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    Hā Bar

    4.4 (42 reviews)
    Open 11:00 am - 10:00 pm
    Updated 2 months ago

    Hā Bar Photos

    HĀ BAR ATMOSPHERE

    What's the vibe?
    Live music
    Casual
    Intimate
    Romantic

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    Recommended Reviews - Hā Bar

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    Shrimp and scallop crudo
    Lynn B.

    Shrimp and scallop crudo was light and delicious. The perfect appetizer to whet my palate. Absolutely love the crunchy, purple Hawaiian sweet potato chips itt was served with. Mango Margarita was a little strong - heavy on the reposado. Caesar salad had grape tomatoes- not your traditional Caesar, but the smoked salmon was tasty. My favorite was th tropical fruit pavlova- presentation was everything. It was so light. I substituted the coconut sorbet for mango. Glad I did since the crust had flake coconut baked inside. Such a refreshing dessert.

    BBQ Pork Ribs (small)
    paula c.

    The best meal and dining experience of our entire trip. Our experience exceeded all expectations by a combination of expert care by the wait staff, delicious food and beautiful atmosphere. I wish there was a bonus star for occasions like this. Our party of 8 was seated toward the end of their service (8:15 reservation with 9:00 closing), yet never felt rushed. In fact just the opposite- our waiter spent time chatting at the end of our meal as we gushed about how delicious the food was and asked him about his favorites. Everything ordered was delicious but these were our favorites: Lobster Mac & Cheese, Hawaiian Sweet Rolls, Cauliflower Gratin, Mushroom Cauliflower Bolognese (will be trying to replicate this dish at home), Fish Tacos, and a special appetizer which wasn't on the menu- I think it was calamari with sea asparagus, fried lemon and aioli. Note that it's unnecessary to pay for the highest price items on the menu to get a delicious meal. We left feeling so pleased and satisfied with everything. Even though it's pricey, it felt worthwhile for a lovely experience.

    Ahi appetizer
    Kaitlin W.

    Came here for the first time last night and let's just say it did not fail to impress in any areas. One of the best restaurants/dining experiences on the big island. First off, we didn't have a reservation and they seated us right away (party of 2) on a Monday night at around 7pm. We had an amazing view of the sunset, wonderful live music, and a comfy seating arrangement. Great for casual or upscale dining. We came right after a round of golf at mauna lani and attire was relaxed. The staff was the best. Attentive, kind, and pleasant. The were constantly on top of serving the needs of the customer. Not once did we have to ask for a refill of water. They just did it. They also checked in just enough to make sure we were happy, but also didn't bother us. Unlike the Copper Bar (at Mauna Kea), this place was extremely cautious of our nut allergy and the experience didn't end in a hospital visit! So if you have any severe allergies, I would highly recommend dining at Halani. As for the food, it's top notch. We started off with the Ahi appetizer (MUST HAVE) & wings. I would 10/10 recommend both. For entrees we got the mushroom garlic pizza and it was the best! We also ordered a fish dish from the special menu and let's just say... we'll be back! On top of that their drink menu is impressive, and the desserts even better! We got one scoop of kona coffee ice cream which came with chocolate shavings on top. I also got a scoop of mango sorbet which had a strawberry with it. Food quality, texture, flavor, and taste was out of this world. HIGHLY HIGHLY RECOMMEND THIS PLACE. You're missing out if you don't dine here.

    Kona big wave and their yummy ube colada
    Cynthia T.

    Nice place to hang out, grab some drinks and snacks, listen to live music and watch some hula. The ube colada was like dessert in a glass. We paired the guacamole and chips with the fish tacos and that was just right for us to munch on without getting too full. Resort pricing, but the quality and flavors are great.

    Veggie Hummus
    Vin V.

    Al Fresco dining near the pool with obstructed views of the ocean plus live music...ambiance is ideal for casual dining and a relaxing evening. We liked the veggie hummus for appetiser, The margherita pizza was ok, The shrimp Aglio oglio was just ok too.

    The beautiful and delicious ahi crudo dish at Hā Bar and Grill.
    Eric G.

    This is an absolutely outstanding casual restaurant and cocktail lounge at the newly renovated Mauna Lani. The alfresco dining is top notch with live music in the evening. The menu has a variety of choices. The ahi dish was incredible. The rib eye steak quite tasty as well.

    Outdoor seating
    Julie K.

