It's a hotel restaurant at the Radisson in the San Fernando Valley... what'd you expect? My group and I ventured here to take out the boss for his birthday (yeah, we know who signs our paychecks). The location was his choice and it was... A-OK.
We were seated near the entrance in - I guess - an atrium, which was nicely lit by sunlight, though surprisingly not very hot. The wait service quickly brought us out bread, water, and beverages.
The food was moderately priced, a bit much for a work day luncheon but the presentation seemed to try and match. I had the chicken parmigiana (as opposed to the chicken parmigiana sandwich a co-worker had) and everybody else at the table chose to go with fish (I believe Tilapia or Salmon were the selections for the day.)
The Chicken Parmigiana was nothing to overtly rave about, pretty standard dish, though a bit on the bland side for my own tastes. I was expecting more for the sauce, it just tasted like your standard tomato.
There were compliments around the table for the fish, which seemed to be quite tasty and interestingly presented. I think they took some noodles fried them up into a unique art-form and then placed it on / over the fish. It did not seem to add much to the flavor of the meal but it did give us something to "oooh" and "ahhh" about other than the boss' age...
While the wait staff was quick to refill water and our drinks, when it came to check time they were a bit slow bringing that around, maybe they were too busy preparing the slice of cake they brought out... about 10 min after we had finished lunch. The cake itself was sweet... very sweet... and moist... but just too rich for me (it seemed like a triple chocolate fudge something or other). But in their defense it was a nice gesture considering we didn't even mention that we were here for a birthday (they must have overheard in conversation).
All in all, not much to rave about but nothing to cry about either. The presentation of the dishes seemed a bit mismatched with the decor and overall environment, which seemed very laid back casual. If you're in town for business and for some weird reason don't have a car, it'd be nice for a meal, but I wouldn't make it my regular lunch stop. read more