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    IL BUONGUSTAIO

    3.6 (36 reviews)
    Open 11:00 am - 2:00 pm, 5:30 PM - 8:30 PM

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    Pana cotta with fresh berry sauce.
    Monica N.

    What an amazing dining experience every time I have been here. The space is small and intimate, so reservations are always recommended. Service is always great, giving you time to enjoy your meal. The food, well that is the shining star. Chef Alex prepares everything with skill and love. There is no better Italian in this area, perhaps this country.

    The Insalata Mediterranea salad with house Italian vinaigrette
    Sarah C.

    AUTHENTIC ITALIAN! I was so glad my mom and I popped in here one Wednesday evening while I had returned home for a visit. My Italian roots appreciated every part of this restaurant and chef's team. The menu is setup for a traditional Italian dinner course, and the very friendly waiter shows so much excitement for their food and homemade pastas. The chef and his uncle are originally from Italy and are bringing Italian family dinner flair to this cute location. The crusty bread was impossible to turn down by basket number two. We opted for the Insalata Mediterranea and Insalata Di Rape Rose Con Noci salads to start. Mine had roasted beets over a spring mix, fresh goat cheese crumbles, with crunchy caramelized walnuts drizzled with a homemade blackberry vinaigrette. Wow, so fresh and flavorful! For our main course, we shared the Lasagna with bolognese sauce (wow, such crispy edges and a creamy bechamel sauce) and the Tagliatelle Al Pesto. The pesto and the pasta was all made fresh in house with such bold flavors. LOVED it! We were sad to say that we were too full from the double bread loaves to make room for dessert. But that menu also sounded decadent and all made in house again! This family is serving up the good stuff with lots of traditional Italian family love and passion with each dish. Please show your local support and stop by. You'll have a new favorite Italian restaurant in town for date nights and family dinners!

    Lasagna

    Was very fancy but extremely expensive I really recommend for the wealthy people and people who can afford to spend 126 dollars! for mediocre food and some bread excellent service they were very patient and very helpful

    Just so you know the professional behavior the owner and Chef Alessandro has.
    Reagan S.

    If I could give this place negative stars I would. We went on a Thursday night. We were greeted nice enough then it went south. We ordered our food and over an hour later and 4 tables getting there order before us that came in way after us, here comes our food. My wife had the steak medallion, the menu states This meal is cooked medium rare, it was well done and the red wine sauce was rushed to where the wine was curdled. I had the seafood pasta the noodles were brick hard. Our food was rushed and poorly cooked. The staff offered no apology only took it off the ticket. Then made us feel it was our mistake for the poorly prepared food. Never again at all ever. Oh and the 14.00 salad is iceberg, three slices of cucumber and 4 olives.

    Bernice W.

    Came and tried this place for the first time after hearing the raving reviews. Everything that I had heard from people was to try the lasagna as it was amazing. I don't understand how someone can say that the lasagna was soupy and watery. It was cooked to perfection. Thank you Chef Alessandro and we will definitely be back!

    Inside
    Tracy C.

    Found this little hidden gem on Yelp and am so happy we did! Atmosphere was delightful. The food was outstanding. Pasta was homemade with flour flown in from Italy! Will definitely be returning.

    Mahi-mahi
    Carol R.

    Wow! What a fabulous restaurant! Service was wonderful. They were perfect. We made reservations. We were promptly seated. Tables are a bit small, that's the only downfall.

    Charcuterie board
    Heather S.

    This restaurant is super delicious with friendly staff! We had a date night there and it was a nice setting my only complaint is that the restaurant isn't big enough or have booths. Also a reservation is recommended!

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    6 months ago

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    4 years ago

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    2 years ago

    This place never disappoints. Best charcuterie in town, best pesto around, wonderful wine selection, and that panna cotta ........

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    4 years ago

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    3 years ago

    Horrid. Should have known as soon as I saw that bread (3 frozen rolls) cost $5. They came with house butter.

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    4 years ago

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    3 years ago

    Authentic Italian food! You will not be disappointed. The Chef/owner take pride in everything he puts out!