    We arrived , valet was the best way to go . Reasonable prices I was there with 3 others for happy hour 5 pm in October on a Thursday. First time but it was highly recommended by my friend . We had reservations. 5 pm for 4 . We Walked into this perfectly designed out door dining area near the resort pool and beach in the background. Seated immediately. The hostess offered to take our photo with the beautiful ocean background and sunset . She was really nice to offer ! Service was great ! There was a live musician played music for the diners . I ordered the chicken pesto cauliflower crust pizza . It was very large , I ate one third of it . It was great flavor but it needed more pesto sauce , it was on the dry side . My friend had the homemade pasta With bolegnese sauce . Delicious! The other 2 friends had the fish tacos and loved them . Beautiful cocktails and an excellent choices for beer, wine and desserts! Walking through this resort is so amazing with the architecture and interior design inspiration especially at night when it's all lit up !

    Ube molten yumminess!

    Everything our server recommended was amazingly delicious! great ambience and service. Definitely must try! Stop contemplating and just book a reservation already!

    Looking out from the restaurant towards the ocean
    Sequoia H.

    Really nice atmosphere and service was excellent. The lobster Mac and cheese was so good, big chunks of lobster and not too heavy on the cheese. The fresh catch was opakapaka and that was also delicious. Can't wait to come back!

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    2 years ago

    Great food and cocktails and live the staff. You can order off either the bar menu or restaurant menu or both. Great choices

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    4 years ago

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    4 years ago

    Great food, great drinks, and great service. Just a touch pricey for what you get. Enjoyed our experience here overall.

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    2 years ago

    Everything was good here. The server made perfect recommendations. Drinks were excellent too!

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    4 years ago

    Amazing food and drinks with an incredible atmosphere and view. A little pricey, but you're getting your money's worth!

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    4 years ago

    Last minute table for 6. Staff was great. Food was amazing. Short ribs with jalapeño mashed? Awesome. Thanks!

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    3 years ago

    Wonderful food, drinks and atmosphere. Service was also outstanding. Just a great cool and romantic vibe. Very nice!

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    4 years ago

    The best service, and the most relaxing atmosphere. The best burger sliders I've ever had. Highly recommend this restaurant

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    Ask the Community - Hā Bar

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    Tommy Bahama | Marlin Bar

    4.0
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    I haven't done a review in a while but I felt like one was due for this restaurant…read more I just want to say we have been to a lot of restaurants on the big island and some multiple times including the newly opened marlin bar. Consistency was key here and everything was on point. Service was excellent, food came out quick and hot, fresh and delicious. The prices were reasonable especially for the quality of food. We went to napua for the 2nd time and it was not as good. They raised their prices again so 62 for a plate of fish (mahi mahi with rice and green beans) and it was dry and lacking in flavor. Just for 3 of us it came to almost 200.00 you just pay for the ambience at that restaurant. We went to lava lava beach club and the prices went up and the food was terrible. Again your paying for the ambience their but there the pork was fatty, fish sandwich tasted like canned tuna and the pork sandwich idk it tasted like the smell of throw up. Ceviche was horrible and paid 30 dollars for a tiny tostada with some shrimp and fish that was super super fishy. This was the best place so far besides pono Hawaiian deli (poke spot best poke ever!!) or getting your own fish at the farmers market in Waimea I wanted to add this to highlight this particular restaurant. We ate here 4 times (3 dining and once to go) and all the times it was so good. We got the island waygu burger it was cooked perfect and seasoned well, we ordered the coconut shrimp this was delicious, we ordered fish and chips (lightly breaded not overly oily or fried it was light airy and crispy), we ordered the corn dip and this was surprisingly refreshing with their homemade chips, order the hot chicken sandwich and wow this was lightly panko breaded and it was not overly hot and spicy everything paired well with it, also got the regular waygu burger and it was again cooked perfect and exploded with flavor. Finally tonight came back on our last night and I ordered the kona kampachi, wow wow wow it was cooked to perfection (finally a restaurant that can cook fish correctly and not over cook it) the miso butter worked perfectly and the portion was huge!! And only for 36 dollars like com on. My wife got the mahi mahi fish tacos and that was delicious with the lime cream sauce. All the nights we went there never broke 100 dollars and that says something in Hawaii and it literally beats every other restaurant so far for the price, ambience and quality of food. Consistency was key please if you're reading this owner or chef of this restaurant please stay this consistent!! Thank you!!

