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    Huddle Cafe

    4.7 (6 reviews)
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    Acres Bistro

    Acres Bistro

    (53 reviews)

    We were in town to see a performance at the Vince Carney Community Theater, and found Acres Bistro…read morethanks to Yelp. Other than having to deal with a freight train that stopped on the tracks right as we were trying to get to the restaurant from the theater, and having to go way out to the west end of town to get around it, everything about our experience was superb! I'm pretty sure we were seated by the owner, who was amazing to talk to. You could tell she loved what she did and what they provide to their customers. She put us in the charge of the bartender, who brought our drinks, took our orders, and checked on us regularly throughout the meal, even though she was doing double duty. We had a large lunch, so we weren't going to eat much for dinner. As soon as I read the menu I realized I was going to have a hard time deciding, but I love cinnamon ice cream, so I knew I needed to leave enough room for dessert. I ended up ordering the grilled cheese, which came with bacon (hold the tomato), and the homemade chips as my side. Everything was delicious. I brought half of my meal home, and it was just as delicious when reheated with my air fryer a few days later. My husband had the Acres Pretzel, which was huge and yummy. (I had a bite to try it!) The cheese sauce with it was thinner than expected, but very good. We started out with a Manhattan for me and some Lena Brewing caramel pecan coffee stout for him. Mine was perfectly crafted, and I took a sip of his, which was also yummy. In addition to my cinnamon ice cream, we each had a dessert drink. He had the Chocolate Caramel Kiss, and I had the Banana Bread. Again, very yummy. The cost of all of this came to under $75, which we thought was marvelous. Coming out from the city, the prices here are definitely more reasonable and much appreciated! We have this restaurant on our radar now, so anytime we are out this way again, we will head there. We are already making plans to come out and see a show next summer, if not before that. To the owner and all the other staff, thanks for such a lovely experience! You have a wonderful establishment!

    We decided to stop in for a late lunch on a Saturday afternoon after doing a whiskey tasting across…read morethe street at Kennay Farms Distillery. The entrance is a little hard to find as you have to walk thru a small boutique store to enter the restaurant. Fortunately for us,a nice lady who worked in the store came out and took us to the restaurant. I believe they are all owned by the same person We were lucky enough to get a table on their ekevated patio that overlook the alley garden. Alyssa was our server and was super helpful and friendly. My wife started with their Lemon Lavender Gin Spritz which was one of the many crafted cocktails they offer. I had a nice white wine blend that was suggested off their extensive wine list. We shared the Bruschetta Burrata with toast on the side as my wife is Gluten free. Super fresh and very tasty. They offer many made from scratch sandwiches and entrees along with a few daily specials A real hidden gem located in Rochelle on Lincoln Highway.

    Haze Smokehouse - Pulled pork nachos

    Haze Smokehouse

    (244 reviews)

    $$

    Ribs were great, pulled pork very tasty! Wife very impressed with fried kale. Sides were really…read moregood & drinks cold! Server was very friendly, attentive & came by frequently to make sure we were ok' We were very impressed & will he back'

    Got the sampler for a late lunch and shared it among the three of us (we expected to eat light)…read more Was $37. Our sides were sweet potato tots and cole slaw. Given it's double the price of a single meat platter, I expected it to comfortably feed two. On the platter were two solid ribs, a quarter dark chicken, and one hot link which were all solid sharing portions. Brisket which I understand would be one of the more expensive items - was one slice plus a sliver of a dry end attached to it. I'm not sure if that's one slice or a one slice plus what one was counting as a second slice. This was a disappointing mark - I thought about asking the server about whether we should have at least a full second slice. Pulled pork - to me is a much less expensive item compared to brisket - yet a relatively small amount. Not as egregious as the easily measured brisket. Cole slaw - even if it was made in house as opposed a commercial bulk supplier, this is a low cost item no? Small dish. Quality is very good - just a question of the quantity. Tap water here seems filtered for neutral taste. It was a nice day on a quiet Sunday afternoon so we opted to get seated outside on the patio with umbrella shade. Traffic going by was light and quiet. Two servers available during the lull while we were there and the worked as a team to check on us outside.

    Huddle Cafe - restaurants - Updated May 2026

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