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    Merriman's

    4.4 (1.4k reviews)
    Closed • 11:30 am - 2:00 pm, 5:00 PM - 8:30 PM
    Updated 2 months ago

    Merriman's Photos

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    MERRIMAN'S ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Merriman's

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    Bread, butter, and salt
    Gerry L.

    We dined at this Waimea landmark on the evening of Sep. 11. I think the food at this location is far superior to that at the Honolulu location. We had two glasses of Melville Pinot Noir ($24ea) and one glass of Vocoret Chablis ($25) and shared two appetizers ... Tako prepared Escargot-style ($29), and Kampachi Ceviche ($27). The tako was tender, but we would have preferred escargot. The ceviche was excellent ... fresh and flavorful! I had the special fish ($62); it was a large piece of grilled ono atop homemade pasta with tomato / shrimp sauce. I didn't need the fish; the pasta was excellent! My buddy had the lamb chops ($72); he asked for medium, but received medium-rare, the only faux pas of the evening. The restaurant was filled but service was exemplary. A great evening at a reasonable cost. Highly recommended, in spite of a few misses.

    Birthday dessert
    Mike P.

    I reviewed Merriman's 10 years ago, but we have eaten here every other year since so I decided time to update my review. As you can see still 5 stars! Kayla gave us attentive and personal service. Scrumptious Mai Tai's, great wine choices, perfect service and fresh local foods prepared perfectly. What a treat to eat here. Make sure you have a reservation, they were turning people away tonight. We shared Mushroom Bisque, Beet Salad, Mahi Mahi and Lobster Ravioli duo. With their fresh rolls so yummy and satisfying. We will be back in two years for sure on our next Big Island visit!

    Christine D.

    Today is Mother's Day and my children treated me to a brunch here. We made a one hour drive on the strength of other reviews. And we were not disappointed. While the dining area is not large, it is very warm and welcoming and lots is pace between tables. We ordered off the special menu for today and the options were a nice variety. Some of us had Eggs Benedict which included a nicely spiced pork and crispy muffin, both of which complimented each other well. The Hash was very rich and filling. The Frittata was light and fluffy. Everything was cooked to perfection. We took two orders of the banana bread home for tomorrow's breakfast and wish we could have taken more. We had no room for dessert after our meals. Was it worth the drive? Absolutely. Make the trip to experience a great meal in a very nice atmosphere.

    Peters Original Caesar Salad
    Tyler F.

    We visited here during our honeymoon/anniversary trip, and this was one of the best meals we had. Everything about the space, service, and food was meticulously crafted, tailored to our experience, and just amazing overall. This was one of the best dining experiences we have ever had, and we can't wait to visit again when we are back in Hawaii.

    Ginger Martini & Fashion Monkey
    Jasmin P.

    I want to preface my 3-star rating by saying we did enjoy most of what we ordered, and the service was honestly amazing. However, as a vegetarian, I felt like we really just had one option for our entrée. We ended up getting full off starters and sides. The only main we could really do was the mushroom pot pie. It was good and comforting, just not anything super memorable. Lastly, I don't mind spending on a nice meal, but a few things felt a little pricey for what they were. For example, the tomato and blue cheese salad with capers was $25, which felt a little steep for essentially five slices of tomato. That being said, everything tasted very fresh and the quality of ingredients was definitely there. Overall, still a good experience, especially because of the service.

    Bianca C.

    My husband surprised me with a dinner at Merriman's around the holidays for my birthday celebration. Needless to say, around the holidays reservations are highly recommended, if not already required. The restaurant was packed, but it didn't feel too overwhelming. There were a lot of large groups and families, and we were one of the few tables with just a couple of people. It was a great experience from entry to exit. The service was excellent- attentive and friendly - and the food was delicious, with what felt like a fresh mix of local favorites and items with a more modern approach. The birthday treat was also a nice touch! We really enjoyed our experience here and would definitely consider returning (or visiting another Merriman's location) in the future.

    Mushroom (Side)
    Nare M.

