed to be seasoned a bit more. I will return to the restaurant and get a traditional cheesesteak. 3 stars because beef was lacking flavor.

    Flat top grill
    Montez F.

    Ishkabibble's -- Philadelphia, PA While working in Philly this week, my coworkers and I decided to revisit a local favorite -- Ishkabibble's. This was my second time enjoying their food, but my first time at this particular location. Both locations are within walking distance of each other, but this one is definitely smaller with limited seating -- about eight bar stools total. If you want to sit down and eat comfortably, I'd recommend checking out Ishkabibble's II just down the street. This location offers the convenience of ordering inside at the counter or at the outdoor walk-up window. The staff were friendly, greeting us with menus as soon as we walked in and taking our order when we were ready. There were three of us, and we were lucky enough to snag seats inside. One thing I really enjoyed was being able to watch them prepare our food -- it only took about five minutes, which was impressive. I went with the chicken Philly and fries. I was so hungry I didn't even stop to take a photo -- but the sandwich was easily Top 3 for me, maybe even Top 2 if I'm being honest. The fries reminded me of McDonald's fries in the best way -- crispy and satisfying. Ishkabibble's continues to be a go-to for a fast, flavorful meal with great service. I'll definitely be back to try more from their menu!

    BEST PHILLY CHEESESTEAK I've ever had in May 2022!  Whenever in Philly again, I'd try to return.
    Leigh D.

    Representing 2022 in alphabet series, I is for Ishkabibble's. When people think of Philly, they think of Pat & Geno's. Pat's was weak; denied water there, had better cheesesteak in Maryland. See my 1-star Yelp review I re-did from my 2018 visit, and see my 3-star of Jim's, which like Ishkabibble's is on South Street. However, Ishkabibble's, which I had in May 2022, is the very best cheesesteak I've ever had! This is a small food stand with limited seating both inside & outside. Wow, this cheesesteak was awesome. A lot of meat and cheese, very flavorful meat, and fresh bread. If I'm ever on South Street, looking for food, I'd definitely want to come back here!

    beef, whiz, mushroom, onion
    Silvie C.

    Coming right after eating a Cooper sharp cheesesteak, the cheese whiz here ran really nostalgic, similar to the little snack pack Ritz cracker red plastic spreader/breadstick with shelf stable cheese dip. Add in a side of whiz with French fries and a medium Gremlin drink will have your sodium and blood sugar levels skyrocketing but your tastebuds singing. The grilled onions for the cheesesteak are cooked down and translucent, less detectable than Dalessandros larger chopped crunchy onion. These sandwiches run a little smaller but still a great Philly mainstay.

    Chau A.

    This is MY favorite cheesesteak in Philly!! The bread was nice and toasty and the meats and cheese were soooooo delectable!! I'm salivating just talking about it! I'm coming to visit again--soon!!

    Greyson K.

    I ordered the pizza fries and they were really tasty! The staff was really friendly, and I didn't go inside but still received quick service. My friends got cheesesteaks and said they were solid, not the best but still really delicious! The guava lemonade was really good! Would def recommend if you're trying different cheesesteak places

    Taylor R.

    If you gave this less than 5 stars, you're wild! This was a perfect cheesesteak. I'm so glad that this is where I stopped to get one while in Philly. it was seasoned well, perfect size and filling. I ordered the South Philly Cheesesteak minus the spinach but it was packed with meat and the toppings. Loved it so much.

    Outside
    Heather C.

    This was my first time trying this cheesesteak. You walk up and place your order and are given a ticket with your order number on it. Its a small pick up place but you know its good when theres people waiting outside! Theres a small seating area at the bar that they're cooking overlooking the grill they're cooking on. We placed our order and waited inside watching them cook each one to order. It smelled delicious! It took a little while but definitely worth the wait. I ordered one cheesesteak with fried onions and whiz and one with provolone. I also got a side of fries for the drive home and they weren't anything special but hit the spot in the car and perfectly crunchy. The cheesesteak was perfectly seasoned! I will be back!

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    The service was good and everyone there was nice, but the cheesesteak was dry in my opinion.

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    11 months ago

    Excellent flavor and my favorite cheese steaks in the area. I would recommend this place.

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    Page 1 of 23

    Ask the Community - Ishkabibble's

    Will they ever have a gluten free roll for the steaks?

    If you don't ask the business directly we all will never know...if you encourage lots of people to ask you will start a movement and perhaps they will...

    Don’t See Your Question? Ask Away!

