UNBELIEVABLE!!!! Bienvenidos!!! Welcome to the Neighborhood gentlemen... phenomenal stupendous down…read moreright tasty tacos burritos Asada., Pastor w pineapple on vertical rotisserie .. cilantro and onions & salsa's .. everything is fresh and DELICIOUS!!! Open everyday but Monday from 3:00pm - 12:00am midnight!!!!!!! $2.00 Tacos and they accept ZELLE*****

Recomendado muy ricos los tacos…read more Todos frescostacos al estilo México ya están abiertos 3:00 p.m a 11:00 p.m

Our go-to taco spot! Convenient parking in the Ralph's parking lot, never more than a few min wait,…read moreamazing quality food, good variety of items, and very convenient, casual vibes since it's a simple street taco stand. They even have a table with seating so you don't have to dit in your car or on the curb to have it fresh. Service is always friendly and they change the agua fresca options regularly which is nice. It's cash only and prices are really worth it for the value. Toppings like grilled onions, cilantro, tomato, and cucumbers are self-serve as well as two spicy red salsas, salsa verde, and an avocado crema. The tacos al pastor are my favorite though my friends love the pollo and the carne de asada so everything is just solid. Burritos are massive and also delicious.

hidden gem! super…read moregreat price as well and great service. the steak tacos are delicious and huge servings

The quesabirria tacos are so delicious!! I usually place a pick up order and the order is ready…read morewithin 15 minutes or less. Be sure to check their Instagram for their menu offerings and their hours!

SO DELICIOUS. Their…read morebirria tacos were my absolute fave, but the owners were sosososo sweet and gave us little samples of other taco meats and agua fresca. Much, much love.

I kept hearing about Miya Miya from friends, so of course I had to go see what the hype was about…read more It's basically a food stand set up outside the Edge apartments in Santa Monica, kind of like those late-night taco stands you see all over LA. Super casual setup, but you can tell it's popular. I think they're planning to open a full shop eventually. Parking wasn't too bad, just metered street parking nearby. We got there around 3:30 pm on a Friday... and there was already a line. They don't even open until 4:30. One of the workers came and told us it would be about an hour wait once they opened, so we decided to stick it out. I brought a book, my husband had his games and stuff to study, so we were prepared to hang out for a bit. We didn't get our food until 6:30 pm so yeah, definitely longer than expected. Everything is made fresh right after you order, so even once you finally get to the front, there's another 10 to 20 minute wait while they assemble everything. Also, each person can only order 2 shawarmas, which makes sense because everyone's already been waiting forever and goes all in. The owner was very friendly hospitable and appreciative that everyone was waiting for their food. The staff were upbeat happy , listening to music and vibing while cooking everything. We ended up getting 4 chicken shawarmas (that's the only option) "Yaz way" which comes with spicy garlic sauce and Jordanian pomegranate molasses, plus the beef tallow fries topped with fresh za'atar. And honestly... it was worth it. The shawarma was SO good. Like 11/10. The chicken was super tender and juicy, packed with flavor. They dip the top of the wrap in extra garlic sauce and pomegranate molasses, so your first bite is insanely good... messy in the best way, dripping with sauce, tangy, garlicky, a little spicy. And somehow the last bite is just as good. The garlic sauce actually has a real kick to it, not overwhelming, but enough to wake up your taste buds. And the pomegranate molasses? That was the star for me. It adds this tart, slightly sweet flavor that cuts through the richness perfectly. It's such a unique combo and works so well. The fries were also really good, crispy and savory with that beef tallow flavor, and the za'atar on top gave it a nice herby finish. There's some seating nearby in the apartment complex area by Gelson's, so you're not just standing around trying to eat. I ate one shawarma there and saved the other for the next day, and it was still delicious, which says a lot. Would I go back? Yes... but definitely not for a 3-hour wait again If the line is like 20 to 40 minutes, I'm there. But for a first-time experience, it was fun, worth it, and honestly kind of part of the whole LA food hype vibe.