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    The Original Valentino Italian Restaurant

    The Original Valentino Italian Restaurant

    4.3
    (377 reviews)
    62.4 mi
    $$

    Went here again on Sunday June 14th 2026 with my parents, aunt and uncle, and a few friends to…read morecelebrate my mom's retirement. We were a large party of 16+ people, and the table was all set up and good to go when we got there. If you have a large party like that, do call and make a reservation. Located in a strip mall on Surfside Beach/Myrtle Beach (it is on the border of the cities!), Valentino's is an Italian restaurant with lots of choices of pasta, chicken, seafood, and veal dishes. Best part is that an entree comes with either soup or salad. Our server was Corey, and he did really well with the large party and keeping us happy. We got some alcohol such as wine, beers, and liquor, and water of course. Corey also refilled our waters well and constantly. For apps, we got 2 fried calamari, 2 eggplant rolenti, and 2 stuffed mushrooms. The Calamari was tender and enjoyable! For entree, I ordered Lingini with clams in a red sauce with pasta fagoli! others ordered chicken or veal saltimoboka, as well as marsala, and some specials. Everyone seemed to enjoy their food, and some even took leftovers home as well. I know I definitely enjoyed my clams and lingini! pasta was cooked aldente and enjoyable! Even the soup was enjoyable as well! This time, everything was on one bill, and we paid via a credit card, and left a cash tip. Highly recommend this restaurant!

    4 years later - pizza is still fantastic. Soft crust, good cheese to sauce ratio, and tons of…read moretoppings if you order them. Pasta was a bit lack luster. The chicken parm was good - nice sauce and thin cutlet like we liked. The alfredo was pretty flavorless, even with adding cracked pepper and the penne alla vodka wasn't super saucy and also tasted bland. Side caesar was decent but the free bread was super crumbly and went everywhere. Calamari and stuffed mushrooms were still tasty.

    Photos
    Entertainment area
    Entertainment area
    Peperoni pizza
    Peperoni pizza
    The Original Valentino Italian Restaurant

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    Toscana Italian Kitchen

    Toscana Italian Kitchen

    4.5
    (603 reviews)
    64.1 mi
    $$

    Toscana is definitely a VIBE. My wife and I went last night for dinner, and most say, the…read moreexperience there was amazing... The moment we walked in we was seated for our reservation time. She was very nice. It really nice, laid back low light ambiance. Our waitress(KAT) was on her game. Her patience, her being informative about the menu help me and my wife make a great decision on food, and Wine. We felt very welcomed. Once we got our food, it was amazing. Very fresh, and hot straight to the table. Thanks to the kitchen. Also, there was an older lady walking by asking us is everything okay and how the experience so far. She was very nice. We really enjoyed Kat as our waitress and the conversation about Life afterwards made it more comfortable. She's a good person. Thank KAT and everyone who helped make our experience very very wonderful. We will revisit in the future. Thank you Tocana

    We had a wonderful meal at this Italian spot. Found it online and saw some great reviews. I was…read moreable to jump online and make reservations through Open Table. When we arrived the restaurant was crowded but our table was ready! It had low bluish lighting for a more intimate feel. There is a small bar area and then a group of tables in another part of the restaurant. I'd say it's on the small side but could fit a good number of tables. Service was excellent, our waiter and other staff were very attentive and friendly. I had to ask for a kids menu but they offered fettuccine Alfredo, chicken tenders, etc. We ordered the chicken piccata, Marsala, and two chicken Alfredo pasta. The adult meals came with a salad and we upgrade to Caesar. The salads were a great starter size - not too large and a traditional Caesar dressing. When food arrive the portions were great and everything looked and smelled amazing. A great family friendly restaurant with a large Italian menu, would recommend.

    Photos
    Interior
    Interior
    Fresh bread with roasted red pepper oil
    Fresh bread with roasted red pepper oil
    Storefront

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    Storefront

    IL BUONGUSTAIO - italian - Updated June 2026

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