    Had a really bad experience here. We were at a gathering that ran from happy hour through dinner,…read moreand several people in our group got food poisoning. We were sick all night and almost missed the wedding the next day. I called the next morning to give them all the details, where we sat, what we ordered, the date and time. Instead of caring, they just forwarded us to their insurance, like we were trying to sue them. We just wanted to give them a heads up so they wouldn't get anyone else sick. Management handled this horribly. Avoid at all costs, could ruin your vacation.

    Photos
    The Tommy bahama store that's connected to the restaurant
    The Tommy bahama store that's connected to the restaurant
    Very good
    Very good
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    Surf Shack

    Surf Shack

    4.5
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    Pro Tip: Enjoy a Luxury Resort Without Staying There…read more Here's a little Big Island travel hack... You don't have to be a guest at the five-star Mauna Lani, Auberge Resorts Collection to soak up its incredible atmosphere. Simply tell the valet you're dining at Surf Shack, enjoy a bite, a drink--or both--and they'll validate your parking. The complimentary valet alone feels like a win. The resort is consistently recognized as one of the Big Island's premier luxury destinations. Once you've eaten, take your time exploring the property. Stroll the beautifully landscaped grounds, relax in the open-air lounges, wander the shoreline, watch the waves roll in, browse the upscale shops, and enjoy one of the most peaceful resort settings on the Kohala Coast. The ambiance is worth the visit all by itself. As for Surf Shack, the setting is fantastic. The food? Good, but definitely priced with a luxury resort zip code. We enjoyed our meal, but you'll likely pay a premium for what you order. So here's the hack: Pay for lunch... get the resort experience for free. Between the validated valet parking, stunning grounds, oceanfront setting, and laid-back luxury vibe, it's one of the best values on the Big Island if you know the secret. Just don't tell too many people.

    Phenomenal! We had the roast chicken, skirt steak, and shrimp scampi ... wow! Everything was…read morefantastic! Best meal we have had in all of Hawaii during our trip. You MUST try this place!

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    Surf Shack
    Ode to Mos Burger
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    Meridia

    Meridia

    4.0
    (332 reviews)
    4.1 mi
    $$$

    We ate here twice, once on the first night and then again on our last night. The service, staff,…read moreand food was great. If you can, sit in Toni's section. She's a great server and has great energy. The entire staff was were warm and friendly. We met the chef on both occasions and he remembered us from our visit night. The restaurant is huge and has many different seating areas. You can sit at the bar, behind the bar, on a patio overlooking the beach/ocean, or inside. It's even a fun place to just meet friends for a drink. When you walk, take a minute to appreciate the large, round space, and lighting structures. Funny enough, even though we came twice, most of us ordered the same dishes from the first night. Between our two visits, we got the fresh catch crudo, oyster crudo for appetizers. Both were great. I loved the oysters because of the unique flavors. For mains we got lamb chops, paella, filet, and beef ragout. The lamb chops were so good, I ordered them during both visits. I loved the smattering of cannellini beans. They had a fresh citrus flavor to them. It brightened up the dish. The olives and mint chutney were great accompaniments too. The filet was another dish that was ordered on both visits. The truffle gratin potatoes were delicious and came served in its own cast iron dish to stay hot. The vegetables added a nice balance to the dish too. The beef ragout was nicely presented atop a bed of thick ribbons of pasta. It was a nice twist, rather than a traditional bolognese. The paella came with a variety of mixed seafoods and saffron rice. It was served in its own skillet. Desserts were also great. We got the Spanish cheesecake and the warm chocolate torta. Both were really good.

    We had such a wonderful dining experience at Meridia, made especially memorable by the superb…read moreservice from Erin! The way she spoke with us was so warm and attentive, and she made every request feel effortless. She truly made us feel well taken care of throughout the evening. As an upscale restaurant within the resort, the setting is beautiful, and the views are absolutely unbeatable. We were also fortunate enough to get a same-day reservation. The paella was a highlight of mine since the clams were incredibly sweet and fresh, and the flavors were delicious. The bread basket was yummy....light, fluffy, and perfectly crisp on the outside. Honestly, it was some of the best bread we've ever had! We also tried the beef ragout. It was a bit on the heavier and saltier side for our taste, but still a decent dish. Although truffle fries were not on the menu, Erin made it happen and it was with the mushrooms not just the oil. What a pleasant touch to our meal.

    Photos
    Inside
    Inside
    Seared Scallops
    Seared Scallops
    Dining on the lanai.

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    Dining on the lanai.

    Hā Bar - newamerican - Updated August 2026

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