    First of all, WHAT?! How can everything we had be a 10/10? Not just the food, but the service as well. I am so happy that my husband & I got to experience this restaurant while in Hawai'i. For starters, we ordered their special lobster salad (with lobster, mango, avocado, and pickled hearts of palm) and their mushroom side dish. Both were absolutely packed with flavor, and the lobster salad especially included very new flavors for us both. The mushrooms were out of this WORLD! For entrees, we ordered the spicy lobster ravioli and their mushroom side curried macadamia nut fish (swordfish). Each bite was a little taste of fishy heaven for both dishes. We are so happy with our visit here, and cannot wait for the opportunity to come back and try more amazing, home-grown food. Thank you for this wonderful experience!

    Birthday treat
    Mimi T.

    If you can only squeeze in one restaurant experience on the big island I would choose this restaurant. Thank you for accommodating our large party of 10 and adjusting the time last minute and letting us order past 2pm. It has clean beautiful decorated interior and window seats look over the jungle; prices are reasonable and every dish we had was delish our favorite meal of the trip and so very special because we got to celebrate 2 August birthdays. I've always enjoyed dining at Merrimans but we especially loved our servers and their patience with our large party. We loved the fish sandwich, tacos and cornbread our only regret is that we could not make it back for dinner. It may be a further drive out but you will absolutely LOVE this dining experience

    Lamb shank dinner.
    Josie J.

    Celebrating our 46 year's anniversary. Food was excellent. We were given complimentary champagne toast and dessert.

    Macadamia cookies..OMG to die for
    Van L.

    We visit the Big Island every 2 years and Merrimans is a must on every trip. We typically come twice. The ambience is dark n romantic. Perfect for date night. Service is always always on par. This time Kathryn waited on us both nights. She is amazing and super friendly. Food and drinks are always delicious. I love they use local products. My must haves are the Mai Tais and macadamia cookies. You will not go wrong w anything on the menu.

    Hillbilly cornbread
    Scott T.

    Merriman's has been on our list to try for years and we finally got a chance to go during our most recent trip. What a special place. The restaurant is warm and cozy, with one side abutting the large garden. Everything we ordered was fantastic. Started with the charred Hirabara farm beets, and the hillbilly cornbread. The day boat catch of the day (konpachi) was presented with a yellow curry-like sauce. And the roasted Chateaubriand of Hawaii island beef with taro whipped cream was outstanding. Would totally come back to try more of the menu next time we're on the Big Island.

    Fish tacos
    Liz R.

    A perfect lunch. Not a single bad sip or bite was had and the service was excellent. I had a hard time choosing between different plates, but I landed on the mahi mahi fish tacos. They had the perfect balance of pico de gallo, shriracha aioli and nicely cooked fish. I also loved some of the appetizers like the hummus plate and the Greek salad which had a sneaky kick of spicy. Would recommend that anyone visiting from out of town should try this farm to table restaurant. It's very apparent that the food is fresh and locally sourced.

    julius

    Tucked away in the charming little town of Waimea, this restaurant has a way of fitting in while absolutely standing out. Intimate dining atmosphere with amazing service. Wait staff made me feel welcome and took great care of my partner and I. As for the food; truly one of the best bites I've had on the big island and I've lived here my whole life! Everything; the cornbread, the ceviche, to the pot pie was unequivocal-- and everything farm to table... wow

    Fresh catch.  Swordfish with an amazing sauce!

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    Excellent food, service and you can not go wrong here ! Get here if you can - it's great !!!

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    Merriman's Reviews in Other Languages

    Ask the Community - Merriman's

    Corkage fees if you bring your own bottle of wine?

    Aloha Danny! Mahalo for reaching out to us. Our corkage fee in 2024 is $35 per bottle. We limit to… 

    Is there a walk up bar at this location?

    No there is not.

    Is there a Dress code?

    We try to dress on the dressy casual side. Nice shorts and aloha or polo shirt. Also I've seen people wear better quality flop flops but I wear casual shoes. In the evenings you might want to wear long pants as it does get chilly in Waimea. I… 

    Is there outside seating?

    I don't believe so.

    What is their corkage fee?

    $35

    How's the drive here, is it better early or at nite time, is there a good view of the Sunset?

    It depends where you are driving from. It is on the North side of the Island. Not a good sun set spot but has really good food. I liked the pasta dinner dish best! At night is fancier.

    Is it kid/toddler friendly?

    The ambience is loud so I would say yes. There's might be a kids menu.

    How can I get the $40 coupon for my birthday month?

