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    Il Peperoncino

    4.5 (129 reviews)
    ModerateItalian
    Open 12:00 pm - 2:45 PM, 6:30 PM - 9:45 PM

    Il Peperoncino Photos

    IL PEPERONCINO ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids
    Outdoor seating

    Recommended Reviews - Il Peperoncino

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    Reviews With Photos

    Outdoor dining and hostesses!
    Katherine B.

    What a way to start my Roman visit!! This is right around the corner from the Vatican!! We happened upon this cute little restaurant following our arrival to Rome from Siena. Hubby ordered a beer and I ordered a still water. (About 1 liter or so) We decided to share some pasta and he would order some fish. I ordered a fettuccine with cream sauce with Bacon and mushrooms ( I special ordered this in my fettuccine). We were also given olive oil and a basket of bread - yumm!!!!! Headed inside to wash my hands, I was given a short tour of the quaint little restaurant and shown my meal (my hubby's fish) being cooked by the chef ... he was so amazing to me and I am grateful!! The restaurant was really nice and was very comfortable - even though we were outside in 90° weather. This site had limited inside seating but we wanted to eat amongst the Romans ...hahahaha, so we ate outside. First let me say- this owner/manager came to our table when our food arrived and deboned my husbands fish --how cool is that!!? I shared a little of my fettucinni so we both had a great meal. I tasted Irv's Sea Bream and it was the best fish I have EVER tasted!! He said the same!! We watched while this owner/manager greeted and helped each patron, got water, talked to the patrons all like he knew each person. You just cant help but feel comfortable here. Before I left, I received the double cheek to cheek Italian kiss- I felt a part an experience with his fond send off. This small restaurant is worth your time ...the meal, the staff and the ambience will be worth the visit!! We will to be back when we return to Rome!!

    Diavola pizza

    The service was amazing. The food was very good. It's in a very good location near the tower of Pisa

    Grilled Seabass
    Lori N.

    In a town that isn't particularly​ noted for food and restaurants, I let Yelp lead the way for us this time, and it worked out well. Here you'll find nice outdoor dining, an attentive and friendly owner, and solid food. I wouldn't hesitate a minute to return if I were in Pisa. The owner is present and very much involved. We appreciated that he made suggestions and geared us towards the local fare, which is what I enjoy having wherever I go. We had the deep-fried​ anchovies and veggies to start. The anchovies were fresh, generous in portion and lightly battered. For sides, we got an order of French fries, which were crisp, but not at all greasy. We also got a side of tomatoes and onions. The tomatoes weren't the ripest, but fresh. The highlights were our main entrees. Hubby got the whole grilled seabass, which was excellent​ and only approximately​ $20 USD!! Truly amazingly well priced! I've had a similar dish at a fancy-schmancy​ Las Vegas restaurant that cost us nearly $100 USD! Even in low-key Asian family-type restaurants I'ven easily paid significantly more than double. The fish was fresh, not a bit "fishy" in taste, and was incredibly​ moist and not overly salted. So simple, yet so well executed and delicious. My entree was the Pici with Sausage and Truffle. I love pici (but must be artisanal!) so much more than spaghetti, and can't resist it in an area where pici reigns. This was a very rich and tasty dish, though there was only one shaving of truffle and I'm guessing that the truffle flavor was derived from their liberal use of truffle oil. I'm not a huge fan of truffle oil, but it worked here. Great spot for enjoying good food outdoors, and just an easy 5-minute​ walk from the Tower. You won't go wrong here!

    Time for dinner in Pisa!
    Mark M.

    We came in here a bit early before they opened and the owner allowed us to sit in the front of the small place and have a glass of wine. He seemed friendly, but after you sat down and ordered, you never saw him again. You were then served by people who didn't talk at all, or take care of you that well. They never asked us how are meal was, or if we needed anything. We ordered the lasagne which had lots of ground meat inside, but was far too soft and sweet. They clearly overcooked it. The pasta with sausage had poor flavor. At the end of our meal, the owner magically reappeared and wanted to try to sell us a dessert, and when we declined as we were too full, he seemed offended and quickly left the table. Needless to say, it seems the owner isn't that genuinely friendly, and is more focused on revenue, than providing a pleasant dining service.

    Bradley W.

    Excellent Lasagna! Great local Tuscany red wine. I highly recommend this excellent restaurant in Pisa. The proprietor Donato provides top rate service. It is very worth the drive to city center to dine at Il Peperoncino! No regrets dining here! You will not be disappointed!

    Crème brûlée and chocolate soufflé

    Great food! Great desserts! Great service! Highly recommend. We didn't have to wait long for the food and the service was friendly.

    Fried anchovies

    One of the best meals I had on my trip to Italy to see my son (who is stationed at a nearby base, Camp Darby). Outstanding fried anchovies appetizer and sumptuous seafood pasta. Finished up with panna cotta to die for. Don't let the fact that it's near a high touristy area put you off. It's small family business that cares about the quality of the food they serve.

    Benny H.

    Wow. Saw the reviews and they don't lie. They don't lie I tell ya! The host/owner greeted us and even though they closed in 5 minutes he still decided to serve us despite the mid day break. He was like the Terminator as well. Fast, and efficient and was as friendly as they come. The food was fresh and tasty and I loved everything. The gnocchi was some of the best I ever had, and the wife had a seafood spaghetti that was to die for. This is a top notch establishment. If you're in the Pisa area and are looking for something good to eat, don't hesitate, and just come here. One of the best experiences I've had in Europe so far.

