Peck catered for a retirement party for myself and a friend. From our initial contact through to…read morethe event we were impressed by the professional service. All our guests were impressed with visual display of the grazing table as well as range, quality and taste of the food. Fantastic service and food.

From the owner: We are a Glasgow based event catering company specialising in Grazing Tables…read more Our tables provide a real focal point to any event, we fill our tables with meats, cheese, bread, dips, fruit, nuts, canape style nibbles, homemade savouries and artisan crackers. We can cater for vegetarian, vegan and gluten free diets and welcome orders from 8 to 200 people. Each metre of table caters for between 20-25 people and no two are the same. We can work to your requirements and budget to create something truly unique. We cater for hen parties, baby showers, birthday's, weddings, corporate events and lunches, anniversary parties and everything in between. We even have special Grazing Tables for children's parties. We can come to your home or event space. We welcome any questions, and are always happy to discuss your requirements in person on by telephone or email.

This is mostly just an industrial kitchen which does catering…read more But every now and again, it is transformed into a pop up restaurant. Russell Smith is the chef behind this project and the most recent pop up was a collaboration with the team behind Table at Hillside. Made up of Sariann and partner David Crabtree Logan, who was one half of the Scratch Series supper clubs in 2014. I've previously been to another of Russel's pop up dinners and can vouch that his food is brilliant. If you're looking for catering, I'd highly recommend getting in touch with Russell. Also keep an eye on their social media for upcoming events and pop ups.

What a lovely Glasgow gem. Having had the best salted caramel brownie at the Good Food Show from…read morehere I decided it was time to pay the sisters in Killearn a visit. A lovely 30 minute drive from my flat brought me here, through a lot of twisty-roads and beautiful country. On arrival, we got given the ugly duckling table of the place, ie not by the window. But after a group left managed to secure ourselves a few of the rolling hills and torrential rain. The menu is great, with a huge variety and GF/veggie options. I had the seafood platter which was huge, as in I struggled to finish it. (Obviously did). No half-portions here, 5 or 6 prawns, a huge helping of salmon, same with the mackerel pate and some incredible oatcakes with salad and dressing. The Dear Green coffee was bitter and black and just how I like it. My heart did want the Salted Caramel Cake with popcorn but it looked slightly too sickly. I opted for a classic brownie and was not disappointed. My friend's meringue with fruit compote and cream was mammoth! Well worth a drive, you can pre-book tables which I would definitely advise. Thanks to Imogen, our waitress who was just lovely despite how busy it was. Can't wait to try the Port Glasgow branch

Having been to their Quarriers Village location and thoroughly enjoyed it, I was quite happy to get…read morethe opportunity to sample the sisters' newest cafe on a cold, but sunny afternoon. This location is a little easier to get to as it's situated in Killearn town hall. Arriving at just before 2, the immediately obvious difference between the 2 locations was that this is much busier than Quarriers. The place was mainly occupied by the lunching ladies of sub-suburbia, save for the odd lunching worker/working luncher. Due to the lunchtime rush the staff seemed to be a wee bit stretched, (the poor folk next to me had to ask for a latte a couple of times before the server came back to say she'd forgotten what they'd asked for), but thankfully I had no problems with the service. I had the tasting platter at the Quarriers location, so of course I ordered it again (after all it was tasty!). When it came out it looked the same, but somehow it was lacking some of its previous magic. Of course I couldn't leave without trying one of their amazing looking cakes from the counter, I went with the flourless tangerine cake (yes it is GF), which was fragrant and not too dry, it had a texture not totally dissimilar to polenta cake. Now it maybe second season syndrome or it could just be a matter of over familiarity, but there does seem to be something missing from Quarriers in this location. I don't know whether it was down to the time of day (I visited Quarriers towards the quieter end of lunch), the fact that this is a somewhat new cafe or down to the glass & white wall environs, as I said it just wasn't the same.. Don't let that put you off trying the place out though, it's still a good cafe, serving good food & the view out across the hills is really beautiful (especially with all the snow). If I taste not time were the issue I'd choose Quarriers Village over Killearn, but otherwise you'll probably choose Killearn for its convenience & almost as good food.

If you're looking for a catering company that will help make your special day as stress-free as…read morepossible, avoid them at all cost. Terrible service, staff attitude and communication. You don't realise just how ignorant they are until the actual day when it's too late. Hardly anything on our wedding day was done as discussed. Amount of stress and the disappointment that they caused is something that I wouldn't want anyone to experience.

We recently used Millar Catering for a corporate event held in our offices and were incredibly…read moreimpressed with the standard that they delivered. All our clients and guests were extremely impressed with the lovely canapés they created and the quality of the food was exceptional. Not only this, but the staff themselves were a delight to work with and went over-and-above to help us. So happy with the service we received, we will definitely use Millar Catering for future events and can highly recommend them.

From the owner: Millar Catering offers a high quality service for weddings, corporate events, business lunches,…read moreprivate parties & celebrations in Glasgow, Renfrewshire & the west of Scotland. Imaginative menus to elevate your event to a whole new level. Our bespoke, handmade canapes are famous for wowing even the most discerning guests. Great new dining menus due to launch June 2010.