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    Angelo's Pizzeria - Half Pepperoni & Half Cheese Pizza

    Angelo's Pizzeria

    4.5(1.3k reviews)
    0.5 miBella Vista, Italian Market
    $$

    If you're seeking a cheesesteak in Philly, or just some dang good za or sammies...this is your must…read morestop. There's no seating - not even on the neighborhood stoops. So, you can either stroll and munch or walk a couple blocks to a public seating area. Enter your name and phone number into one of two screens and give your order to the friendly staff. When your order is prepared, you'll get a text and the cost. The cheesesteak was heavenly. The bread was crunchy out and soft in. The cheesesteak was a perfect blend of delightfulness. Starving, one might could eat the whole thing. I was pleased it was cut so I had half and saved the other for later. Other folks were enjoying their za and they have an extensive list of sammies. Basically, you just can't go wrong with this gem!

    Definitely worth the hype! We were lucky that there wasn't too much of line during our visit. There…read moreare two separate lines, one for ordering and one to pick up food. After placing the order we waited about 20 mins to get our food. Those 20 mins were well worth the wait! The cheesesteak was a giant portion, easily split between two people if not three. The pizza was also delicious. The crust had a nice crunch and it wasn't soggy. I prefer have a solid crust versus a floppy crust so it was a plus for me. Overall, I enjoyed both dishes. Definitely want to come back and try their other subs and pizza.

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    Angelo's Pizzeria
    Angelo's Pizzeria - Philly cheesesteak with grilled onions in sourdough roll.

    Philly cheesesteak with grilled onions in sourdough roll.

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    Paulie Gee's Soul City Slice - Hellboy and Mootz

    Paulie Gee's Soul City Slice

    4.6(185 reviews)
    0.8 miAvenue of the Arts South, Washington Square West
    $

    Every single time that I come to this pizza shop number one it's always full and it's always fresh…read more It's always delicious and that's why I keep coming back! I really wish they would put garlic bread in their menu because I would be here more often! Maybe something for Paulie to consider? Anyway, if you haven't grabbed a slice from here, you're missing out. Do it grab a slice! The moots is very cheesy and garlic not greasy at all. The Freddy pepperoni is a must with the hot honey. I went different today and got the regular pep. It was good but go for the squared Pep with hot honey, the Mootz or sausage ! (Came here to say Hellboy² is my fav. )

    This is a late review, I came here over a year ago, but hear me out…read more Short story time... I went to a wedding in Philly around October of 2024 and this is when I ate here. I had the Mootz pizza, it was so immaculate that I had a dream about it today... a whopping 449 days after I had that pizza. I searched through a dozen pizza shops on Yelp and looked through pics of their interiors before I was able to figure out that it was Paulie Gee's that I ate at so I could write this review. I'm not a cheese pizza guy, but I can appreciate a really good one. If you enjoy a quality cheese pull (IYKYK) and garlicky goodness then get the Mootz... in fact get 2 bc that one slice is going to be gone way too fast. If I'm EVER in Philly again I'm bee-lining (or is it v-lining?) straight to Paulie Gee's to get 2 slices of the Mootz.