    Unless policies have changed, it is for kama'aina (residents) only. Request to be added to their birthday list when you are dining at Merriman's. The waiter will give you a form to complete. A post card is mailed in your birth month, and must be… 

    View All 9 Questions

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    Aloha Wine Bar - Blue Hawaiian

    Aloha Wine Bar

    4.2(99 reviews)
    15.3 mi
    •$$

    Greatest surprise we've ever had. After a few days staying at a local resort we were in the mood…read morefor something more casual and personal. Surprises: SO DELICIOUS!!!! So affordable!! Drinks were EXCELLENT and not expensive. Amazing deals on beautiful wine which any wine snob would appreciate. Great service by Justin. The food is tasty, fresh and totally satisfying. It's good, casual food that pairs beautifully with the cocktails. Five stars!

    After a day of eating with a vacation mindset (think: malasadas), my husband and I were looking for…read moresomething a liiittle lighter for dinner one evening. Most of the nearby restaurants close to our hotel were either closing soon or offered heavier meals, so I was happy to come across Aloha Wine Bar online. Despite the name, it has an interesting food menu in addition to their drinks. We were able to walk over from the hotel and were glad to see a few other customers there without it feeling overly busy, so we were able to sit right away. We ordered a few of drinks, some sushi dishes to share that really hit the spot, and a flatbread pizza to round everything out. The bartender (whose name I unfortunately forgot) was super friendly, and it was clear he enjoyed chatting and engaging with the customers. That always adds to the experience :) If I "had to" complain about anything, it would be that the pizza took quite a while to come out compared to the drinks and other food. That being said, it wasn't a dealbreaker and we didn't mind much since we were not in a rush. We were on vacation, after all. Tbh I'm not sure when we will make it back to Big Island or to this particular area, but if/when we do, I would absolutely consider coming back to try more of their food and drinks. We had a really lovely time here.

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    Aloha Wine Bar
    Aloha Wine Bar
    Aloha Wine Bar

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    Manta - Chocolate Mille-Feuille

    Manta

    3.8(439 reviews)
    9.7 mi
    •$$$$

    It's been several years since we last dined at Manta and heard the Mauna Kea resort had been…read morerecently remodeled so we stopped by for dinner to check it out. Valet is free if you're dining at their resort, just let them know. We checked in about an hour before sunset and were seated at a table along the edge with a breathtaking view of the ocean. The sun was a bit glaring initially but as it began to set the trees to the west provided shade. The table bread loaf was served with black sea salt sprinkled whipped butter. The old fashioned I had was very well-made! For appetizers, we went with their fried Brussels sprouts and island tomato soup. The generous portion of sprouts were prepared with fennel, white balsamic, and li hing powder. I wish I had a grilled cheese sandwich to go with the delicious tomato soup! For the mains, the seared wild caught Hawaiian ahi was excellent! I ordered this the last time I dined here too. The ahi was cubed and seared medium rare. It was served with baby bok choy and a side of ube puree. The Cedar Creek prime ribeye was a big slab of beef! Although the steak was quite flavorful, for "prime" I expected the fat to be a bit more marbled. Instead we were cutting out big chunks of fat. For the last main we decided on the kabocha ravioli which came with 6 pieces. The sauce was amazing! I'm always a fan of mashed potatoes when I see it offered as a side. They call it called "potato puree" here. This complemented the sauces in our mains perfectly! The one disappointment was the creamed corn. The kernels were tough and the flavor was off. For dessert, the Manta chocolate souffle was excellent!! It was served with a side of Kona coffee ice cream. The service was attentive, friendly, and welcoming! Will definitely be back the next time we visit the Big Island!

    This is my second time at Manta in less than 2 years. I usually don't repeat restaurants during my…read moretravels but this place is so good it brought me back. The restaurant is located inside the Mauna Kea Resort and just above the beautiful Mauna Kea Beach. They have a nearby location where you can see Manta Rays at night. The service is always very good at this restaurant and the food is amazing. During my last trip I got many fish dishes in Hawaii and they didn't exactly impress me so this trip I am going for other proteins. I got the bone in New York Strip and my wife got the dried aged pork chop. Our server recommended the pork chop to be cook medium and I already knew it'll be pretty good. My ribeye was very good. It was perfectly cooked to medium rare and it comes with a side of purple sweet mashed potato. However, my wife's pork chop was the most impressive dish. It was tender, sweet, and savory. I had some of her pork chop and I wish I ordered one too. I stripped that pork chop bone clean. The dessert was pretty good but I do wish there were other options. We ordered the Soufflé and the Chocolate Mille-Feuille. The Soufflé was very good but the Chocolate Mille-Feuille was just ok. Our server did recommended us to get the Bombe Alaska but I already tried it during my last trip. After dinner we all went to the cliff to watch the Manta Rays. The kids especially enjoyed this activity. I am not sure when I'll return to the Big Island but if I do, I'll probably be visiting Manta again.

