Cancel

    Open app

    Search

    Hong's Seafood

    5.0 (1 review)
    Open 5:00 am - 2:00 pm

    Hong's Seafood Photos

    You might also consider

    More like Hong's Seafood

    Recommended Reviews - Hong's Seafood

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration
    Photo of Maya S.
    61
    31
    47

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - Hong's Seafood

    You might also consider

    Verify this business for free

    People searched for Seafood Markets 45,208 times last month within 10 miles of this business.

    Verify this business

    The Moon Fish Market - SO BOMBBB

    The Moon Fish Market

    4.8(4 reviews)
    3.9 miManhattan Valley

    Buy by the pound! Grab a bowl and fill it with whatever you want then they cook it with whatever…read moreseasoning you request (they have a list posted on their wall). You can also add veggies to your order for a few dollars more, veggie options also posted on the wall. I grabbed shrimp, scallops, and a fillet of salmon and had them all steamed. There was also the option to fry them. The salmon was the best of the three - I would get this again. The shrimps were standard but on the smaller side because I got the regular size. The scallops were hard as I didn't even finish those. I paired cauliflower and yams with this order. My partner and I shared and it was definitely enough for the both of us. We had leftover veggies in fact. I love that they have a bunch of seasonings on the side so you can add whatever you want on top. The guy shows you your food before he puts a lid on them so you can add like liquid butter, Bay, lemon, salt and pepper, etc. I added the lemon seasoning on top of the salmon and it was so good. They have frozen seafood in the fridge behind the cash register. I would pick up one of those boxes first see if I was doing a seafood night. They have a good selection of seafood to choose from and I love that you can grab what you want yourself. What I really noticed is that it doesn't smell too fishy in here, it just clearly smells like the sea.

    They grilled up some snapped for me on a bed of rice. Then be sure to use their sauces and…read moreseasonings that they offer. Phenomenal And a great price at $16 for a healthy and delicious meal.

    Photos
    The Moon Fish Market - Inside

    Inside

    The Moon Fish Market - 3 piece fried whiting

    3 piece fried whiting

    The Moon Fish Market - Outside

    See all

    Outside

    G Mart

    G Mart

    3.9(8 reviews)
    3.9 mi

    Situated off of Route 17 South in Hackensack at the former Pathmark, this vibrant Asian specialty…read morefood grocery store opened in late 2025 and is Chinese, aiming for a cheaper market segment. G Mart is named in honor of Gee's father, Shunwah Gee; it has fresh produce, live seafood, and authentic groceries from Asia--the Philippines, Thailand, Vietnam, Korea, China, Japan, & beyond. The huge store is spotless, bright, well-stocked, and organized, making it easy to find everything one needs. The shopping aisles are large for easy navigation. Their produce section is full of vegetables not always found in most American-oriented grocery stores, including baby butter bok choy, enoki mushrooms, red meat dragon fruit, Korean pears, and Chinese leeks. They provide a large selection of fresh seafood, including those that are relatively hard to find in other stores. Unfortunately, there is no bakery or prepared food on site like other Asian markets. Prices are reasonable. The staff are friendly. This is a new option for Asian groceries.

    Hackensack, NJ - this new Asian market arrived on the scene last October, and is gradually getting…read moreknown. It's bright, sparkling clean, and has a pretty comprehensive selection of Chinese and other Asian specialty products and ingredients that you won't find in regular grocery stores, all arranged with meticulous neatness. There are exotic produce, fresh meat and seafood (many live fish varieties) and I saw lobster for $8.99/lb, wow! I especially enjoy browsing the household goods and cookware sections, and the cool pottery and flatware. On a recent visit, the most memorable discovery wasn't on any shelf: a remarkably enterprising 12yo girl was hawking Shanghai-style shepherd's purse buns alongside her father, and they were absolutely the real deal! I don't remember the brand, and there's no guarantee they'll be back, but if you spot the duo, don't walk past without buying some. G Mart is a fantastic alternative to other Asian markets in the area, and it deserves every bit of word-of-mouth it can get.

    Photos
    G Mart
    G Mart
    G Mart

    See all

    Central Fish Market - Fried shrimp (1lb). Delicious!!

    Central Fish Market

    4.7(32 reviews)
    6.3 mi
    $$

    My go to place for seafood! Amazing fried shrimp and broiled salmon seasoned to perfection. A…read morefamily owned and operated establishment run by kind, friendly folks. and am never disappI get cravings for this place and the food is always on point. It's always delicious and reasonably priced. 10/10!