My friends and I all agreed this was decently good shawarma, but NOT worth the ridiculous 1 hour 40…read moremin wait time. The workers could have easily served customers faster or given people a text notification when the order was ready for pick up, but to be honest it looked extra slow to build up the line/fake hype. The wrap itself was hella skinny and needed much more garlic sauce than the small dollop they put at the very top. Chicken was pretty dry after several bites. Even if you don't order fries (yum) or the yaz way sauce, they'll give you a little bit anyways to sample for free. Overall, save your money and time... it was not worth the wait whatsoever. We observed the faces of people who got their orders and no one looked happy eating. The line is only so long because their marketing tactic is pushing out the orders incredibly slowly.

Yes yes yes. Definitely recommend if you happen to be in the area. They have the combo which is a…read morehot dog sliced on a hamburger. It tastes better than it sounds. Chili cheese fries were solid too. +1 for not upcharging me on ranch. Seating is outdoor and parking is not very easy but its workable. Service was great as well too. Closes early so plan accordingly. 5/5

Stopped by Marty's on a Saturday afternoon and had a bit of a nostalgic moment. I used to come here…read moreas a kid, and it pretty much feels exactly the same in the best way. It's one of those classic, old-school burger stands you don't see much of anymore (especially in the West LA area), tucked in between a gas station and a fire station. no frills, just doing its thing. I grabbed a double cheeseburger and a Coke, and it was solid. Could have used some more seasoning or some thousand island. I think my pallet has been spoiled by In N Out. All in all. Solid. This felt more like a throwback than a "wow" meal. Still good, just not something I'm going out of my way for. Bottom line: solid spot, great nostalgic vibe, good food. Will I be back? Maybe. Not a regular go-to, but definitely a place I'm glad is still around.

the women who run this stand are the KINDEST SWEETHEARTS (and their food is INCREDIBLE)…read more they all immigrated from El Salvador and are making quite literally the most authentic papusas MADE TO ORDER. they will mix fillings too just for you, and i got the most delicious chicken-mushroom-garlic-cheese mixture on this planet. the dough. the portions. the warmth. the FRESHNESS. this stand is how god intended papusas should be. made in front of you by an elderly aunty. pls go support them they are so hardworking and humble I WANT HER TO BE MY GRANDMA BROOOOO we stumbled by the stand after having the most mid papusas ever next door at the westwood farmers market... and we realized our mistake after SEEING HOW MUCH BETTER THE PAPUSAS AROUND THE CORNER??? let's just say... we had a second dinner ;)

AMAZING pupusas, they're even great reheating them the next day. And such lovely ladies working at…read morethis stand! Always a fun and lighthearted vibe, definitely worth checking out!

Finally tried Brothers Cousins Tacos and I get it…read more The taste, the portions, that burrito - they get it right. Now whenever I'm near the National Blvd exit I always find myself asking - do I have room for Brothers Cousins. Pastor Burrito Carne Asada Burrito. The answer is almost always yes.

Cash only business!…read more Not sure if this is going to change or not but hands down my favorite burrito that I have had in 2025/ early 2026 and I would drive up from Long Beach and make the 45 minute drive just to eat at Brothers Cousins Tacos. It's so good, highly recommend coming here if you haven't. So glad my buddy Aaron showed me this taco stand! I didn't really believe the hype but the line wrapped around the parking lot and we waited over 30 minutes but it was worth it. Parking was very easy and the line goes by really fast too. Once you get to the front you see all the meat getting cooked and the al pastor on the spinning machine where they cut off the meat. They employees are in a line cooking, prepping and asking what you want. My order is the burrito with carne asada, cabeza, no cheese, add potato instead of beans, rice. Potato was nice touch and good substitute. For all the non-cabeza people who have never tried it before or was scared, don't be!!! I was one of those people and found the meat to be very very flavorful and juicy. They then hand you the burrito, you go to the cash register, pay and while your doing that you put your toppings on, then they wrap the burrito for you and you are on your way. Make sure to get some of their green avocado sauce. It's non spicy which I love too. Eat your food in your car, on your car on on the curb!