When I'm "home" in NZ this is my go to Indian (well combo Pakistani). I took a work colleague…read morethere for a late ish supper and they didn't let me down! A Butter Chicken that oozes flavor and great kiwi dairy, coupled with a classic Rogan Josh with lovely NZ beef went down very well. Of course the Kingfisher lager and garlic Naan made a great complement. Thanks again Jaipur - a no frills but excellent meal and no wonder you've been going strong 7+ years. Service was friendly and prompt as always. A strong recommend

Delicious food, nice atmosphere and fast service. We…read moreshared a Chicken Tikka Sawadee and a Lamb Petang. Both really yummy and big servings. Will definitely be back !

I went here with my husband a few nights ago. I'm not sure how long this restaurant has been on…read moreGrey Street (and it may be under new management - basing that off a sign in the window suggestive of the same). In any event, I wouldn't recommend this place for a romantic date night or any other such occasion where you are looking for atmosphere (in addition to good food). Clearly, there was no professional decorator put to work in this place. However, if you can get past the mundane decor, the food was actually really good. We started with veggie samosas, which were warm and cripsy with a tasty tamarind dipping sauce. I also ordered up a mango lassi, because it was really hot outside and I wanted something cool and refreshing to drink. It was a little thicker consistency than ones I've had in the past, but it did not disappoint me. I had the dal fry, medium spicy. It was delicious and spiced just right. My husband asked for chicken vindaloo, "hot spicy." The server asked, "Indian spicy?" and my husband said, "Yes." Now, usually, he is still disappointed with the level of heat. However, he commented over and over that this vindaloo was "just right" in spice level and really tasty. I am not an eater of food that spicy, and he tells me sometimes restaurants over spice at the expense of flavor. This was not the case here. We will definitely come back here. Again, not for an special occasion, but when we're in the mood for good Indian food.

Yo this shit is lit. If you like curry you'll love this. Absolutely mops #mopazoids…read more Whether you're a mild kinda guy or a spicy kinda gal you will indulge. Highly recommended Peace out peeps

9 P.M. On a Monday night - town very quiet but a dozen or so in the restaurant. Clean,…read morewell-decorated, nice ambience, very friendly efficient waitress. Interesting, well described menu and good choices. Food arrived very hot and very quickly - less than 10 minutes. Well presented and served, and large servings - could not finish it all. Staff attentive and polite but unobtrusive. Reasonable price. 2 complimentary pappadums (good ones, fresh and well spiced), beef saagwala and chicken korma both correct heat as requested and faultless basmati rice. Large, well prepared garlic naan breads. $40. Will go back.

We came last night for my Mum's birthday. The pakoras were delicate and delicious, well spiced. My…read more14 year old really loved the tender chicken tikka, and the large samosas were lovely. I really enjoyed the vegetarian dish I ordered Malai Kofta. The flavour profile of the sauce was really different to the usual tomato based curries. The chicken tikka curry was a hit, the prawns too satisfied. The Fish Biryani was beautifully made, I just found the fish a little strong tasting. Everyone loved the gulab jamun to close. My Indian spiced tea was also delicious. Our waitress/owner was very gracious and lovely.

Had dinner here with my husband and young son. Everything we ordered was freshly made, even the…read morepapadum! I had the lentils of the day (delicious) and my husband had chicken korma (made extra-spicy, which is hard for restaurants to get spicy enough for him). My husband reported that his two favorite Indian restaurants are here (and a place we ate at in Venice), and we've eaten a LOT of Indian food over the years. This little place is conveniently located downtown. Don't be fooled by the unassuming exterior; the food is lovingly prepared and downright delicious!

Very good food very friendly staff. I ordered the Lamb Bryani and it was very good the lamb was…read moretender and the spices were great. Mango lassi to die for.

Reviewers on another site noted that they really do like online reservations; it was mostly empty…read morewhen we visited but they did ask if we had one, which was a bit odd. Atmosphere is sort of industrial; the concrete floor and walls are minimally painted, and your silverware is brought in what looks like a metal dishwasher insert. Service, however, is good, with people checking on you, keeping your water filled, etc. The food is fine; the samosa had a slightly different spice than I'm used to, and the aloo gobi has more prominent florets of cauliflower than I've seen elsewhere. Garlic naan is pretty good (fresh garlic, not dried). My dinner companion was very pleased with the meal and we had enough leftovers for a light lunch afterwards.

I waffle a bit on the rating, but for a small town place, it's wasn't bad. Their rendition of one…read moreof my favorites, aloo mattar (tangy peas and potatoes) was excellent, and the heat I asked for was noticeable. They offer curries for $10 on Mon-Wed, which even after bread and rice is not bad at all. Those were unexceptional. They offered a few South Indian specialties, which happens to be my wheelhouse, so I was sad when I was informed that apparently their one cook who does those was not in. I imagine I'd have been a happy diner if he was, but even without my lentil donuts, I was satisfied.

Really disappointed, very odd dishes, it was hard to distinguish between them and it wasn't cheap…read moreeither

Terrible curry and service. The waitress seems to be new at her job…read more The chicken tandori was quite good, but definitely on the smaller portion side.

Had a lamb curry, inedible, all fat and no meat, looked more like scrap, told the waiter, he went…read moreto the kitchen and came back and the excuse was it was the supplier! Never again.