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    Manta - Lobby of hotel as you walk in.

    Lobby of hotel as you walk in.

    Manta - Locaol Oxtail Pappardelle

    Locaol Oxtail Pappardelle

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    The Temple Kitchen + Bar

    The Temple Kitchen + Bar

    4.4(172 reviews)
    33.7 mi
    Locally sourced ingredients
    Outdoor seating

    Amazing food! Jennifer was patient, informative, and incredibly kind, which made the experience…read moreeven better. The food overall was awesome. The tri-tip tacos were just okay for me -- next time I'd probably try them with chicken instead. The ʻulu was absolutely delicious and definitely a standout dish. Sat looking at the ocean !! Nice

    Loved the Temple Kichen and Bar. The star of the show here is their Flatbreads and Meat. That is…read morewhat they are known for. Came in on a 4 PM Saturday afternoon after 7 hours of travel. Ravenous and throat parched, the pictures for The Temple drew us in. Restaurant was empty save a family of 6 sitting in the corner. To summarize the experience the food tasted as delicious as it looked. Service was spot on. Skip the barbecue chicken tacos they were overrated. Our server warned against it but we were feeling chicken. It was a mid dish. The star of the show was the Calabrese Flatbread. It was phenomenal. Really tasty, ample cheese, marinara sauce, with large chunks of sausage that were so flavorful. The potatoes we got were supposed to be island potatoes and tasted okay with lots of Chimmichuri Sauce. Ask for more on the side to dip the potatoes in. Kona beer on tap, Michelob in bottles, and some nice house drinks to round it off. Their dessert selection looked tasty, but so full that stomach was hurting after the meal. Will be back again if I'm in the area!

    Photos
    The Temple Kitchen + Bar - Changed up the patio with actually comfortable tables and chairs! Looks great

    Changed up the patio with actually comfortable tables and chairs! Looks great

    The Temple Kitchen + Bar - Kona Kanpachi Ceviche

    Kona Kanpachi Ceviche

    The Temple Kitchen + Bar - Prime-cut seared ribeye with house made Chimichurri

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    Island Gourmet Market - Dynamite Mahi Mahi

    Island Gourmet Market

    4.1(939 reviews)
    15.3 mi
    •$$

    After hiking at the national park and getting back really late due to several storms, this was the…read moreonly place open on the village for last minute shopping and to get some food. There's an ABC store here, a pricey market and a deli. We got some burgers that were just ok with overcooked fries and some groceries for our suite because we were cooking breakfast at the hotel. They have a decent selection here.

    Very sincere review: if possible, go to another market store over this one, even if it is a little…read morebit of a longer drive. I am very disappointed with my family's experience here. We were only $20 short of reaching the $300 spending requirement for the free gifts, which should speak to how frequently we visited and how much money we spent at this store. Despite being repeat customers, every visit was met with the same poor customer service. All of the cashiers who helped us were rude, curt, and could not even acknowledge the smallest greetings. The customer service was so unpleasant that it was not worth the experience. The food is not amazing, the prices are not great, and the only thing this place has is convenience--nothing more to offer. In one instance, I got a burger and a black milk tea with boba. I specifically told the cashier that I wanted boba, but she did not ring it up. When I inquired about the missing boba, a young employee addressed the matter with the cashier. They talked, and I said that if it cost more, I could pay for it. She rang up the boba with zero acknowledgment of her mistake. Nothing came out of her mouth. Complete silence. In another instance, I asked a cashier what the gifts were if we reached $300 in purchases. She did not say a word. She simply reached for a card with images of the gifts and placed it on the opposite side of where I was standing. She said nothing. I asked if those were the gifts, and she said yes. She then pulled out her phone while I looked at the card, and I simply said, "Okay, thank you." These are just a few examples of the many disturbing encounters we had with all of the cashiers. While on vacation in a tourist area, this is not the type of conduct or customer service one expects to experience. It was disturbing, and we dreaded going there despite the convenience.