    Central Ave is full of lil shops that serve cultural food, hair salons, nail shops, bodegas. This…read morespot is hidden among them, but is a helluva gem of a fish spot. If you walk close enough to it, you can smell the loveliness of fried or grilled fish, and if you peek inside there's usually one woman at the helm, cooking and frying and grilling fish like she loves it, but a 7 day rest she'd love even more. I smile at her with my eyes and I'm very patient with whatever speed she makes my food. The food prices are reasonable, and whatever you think you're gonna get for the money you've paid is nowhere near the amount of food you get. No matter how many times I've ordered from them, I still am hella surprised when its presented to me. Fried with just the right amount of crunch, no extra oil, the fish mounted on top of a mountain of seasoned fries, which are also great tasting and all the items fried have their individual taste, (cuz Ugh I hate it when everything in one meal that's fried tastes like the oil its fried in). Last time I went, I ordered flounder, & she said she didn't have any, but had basa. When I asked for scallops, she said they were frozen & gave a lil Mama Frown, so I got calamari instead. WONDERFUL. (see photos) Now... I dunno what the real name of this spot is, but the receipt says "The Height Fish Market" Meh, doesn't matter, I know it as the only spot for great seafood. Go git it.

    Photos
    Central Fish Market - Salad. Perfectly seasoned!

    Salad. Perfectly seasoned!

    Central Fish Market - Whole grilled Bronzini, rice, salad tahini sauce, babagonush, fried shrimp with fries and two drinks for $39.

    Whole grilled Bronzini, rice, salad tahini sauce, babagonush, fried shrimp with fries and two drinks for $39.

    Central Fish Market - Grilled Bronzini for $10.99. so delicious!!!!

    See all

    Grilled Bronzini for $10.99. so delicious!!!!

    Sea and Sea

    Sea and Sea

    3.7(58 reviews)
    4.3 miHarlem
    $$

    Sea and Sea is great, especially if you want to feed your family or a small group of friends. This…read moreis for all the seafood lovers and pescaterians. Tired of beef steaks, come get your fish steaks. The salmon looks great here. Everything looks great here. Walk in through the front doors and notice something? No fishy odor, just fresh fish. Let's cover the layout and ground rules. On your left, you have immediately the whole fish. Further back on your left, you have the fillets and steaks. All the usual suspects are here. All the way back on your left, you will find the various sized farm raised shrimp. Around that left corner, moving from left to right you will find the wild caught shrimp. In the middle at the back, is the register where you will eventually pay. Immediately below and in front of the register are the veggies: broccoli, carrots, corn, onions. To the right of the register in the back are the mussels, scallops, and clams. On the right as you walk in, there is one of the busiest counters with a guy steaming all your orders in a giant steamer behind the counter. Walk a little further toward the back on the right side is a guy who is busy frying fish and French fries, making fish sandwiches, and frying whatever whiting, catfish or shrimp you desire. Further back on your right toward the back is where you can obtain your crab legs and lobster. Given this was my first time, I am laying out the ground rules and procedures. Use the tongs everywhere to load your seafood in the steel bowls by the seafood on your left or in the middle of the store on a few tables. You take your bowl or bowls to the guy at the register in the back and pay for your items by weight and their various price rates. Most things are between $10-$20 per pound. Cash is King, but I believe they take Master and Visa, not American Express. Tell the guy how you want your seafood prepared: fried or steamed. He will slice your fillets and chop your corn, placing everything in a plastic basket if you want it steamed together or separately if you're going to fry certain things. He will give you a number for every basket and place the identical number in each basket for tracking. If you're frying, take that basket to the second station or counter on the right. If you're steaming, take your basket to the first station on your right as you enter. The guy at the steaming counter with liberally add the Old Bay, garlic and other seasonings to your seafood. If want low sodium, this is where you tell him to limit the salt. This is also in retrospect, when I would emphasize to the steaming guy not to overcook your seafood. Many of my people (African Americans) and from what I observe among the Latino community like everything cooked well: steaks medium well to well done, eggs scrambled hard, veggies cooked to death and seafood cooked well done. So this is the default expectation and the guy will steam to that degree. The cooking and steaming will continue on your way home, so I would in retrospect advise cutting the steam time by at least five minutes. Your shrimp will suffer the most from over steaming and this would likely apply to your lobster as well. Keep this is mind and let the guy at the steamer know you wish to limit the steam time. My overcooked shrimp is reflected in this rating, but there is more upside when I return. When the steaming is done or overdone, he will announce your number and bag your seafood. You can and should ask him to add laddles of melted butter to your bag of seafood. Tell him how many laddles of butter you want added to your bag(s). He will add more seasoning at this point as well if you ask him. He will twist the bag(s) closed and place them in a plastic container with rubber bands for the trip home. It's all so very delicious and I will return. Two fillets of catfish, two fillets of cod, about a dozen Tiger shrimp and at least a dozen large scallops with the veggies came to $71. I find this quite reasonable and it tastes so good. If you want your shrimp deveined, they have the ones with the shells taken off and deveined. Go home, crack a beer and devour! 3.8 stars!

    Delicious food extremely recommended specially steamed…read moreseafood two days in a row the same week.

    Photos
    Sea and Sea - Prepared seafood counter at Sea and Sea

    Prepared seafood counter at Sea and Sea

    Sea and Sea
    Sea and Sea

    See all

    Hong's Seafood - seafoodmarkets - Updated May 2026

    Loading...
    Loading...
    Loading...