    Photos
    Paulie Gee's Soul City Slice - Interior order counter

    Interior order counter

    Paulie Gee's Soul City Slice - Hellboy square

    Hellboy square

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    Inside

    Pizzeria Beddia - greens, calabrian cream, mozzarellas, galen's good old

    Pizzeria Beddia

    4.2(865 reviews)
    2.1 miFishtown
    $$

    Pizzeria Beddia is my top recommendation for a pizza dine-in experience in Philadelphia, and my…read morego-to spot for a memorable night out in Fishtown. While I might choose another place for takeout, when the goal is a night of pizza, wine, great atmosphere, and authentic neighborhood vibes, this is usually where we end up. The space is bright, industrial, airy, and thoughtfully designed but unforced. White walls, warm wood, considered lighting, and a floor plan with real breathing room--rare in New York. The vibe recalls Bucktown, Wicker Park, Williamsburg, and Greenpoint: design-forward but genuinely local. There's a great bar, and booths near the kitchen with glass windows that let you watch the staff. Our three-year-old was mesmerized, and the staff was warm and playful, smiling and waving while they cooked. A small detail, but memorable. The crowd feels local. Good music, friendly people, hip but never pretentious. It's just a fun place to be with great service, too. The food is outstanding. We usually order the chicories caesar with grana padano and breadcrumbs, and the lettuce salad with shaved vegetables and creamy oregano dressing. For pizza, we love the arrabbiata (the Angry pie) and tomato pie with sausage and pickled chilies. My wife enjoys the ice cream. A note on bringing kids: I don't think this is a family restaurant, but if your kids are curious and well-behaved, it's absolutely worth bringing them earlier in the evening. We've gone around 4:30 or 5:00 on weekends and always felt comfortable. One time, our daughter had a full meltdown, and we were mortified, but the staff couldn't have been cooler. They packed everything to go, kindly and without any judgment. That kind of grace is hard to fake, and it genuinely stuck with us. Pricing is fair for the quality of the food and the experience. Places like this can seem overrated or overpriced, but this one doesn't. It offers real value for a memorable night out. The whole restaurant feels like a microcosm of Philadelphia's progressive, creative side. There's real ambition behind it, but it still feels human and grounded, nothing sterile, nothing corporate, nothing over-engineered. Just smart people building a cool neighborhood place that others actually want to spend time in. Oh, and make a reservation. Great spot, Joe. We'll be back soon. Thank you!

    It has been quite a while since I've been to Beddia, but they never disappoint. We walked in…read morewithout a reservation on a Tuesday night with hopes of being seated (Philly is still covered in snow, so our hopes were high) and got a nice little table in the corner right away. The hostess took our coats (a nice touch!) and then a rotation of two servers explained the specials and we ordered. I love that the menu is on the shorter side and they rotate the pizza offerings, so even if you're visiting on a regular basis, you'll always be able to try something new. Additionally, when a menu is only about 2 pages, you know everything on those two pages is top notch, as was the case at Pizzeria Beddia. This evening we got the meatballs (didn't take a photo, was too excited, but they were HUGE and excellent) and the beef, pork and veal balls with a rich red sauce was outstanding. Came in an order of 2 but one was plenty for each of us. The Pizza we got had potatoes on it, and we added sausage per the servers recommendation, and it was cooked perfectly and all of the flavors blended so well together. We are so lucky to have an amazing (and nationally recognized!) pizza spot in the neighborhood and it's always nice when you can walk in without a reservation from time to time.

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    Pizzeria Beddia - Interior

    Interior

    Pizzeria Beddia - No. 1 w/ Cremini and Roasted Onion

    No. 1 w/ Cremini and Roasted Onion

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    Prunella - Still looking scrumptious 7 hours and 1000 miles later

    Prunella

    4.2(327 reviews)
    0.9 miAvenue of the Arts South
    $$

    Great Italian food with on this double date. Our waiter Devon made us feel comfortable by walking…read moreus through the menu and the place. We order so much food and all the food that was eaten by us was well prepared and high quality. The octopus was no chewy, the gnocchi was like chewing on a cloud, and the dough for the pizza has the nice black spots on the bottom and a nice chew. The pizza is also not greasy and will not hurt your digestion system. All the dessert are to die for. Prunella is legit and you should check it out!!!

    Girl dinner, but make it cozy, delicious, and elevated. My friends and I have made a tradition of…read morevisiting Prunella every January for restaurant week - you truly cannot beat the amount of delicious food you get! I recommend a party of 3-4 to really maximize your experience. However, this year, we just weren't as hungry, so we did some girl math and decided it would be cheaper to do ala cart. We ordered two of the famous spicy caesar salads (must order!!), a ricotta toast, a White Claw pizza, and a finished off our meal sharing two chocolate budinos. The White Claw is a pretty classic white pizza, mozzarella and swirls of basil pesto; the crust is amazing! It pairs perfectly with the salad. The ricotta toast is decadent and addicting, but a little bit goes a long way. The chocolate budino was outstanding - sweet, with hints of espresso. We won't talk about how I ended up with some of it on my white turtleneck... Service was friendly and QUICK! We ordered, and I swear we had our first dishes in less than 10 minutes. The server was a doll, though I can't recall his name. Downside of Prunella, like anywhere in Center City, is there is no parking. Upside, is you're just a short walk from the 13th St. Septa Station, and you're literally equidistant from Broad and Market streets. Pro-tip: Killer happy hour specials, but only at the bar. Good selection of beverages, if you're into that type of thing. Come hungry, leave happy, and maybe don't wear white.