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    Island Gourmet Market - Hot food menu

    Hot food menu

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    Tequilas - Chopped Salad

    Tequilas

    3.6(154 reviews)
    13.1 mi

    Exploring this island. Look what we found…read more Tequilas Mexican Resturant and Bar Bartender and Server - Gloria, she was very sweet. We want to have Hawaii made tequila. She found and few and made us great drinks. Kapena Tequila Hawaii Classic Margarita Cucurrucucu Paloma Nacho Fries The deco was fun and a festa style. Got a toast with a skeleton client. A must visit.

    If you are looking for Tex-Mex, or SoCal Mexican, or Mexican food, this is not that. This is Hawaii…read moreIsland, so 'Mexican food' is similar, but different in major areas. Same would be corn tortillas, tomato based salsa, delicious gaucamole. Chips and salsa are not complimentary, listed as an appetizer. We ordered gaucamole which was a scoop plopped down on top of the chips, which was a bit messy, would have preferred it to be in a separate bowl to allow dipping rather than digging chips out from under the gaucamole. Differing would be chili verde is with tomatillos, refried beans are mostly whole and only partially pureed, and not cooked in ham or lard - all the seasoning is very mild. The tomatillo salsa has some heat, but that's about it. My wife had the poblano pepper, corn tortilla tacos. Nicely served (3) upright in side-by-side slots, but it was just chicken, a couple slices of poblano, some melted cheese over the top, no other veggies. Very bland, meat-heavy tacos. I had chicken fajitas, on the menu listed as 'non-sizzling', meaning the meat and peppers cooked on a flat top or skillet and plated. They were good, very lightly seasoned the small warm corn tortillas were delicous. The rice had the usual reddish color but no other spices that we could tell - very bland - as were the beans as per above. For dessert my wife had a sweet tamale...yes, I know...she liked it but I didn't care for it. Corn flavor came through, but sweet - maybe worth a try for more than one to sample. I had the flan which was pretty solid and topped with carmel sauce. Different, but a good difference. It is located upstairs (elevator or stairs) above a bar in a pedestrian shopping center, so you no one would stumble upon it by accident. Great staff, very helpful, willing to adjust to requests, small bar with about 10-12 tables. As long as you go without expecting 'the same I'm used to back home', and open to variations on the familiar, you'll enjoy at least parts of your meal...I'd go back, my wife said it was some of the worst Mexican food she's ever had. Low-veggie presence, mild seasoning, but focus on the friends you're with and the fact you are on the big Island!

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    Tequilas
    Tequilas - Ceviche Alebrije

    Ceviche Alebrije

    Tequilas - Guava margarita

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    Kamuela Provision Company - Complementary Anniversary Lava Cake

    Kamuela Provision Company

    3.5(596 reviews)
    15.5 mi
    •$$$$

    Had s fabulous time here . A bit on the pricier side compared to other restaurants in the area but…read moresuch a good meal with unique flavors and a beautiful view . The Tahitian crudo was great, shrimp ceviche was my favorite- I wish it was a bigger portion but it's very light , refreshing, citrusy, and came with casava chips . Definitely would get the ceviche double New York strip was cooked great, we asked for medium rare but came out more on the medium side, still a spectrum lol, still super yummy . The duck fat potatoes are great and the broccolini was my favorite side . Chocolate decadence was a super heavy thick cake and wasn't too sweet, just super chocolatey as you'd expect. Definitely recommend coming here if you can't find a nice spot out in Waikoloa

    The views alone for this spot are 5-Star quality. Add in the food and drinks and it's a perfect…read morecombination for a great dinner. Unfortunately I didn't get many pictures of the food. I was too busy getting photos of the view and eating. But luckily, the view is incredible. We had a really great time here. I went with the NY Strip and my wife had the scallops. Both were incredible and the steak was not only cooked perfectly but had a good seasoning to it. It was great! The area around the restaurant is great too. The resort has so many things to do/see. We were able to park and walk around before dinner reservation. Since we didn't stay at the Hilton, we didn't venture too much but they had a dolphin experience there that we wanted to take note of for next time we visit. This was such a cool experience and we would definitely come back again.

