This is mostly just an industrial kitchen which does catering…read more But every now and again, it is transformed into a pop up restaurant. Russell Smith is the chef behind this project and the most recent pop up was a collaboration with the team behind Table at Hillside. Made up of Sariann and partner David Crabtree Logan, who was one half of the Scratch Series supper clubs in 2014. I've previously been to another of Russel's pop up dinners and can vouch that his food is brilliant. If you're looking for catering, I'd highly recommend getting in touch with Russell. Also keep an eye on their social media for upcoming events and pop ups.

Our Kitchen to Yours, Whitburn. This company provided the catering for light refreshments at a…read morefuneral tea on Saturday, 30/3/19. I cannot praise them highly enough. The food was delicious and the two waitresses were delightful. I could not have hoped for better! Well done all of you. Mary Ashton

Clean, tasty, friendly & a nice atmosphere, what else do you need?! Brill!read more

If you're looking for a catering company that will help make your special day as stress-free as…read morepossible, avoid them at all cost. Terrible service, staff attitude and communication. You don't realise just how ignorant they are until the actual day when it's too late. Hardly anything on our wedding day was done as discussed. Amount of stress and the disappointment that they caused is something that I wouldn't want anyone to experience.

It is time to speak out about the horrendous experience we had with our Wedding caterer 3G Catering…read morefrom Perth but especially with George Urquhart. 3G Catering Services UK This caterer knew the wedding venue and number of guests over a year in advance. They were the only utter disappointment on an amazing day. We were, and always are so organised with everything. We were thanked by his secretary Emma for being "so organised". Every table number, every guest, every meal choice was listed on a spread sheet and sent to 3G way in advance. On the day....there was around 6 members of catering staff for 143 guests. His excuse afterwards: "a car full of my catering staff broke down on route to the venue". This still wouldn't have been enough staff and "The kitchen was too small". We sent videos before the wedding of the kitchen which they had also visited the day before, so space on the day wasn't a surprise. They had over a year to check the venue. Guests at every single table got wrong, cold, dry, sparse and extremely late food. 3 guests at the top table weren't served their main course until we had finished dessert. We had to do our speeches during dinner due to the length of time the food was taking. When my wife's Aunt went into the kitchen to see what was going on, George himself stated "what do you expect me to do. I only have two hands". Every single table had complaints. His staff were dancing around with my guests while tables still had no meals. Barely anyone got coffee and tea and had to request this numerous times until they gave up. It was utterly embarrassing. The worst of all, when the mother of the bride addressed this afterwards to a waiter at the top table he stated "And who are you?". I cannot explain how disgusting and ignorant George has been since, whilst dealing with my complaint. Initially he was in agreement and apologised about all of the shortfalls in his service. He said he would get back to us about how he "could make things right". This sympathetic facade quickly changed when he offered a free family meal for all the trouble caused. We clearly refused this, why would we want anymore of his catering? He then counter offered with £300 refund. When we refused this embarrassment his attitude completely changed. He became irate and angry, raising his voice stating "what is it you want from me?!". We paid £7368 for an unorganised, failed and unprofessional service. It was a shambles. He hung up the phone on us but quickly called back offering a £1250 refund, stating "this could send me under". We agreed that if we received this partial refund that we would not leave public feedback and that this agreement would go through our solicitors. This was months ago. Our Wedding was July 2023. Our Solicitor contacted him on 5 different occasions on different emails and 3Gs main email which he had responded to us on previously. He had time frame to respond. There was never any response. We called him today (13/4) and spoke to him directly stating that we no longer wished for the refund as he hadn't responded to our solicitor or the timeframe and that we were going ahead with our feedback. He hung up the phone on us and has taken down the ability to leave feedback on their Facebook page due to ours and historical poor feedback. Turns out not only is he not only someone who would ruin your wedding but please Google his name, from Perth

From the owner: At 3G Catering Services, we know the importance of using locally and responsibly sourced…read moreingredients when creating your meal or buffet.

We recently used Millar Catering for a corporate event held in our offices and were incredibly…read moreimpressed with the standard that they delivered. All our clients and guests were extremely impressed with the lovely canapés they created and the quality of the food was exceptional. Not only this, but the staff themselves were a delight to work with and went over-and-above to help us. So happy with the service we received, we will definitely use Millar Catering for future events and can highly recommend them.

From the owner: Millar Catering offers a high quality service for weddings, corporate events, business lunches,…read moreprivate parties & celebrations in Glasgow, Renfrewshire & the west of Scotland. Imaginative menus to elevate your event to a whole new level. Our bespoke, handmade canapes are famous for wowing even the most discerning guests. Great new dining menus due to launch June 2010.