    Photos
    Prunella - Pizza oven

    Pizza oven

    Prunella - Whipped Ricotta

    Whipped Ricotta

    Prunella - Cool little bar

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    &pizza - American Honey with olives, no goat cheese

    &pizza

    4.3(469 reviews)
    1.0 miAvenue of the Arts South, Rittenhouse Square
    $$

    While they have some fun styles and flavors, there's nothing better than their "lil roni" a double…read morepepperoni pizza that is better than anything you'll find in sates to the left of Philly. I'm a native NYer who loves his pizza and living in SF, really good, NY style pizza is hard to come by. While this place is "fast food," it's always hot and fresh tasting and exactly what east coast pizza should taste like. After a long day of working in Philly, this is one of my go to cravings. The space is large and bright and the service is fast and friendly.

    EXCELLENT LATE-NIGHT STOP! MUST TRY!…read more We walked in about an hour before closing on a Thursday night--never an ideal entrance. You know the look. The polite smile that says "it's fine" while the eyes say "it is absolutely not." Totally understandable. No one loves a near-close order. I even acknowledged it out loud--apologized, explained we weren't from the area, and that we were just trying to grab a quick bite because it was one of the few places still open. She said it was okay. Her face said otherwise. Fair enough. Here's where it turned around. The pizza came out hot, fresh, and legitimately impressive. Not "good for late night" good--just plain good. Every bite was fresh, the ingredients tasted clean, and the pizza clearly hadn't been rushed or phoned in despite the timing. Hunger probably helped, but even factoring that out, this was a standout. Honestly, I was kicking myself for not ordering an extra one to go before leaving the city. That's how good it was. We did try to get drinks, but were told the soda machine was down. The nozzles were off, so I'm guessing it was a cleaning/end-of-night thing. I won't ding them for it--though let's be real, tossing nozzles in sanitizer isn't exactly a marathon. Still, not a deal-breaker. Restaurant was clean, but of course, they were near closing. I tipped her a few bucks for staying late, and left genuinely satisfied. Bottom line: the food carried this experience completely. If you're visiting Philadelphia and need a reliable, fresh, late-night bite, &Pizza is absolutely worth the stop. Sometimes the places you expect the least end up delivering the most. I plan to 100000% return (and it'll probably be near closing time again, too)

    Photos
    &pizza - Inside

    Inside

    &pizza - Dirty Bird

    Dirty Bird

    &pizza - Menu

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    Menu

    Pizzeria Vetri

    Pizzeria Vetri

    4.0(456 reviews)
    1.2 miRittenhouse Square
    $$

    I recently traveled through Philadelphia where once I arrived to Philadelphia for a layover, my…read moreconnecting flight was cancelled, and I was stranded in Philadelphia for the night. Fortunately, I got booked on a flight out the next morning and found a hotel in the city. Other than running to a drug store, my only other time leaving my hotel was to grab dinner at Pizzeria Vetri across the street. I enjoyed the food, the service, and the ambiance. I was immediately seated upon arriving to Pizzeria Vetri. I was asked if I wanted to sit at the bar, at a table, or at the pizza counter. I chose the pizza counter so that I could watch staff making pizzas. As I was there on my own, the serving staff continued to stop by and check on me. The menu includes neopolitan pizzas (12" feeding 1-2 people) and metro pizzas (28" feeding 3-4 people). They make pizzas, calzones, antipasti, and salads. I chose a Neapolitan-style pepperoni pizza consisting of pepperoni, tomato sauce, mozzarella, and fresh oregano. It was quite filling and absolutely delicious! They also sell pizza kits so that you can make your own pizza at home. Pizzeria Vetri was created to celebrate the art of authentic pizza making. They aimed to create simple food made exactly the right way using the best and freshest ingredients served in a space where all are welcome. You can visit the Pizzeria Vetri website (https://www.pizzeriavetri.com) to order online, see menus, details about all four locations as well as to learn about classes, hosting events, and catering options. You can sign up for PV Perks at https://www.pizzeriavetri.com/pv-perks. You earn 25 points for signing up and one point for every dollar spent. You receive a $5 discount for every 50 points redeemed. They also have Happy Hour specials. I certainly enjoyed the experience and would go back again iid in the area.

    What a cute little restaurant. We came here for lunch and were promptly seated. Service was nice…read moreand courteous. They have an open kitchen so you can see pizzas being made in front of you. A little pricey but the sourdough pizzas are delicious. Loved the dough. They have a nice salad menu as well. We tried the butternut squash salad and it was pretty good. Definitely recommend.

    Photos
    Pizzeria Vetri
    Pizzeria Vetri
    Pizzeria Vetri

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    Ishkabibble's - cheesesteaks - Updated May 2026

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