Super expensive street food. Yeah the location is good, but just walk down a side street and there…read moreare so many better places.... Go to the grocery and get some fresh bread or rolls and buy some cheese or meat for about 1/4 of the price. Sausages were not good, tasted like they had been spinning for at least a day.

Straight up the best dog I've had…read more You walk up to this casual stand very close to St.Stephans and Zara (I know both miles apart culturally apart lol) you will find this stand/truck. The two guys could not be more patient and helpful with my very limited Austrian language skills. But we went basic dog without spices or cheese inside. One with a roll and mustard and another for my carb watching wife with no bun just sliced. From the first bite and that crunch you know it's a great dog. So fresh and wonderful no wonder there is always a wait. Danke!!!

The person who helped me was very nice. They don't seem to speak English very much, which is fine,…read morebut I was able to figure out what to do. I don't remember which one I got, but it was very lackluster for me. I probably wouldn't return. I hope your experience is better!

This corner stand was a block from where we were staying and every time we walked by we were…read moreenticed by the great aromas wafting onto the street. Finally one evening we decided to stop and order and bring it back to the apartment we were renting for an early dinner. We both got the mix (chicken and lamb) - one was on what was more of a tortilla and the other sort of a pita/sandwich. Even though they were basically the same I liked the pita format better. In the end I wondered if I would have like just a lamb version versus a mix. Nonetheless it was super tasty and a good value. Actually some onion would have made it better. Highly recommended - we were lucky when we stopped there was not the long line we had seen at other times of the day.

We try to taste pastrami every country to go and this one was really good, with nice combination of…read moreherbs and spices and amazing bread

From the owner: Eroeffnung ist am 11.11.2016!read more

A solid 3.5! Yeah, for some reason, this place fits above burgermista and le burger. The main…read moreproblem here is the meat. Small is 100g from Austria, while regular (180g) and the chuck Norris (double 180g and fun name) are Angus from the US... THE US!? Why? Frozen patties aged in a storage container shipped forever... Sound appealing? It makes sense in the US, but not here. I tried the no1 at a Chuck Norris size (for fun) and regretted it after the first bite. I should have tried the 100g Austrian beef as maybe that could have a better taste. What ever happened to grinding your meat, seasoning it, and cooking it properly? Everyone trying to make more money, that's what! This is places adds itself to a middle category between McDonalds/BurgerKing/etc. and the Charlie Ps/saidTheButcherToTheCow/etc... Think it's time for my burger list. Angus was bland and tasted just like patties I bought for group BBQ's sold at Costco in bulk. Not bad, but not good either. Oh and it's reeaaalllyyyyyy overpriced. I would say the most expensive burgers in the city. Aside from the small, that might just be on par. If you have read this far, thanks!

The restaurant is located below the stairs on the main floor of the main train station in Vienna…read more It looks amazing from the outside: full glas front, beautiful design. The inside is equally well designed: cow-pattern couches and stylish chairs, nice table design and arrangement as well as a wonderful counter. The tables come with chili, hot sauces and Heinz Ketchup on them. I ordered a Classic Regular Burger with Classic Salted Fries as a side. The price was somewhere around €11 without a drink. I waited for my burger at the counter although I probably could have sat down but I chose to take the burger to the table myself. I took the seat on a well lighted table at the corner of the restaurant. The cow-pattern-pillows were comfortable to sit on. The first look at the Burger was somewhat disappointing. The salad looked sad and the bread unusual. The first bite was even more disappointing. While the meat tasted incredibly great (I really have to emphasize that) the rest of the burger was unspectacular if not boring. Tasty is something different. Trying to figure out what the cooks have messed up I disassembled my burger: meat - very good, salad - not that good, tomatoes and onions - as fresh as they could be and delicious, BBQ sauce - delicious but nearly not existent. I figured that the Burger actually was made up of delicious ingredients but the composition was bad. Let's talk about the fries: hand-cut, goldish and crispy. Extremely salted - too much in my humble opinion. Delicious aside from that. To conclude I'd say that I wouldn't recommend the restaurant at the moment unless you want to stop in for fries.