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    Kamuela Provision Company - Cute cat

    Cute cat

    Kamuela Provision Company - Butterfish

    Butterfish

    Kamuela Provision Company - Sunset at our table

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    Sunset at our table

    deVine Wine Lounge - Mixed Charcuterie

    deVine Wine Lounge

    4.6(33 reviews)
    71.1 mi

    Ok, Let's do this... I was visiting family a few weeks ago and I have heard stories about the…read moreowner and the former bar ownership of Ambrosia Martini Lounge. I was lucky enough to be invited to the Ambrosia throw back night. Tickets were easy to purchase (cheaper before the door price, which was great!)... Let me tell you something. The vibe of the night was ON! For a small space, the dance floor, DJ, bar, lounge seating... ALL were perfect. It's like this space was made for that energy. It was GIVING... The entire team were super attentive to every patron, given that this was not the norm for this cute little wine bar. Now, let's talk about the food. AMAZING options, and a GREAT happy hour. Have you ever had whipped brie? I had not, and now I have made it a staple in all of my dinner events that I host. The dip of the day was outstanding, and we were not disappointed in ANY of the items we ordered (A lot)... Thank you so much for the warm welcome. I cannot wait to return on a 'Normal' day, but hope you do another Ambrosia throwback again. 10/5 stars!!! Mahalo!!! P.S. The bathroom selfie mirror is AMAZING...

    I have liked this spot since it opened I think last year? (2025?)…read more deVine Wine reminds me of a place back in NYC called Bikinis (Spanish spot was around in the early 2010's that served cocktails and tapas and played movies from the 1940's-1960's). Yet, the style of food and bevs are different at deVine Wine (more Italian and Mediterranean style tapas and small plates with wine + cocktails). deVine Wine plays movies from the 1950's- early 1990's and they host theme days and nights (Bingo, Women rock Sunday, costume parties, live music, tea parties, date nights, etc.) The vibes are so similar. I love that two places with different cultures and themes can still evoke the same comfort and joy for me. Thanks deVine Wine for being a place of solace.

    Photos
    deVine Wine Lounge - Flights of the Month- Bubbles & Big Reds

    Flights of the Month- Bubbles & Big Reds

    deVine Wine Lounge - This is an espresso martini, and my friend said it was amazing

    This is an espresso martini, and my friend said it was amazing

    deVine Wine Lounge

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    A Bay's Island Grill - Ono sandwich

    A Bay's Island Grill

    3.6(1.1k reviews)
    15.3 mi
    •$$

    We had a great experience at A-Bay's Island Grill, and a big part of that was Sadie. She was…read moreawesome! Sadie was bartending while also taking care of the entire floor, helping customers, waiting on tables, giving food and drink recommendations, and somehow keeping everything moving smoothly. She even invited us back for Karaoke Night! We've worked in the service industry ourselves, and honestly, Sadie was more efficient and attentive than what we've experienced at many larger restaurants and hotels in Kona with much bigger staffs. She handled everything with a genuine Aloha spirit, a great attitude, and a smile. She is a tremendous asset to the restaurant. If I were the owner, I'd be looking at giving her a raise and putting her in a leadership or management role. She clearly has the ability to increase efficiency and bring out the best in a team. Highly recommend stopping by A-Bay's Island Grill. And if you get the chance, make sure you meet Sadie. She's one of those people who makes you want to come back!

    I made reservations ahead of time, but honestly, I don't think they were necessary. My family and I…read moresat outside on the patio, and there was live music, which was a huge plus and probably one of my favorite parts of the evening. The food was just okay overall. The kids ordered chicken tenders and fries and said they were good. My husband ordered an ono sandwich, which he thought was fine, and I ordered the kalbi plate. The kalbi was probably the highlight of the meal--the portion was very generous and there was plenty of meat. The macaroni salad though, could definitely use some improvement. The macaroni salad wasn't very good, and both the rice and macaroni salad portions were about the size of a small ice cream scoop. For a plate like this, I definitely think they could be more generous with the rice. Our server was nice, but not very attentive, so the service was just okay. Overall, the atmosphere and live music were enjoyable, but the food and service were pretty average. I'd give it about 3 stars.

    Photos
    A Bay's Island Grill - The cool Bar area

    The cool Bar area

    A Bay's Island Grill - Korean Boneless Short Ribs

    Korean Boneless Short Ribs

    A Bay's Island Grill - Outdoor seating

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    Outdoor seating

    Merriman's - hawaiian - Updated October 2026

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