Called in here for Sunday breakfast, the "full Yorkshire breakfast" was superb !!…read more There is also a farm shop to browse around.

What an amazing place and Gluten Free! This is just the best cosiest little place ever it's…read morebasically a place for a brilliant cup of tea, cheese and meat board there is wine as well if your feeling cultured. It was well done because all the tasty goodies you eat and drink are available in the shop. It is very small so more for 2 people as there are only 4 tables in a small room but it is really nice friendly, unique and quirky atmosphere. Defiantly pay here a visit you cant go to york and not. Overall Really nice tea room with good selection of tasty food, really friendly staff you can't go wrong. (Based on 1 visit)

This place is absolutely heavenly…read more Upon entering your realize you are in a little wonderland of goodies. There are two sections: one is the deli and one is more of a shop with mixed goods. They sell everything from imported pastas and grocery items to chocolates and teas. The shop side has an astounding wall of all sorts of bottled goodies that you can buy by the mL, including brandies, scotches, olive oils, and vinegars. I left with little glass flasks of blood orange balsamic and porcini mushroom olive oil that are to die for. Worth a visit!

Fantastic range of wine, whiskey, spirits etc. Also a small deli selling beautiful cheeses etc. A…read morelittle awkward to get to but worth it. We make a detour every time we go to York.

Cute. Quirky. Super coffee. Bikies. I go every day if I lived here. Happy people. Time to get…read moremy walks.

Excellent All-Day Breakfast Options…read more My opinion my be colored by the fact the fact that I arrived in York after being underfed by United Airlines, but a lovely breakfast/lunch spot in a genteel and comfortable part of York that I ate at twice. I originally was going to order their Eggs n' Funghi for my first meal, but the Mumbai Eggs and the prospect of getting a bit of spice in my breakfast was too much. I did compromise and ask them to give me some mushroom on the side. It was excellent but essentially shakashouka; I was expecting something something currier and with a touch more cream. The breakfast the next day was Eggs n' Funghi with Bacon. I'm afraid I'm still not used to British bacon despite having spent some time here, but I did think that the pesto-coated grilled portobello mushrooms were very well done. Quite heavy of a meal, so be forewarned. A cozy (not much space for extraneous luggage) location. Lots of attractive-looking baked goods. Service is prompt and generally pretty polite. Prices are very reasonable, especially given what I'm used to in the States. An interesting and diverse brunch menu, probably the most so of the several locations I researched in York.

Wonderful food, cozy atmosphere, great beer and muled wine. We loved this restaurant! We ordered…read moredumplings and perogis and highly recommend them!

Excellent food, nice setting, and friendly staff. We very much enjoyed the whole experience…read more The food is delicious and beautifully prepared. The beef cheek was unctuous, and the vegetable accompaniment has lovely notes of cinnamon and juniper in the slaw portion. The hunters stew was filling but not heavy, and well seasoned. The oscypek cheese starter is similar to halloumi, with a firm, salty chew that gets your tastebuds going. The beer selection covers the gamut of Polish beers, from light lagers to raisin-y bocks (Koźlak). There's a wide range of vodka cocktails we did not try, plus ciders and wines. And the truly house made desserts are worth saving room for. I usually pass on dessert, but the cheesecake (not sweet) and poppyseed cake were too much to resist -- and I'm glad we didn't. So filling we brought half back home. The staff was friendly, and our waitress was charming and helpful, and even helped me understand the variations of the gołabki cabbage rolls that my grandmother had called galumpkies. Turns out there are many versions (and names) of these stuffed rolls across Eastern Europe. Now I know! Definitely worth putting on your York agenda. PS: the actual restaurant name is The Blue Barbakan

It's probably best to read the business description of this place rather than my review - for once,…read morethe owner of a company isn't biased and is speaking the truth: this place is great. It's got a local-sounding name and stocks plenty of local-produce such as some mighty-fine Yorkshire smoked meat and fish, which I'm a big fan of. But it also has products from all corners of the globe, including cheeses and spreads. All the produce is mighty fine match the high quality. They also offer takeaway "supper" on weekend evenings, which is brill. And, most importantly, it doesn't use the word "deli" in vein. It really is a deli.

I was, as I often am, dubious when I walked in may be this place is a little too dressed up I…read morethought. But it wasn't/isn't. With a preference to takeaways, although there is both indoor and outdoor seating, there is a modest yet sumptuous selection of foods. Nothing too unusual but all very high quality. Many goods are from local producers and suppliers, there are absolutely gorgeous chocolate high heels for sale, a large array of pickles, chutneys and other preserved goods/snacks, a decadent range of soft drinks such as Fentimans and, the cheese counter is just brimming with gooey delights. Be aware of slightly reduced opening hours through winter.

Cute little cafe in York! It was cold and I happened upon this place on our way back to our hotel…read more My caramel latte (with soya milk ) hit the spot. The biscuit they serve with the coffee was quite tasty too. Nice staff! Small cafe but decent seating. We took our drinks to go through. I recommend!

This place was a happy accident. My colleague wanted formal tea at Betty's but the line was…read moreridiculous. We passed Mannion on our way to find another place and it just looked so inviting we went in! So glad we did. We were 5 and they put a table together on the back patio, which was perfect. Our servers were delightful and there was so much great stuff on the menu. Ended up having nice teas, a fruit scone and a savory cheese scone, which were massive. Both served warm and delicious. The cheese scone is served with sour cream/chives and a tomato jam. The sweet tangy combo on warm savory cheese scone is perfection. Also have a huge grazing board charcuterie which was way more than enough for 5 people to share. Colleagues who ordered eggs Benedict and a sandwich were very happy. Of and truffle fries, because why not. So much good food, and some Prosecco and wine and the bill was only $126! Plus, we enjoyed a lovely long lunch. Can't wait to go back try try more of the menu.

Barbakan is an excellent deli, with some astonishingly low prices (a large and sumptuous looking…read morepork pie was less than £3). There's lots to look at and a nice outdoor eating area where on Saturday morning they were cooking up several varieties of sausage, plus lamb burger. I had a delicious bratwurst and was particularly delighted by the wide range of condiments. Excited already for my next visit!

Fresh bagels w cream cheese and gherkins Norlander rye bread…read morewith caraway seeds Margarita olive bread Sunblush tomatoes Creamy Goats cheese Gooey Taleggio Pecorrino Kalamata olives Seranno ham Smoked salmon Potato salad Fresh coffee & Traditional Polish cheesecake In a word: YuMMMMMMMy.

'Roberts and Speight' is a delicatessen-cum-wine shop/off licence. It must be said straight off…read morethat this is not a cheap shop. The emphasis is on high quality and you will find things here that you will not find elsewhere in this region. The wine selection is excellent. It's not comprehensive but the stock is thoughtfully chosen and is particularly recommended if you are looking for something out of the ordinary and a cut above the usual supermarket fare. There are also some speciality beers and a good range of spirits, including some less well-known single malt whiskies. The food is very good and covers a wide range of cheeses, meats, condiments, preserves and other speciality foods. I can recommend the Craster kippers and the haggis is very good also. The service is excellent, being friendly, helpful and knowledgeable.