    We had a decent bottle of Rosso... perhaps a bit over priced...
    Matt P.

    Our experience at Peperoncino is still a bit confusing. In summary, the food and wine were good, and the service was very attentive... almost too attentive. It's unlikely we'll be back, but clearly several other reviewers disagree with our perception. Perhaps we caught things on an off night? We showed up without reservations behind a group of three. While there were two empty tables inside, and five empty chairs, the group of three was turned away, and we were instantly escorted in to one of the available tables. While we were dining, about five other groups showed up without reservations; three groups were seated, one group was asked to make reservations on the next night, and the fifth group was turned away. The groups who were turned away were parties of asian diners, including the party who had arrived before us. The restaurant had only caucasian customers during our visit. We were seated near the door with a front-row view of this all, and it was strange to watch. We selected a Montalcino wine which was good. We had some ok gnocchi, a plate of excellent fried sardines, and the evening special, a grilled steak served with tomatoes and arugula. The steak was ok, with ok arugula... but the tomatoes weren't very fresh or flavorful. We finished with an excellent creme brulee. The owner was very attentive to one of us through the meal... but it seemed a bit forced and a little strange. He did offer us some limoncello which was very good to end the meal. I'd say that the meal itself was probably a 4, and we might have returned, except for the strange feel for the evening. Again, we might have caught things on an off night; hopefully our food comments will be useful if you do decide to eat here!

    Debbie V.

    Fantastico! Simply amazing! We went to see the leaning tower of Pisa then read about this restaurant on Yelp. We were not disappointed, we were absolutely delighted- and stuffed! We had a group of 10, were seated in a back room- outside seating is also available- there just wasn't a spot open for all of us. The owner Donato totally took care of us. We decided we didn't want to order off of the menu- to just eat whatever he wanted us to try. We shared everything family style. It was unbelievable! Loved everything! We started out with bruschetta, some with grilled veggies on top, olives, prosciutto, a dish with boiled wheat and tomatoes, peas, squash, and herbs, some yummy fried bread, Italian bread, mussels. Ok that was just our appetizers! Oh and we had the house wine in carafes and one friend had peroni beer. So- our main courses-amazing gnocchi- my husband didn't even like gnocchi but he loved theirs! A pasta dish with meat, mushrooms, and red sauce, a seafood pasta- delicious, then we had this incredible risotto cooked with garlic, onions, Chianti wine, and Brie. I think the risotto was my husband's favorite! It's pictured and looks purple. Then of course we had to sample desserts-panacotta with berries, creme brûlée, and tiramisu. My favorite was the tiramisu but they were all incredible. I had coffee, some had espresso to finish our amazing meal. Donato's wife was the chef- we were so impressed! His daughter was our server. We feel like we got to know them- made new friends!

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    2 years ago

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    2 years ago

    Pretty decent but not over the top good authentic Italian. It tasted more commercialized than authentic...especially the pasta.

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    3 years ago

    Isn't open when it should be open. Business hours are wrong on yelp! Waited until noon to eat here and business never opened.

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    4 years ago

    Best food in Pisa! It was so good and highly recommended everything on the menu. The owner is so cool and nice!

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    Quarto d'Ora Italiano - Prosciutto e funghi

    Quarto d'Ora Italiano

    4.7(44 reviews)
    0.0 km

    Found this spot online after wanting some pizza while we were near the tower of Pisa. It was a…read morepretty small and surprisingly not too crowded when we arrived, and were able to get seated immediately. Between the three of us we shared two pizzas - the margherita, and the proscuitto e funghi. Both were delicious, but I tend to like more toppings on my pizzas so I enjoyed the proscuitto e funghi one more. The crust was really light and chewy, but also thin enough to hold all the sauce and toppings. They were also quite giant! We also tried the limoncello spritz, but that wasn't our favorite. Overall, a great spot!

    Found this pizza place after visiting the leaning tower of Pisa. Very friendly business run by only…read moretwo people at the time of arrival. We ended up trying the two pizza listed as "popular/suggested". These are my thoughts. Rivistato - What a unique pizza. There is a lot going on and it's folded in half. I thought it was good but they put in this veggie that was bitter which was a tad offsetting for my taste. It's unique, I prob wouldn't get it again but it was different! (3.5/5) Margherita Al Contrario - Went for a simple classic and this was delicious. It's different than the pizza in America and overall enjoyed it. (4.5/5) Overall an enjoyable spot for pizza. Note... the pizza are pretty big and we got two pizza for two people. Tons of leftover for us. We ended up spending 35 euro for two pizza. They gave us a small discount for paying in cash!

    Photos
    Quarto d'Ora Italiano - Free bread and oil

    Free bread and oil

    Quarto d'Ora Italiano - One of their specialty pizza, can't remember the name but it has super thinly sliced red chilies strips Delicious not spicy at all

    One of their specialty pizza, can't remember the name but it has super thinly sliced red chilies strips Delicious not spicy at all

    Quarto d'Ora Italiano - Entrance but street table service available.

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    Entrance but street table service available.

    Il Peperoncino - italian - Updated May 2026

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