am not really big on lobster but now that i've got a Maine hq and 2 working lobster wharves within…read morea 5min bike, let's just say my guests and i've been eating plenty. with season in full swing, both have sold out daily leading to 4th of July. can't help being reminded of lobstering in Harpswell. a neighbor next mailbox over is a lobsterman and many more around Basin Cove. start of spring, newly painted bouys and traps line driveways ready to cast and shacks start to open up/down the coast. tip: current dock prices $4.50/lb soft, $5.50 hard shell. pricey in August, less so in fall.

I bought 18 lobsters on Memorial Day from Potts Harbor and just wanted people to know how GREAT…read morethey were! Fresh out of the water, reasonably priced, super customer service, and totally solar powered business as well!!

Best" Lobsta" ever! Wonderful family - Gary spent 25 minutes on the docks at 19degrees with us in…read moreJanuary- explaining the Lobster Business. Thanks to the Hawkes family. Kevin Karnan

Perfect Maine lobster experience. Don't miss it if you're in the area. Lobster was perfect.read more

Largest haddock sandwich I have ever seen. Great food. Nice people. I like the scallops, and…read morebluberrie pie.

Great roadside store with fresh fish and other local goodies. Friendly and hard working staff…read more Food was fresh and hot but too heavily breaded for me. Although a generous portion of scallops (no sides included) oil puddled at the bottom of the scallop dish. Disappointing but the flavors are there and I'd buy them fresh and sear at home. Would definitely come back for the fresh seafood (pack on ice) if in the area!

I've only been home for 3.5 hours. Erica's was my first stop. You know it's summer when…read more.. Enjoying my first lobster roll of the season, complete with sweet potato fries and coleslaw; at a picnic table in the grass, beside the ocean. Ahhhhh. Absolutely perfect.

This place is still the gold standard for how a classic Maine lobster roll is supposed to be done…read morein my opinion. No lettuce, no fancy rolls, no celery, etc. Just super fresh lobster meat with the barest amount of mayonnaise on a butter grilled top split hotdog bun. Absolute perfection. Their onion rings are great, too. Super thin, crispy and pleasantly a bit greasy. Tastes like summer!!

Scallops were delicious, service was fantastic. Place is on the smaller side, so our group of 10…read moresat outside, but not a problem for us.

Holy crap! It was life alterning. Best crab roll ever! They don't make them there, but they sell…read morethe main ingredient. I bought an 8 oz. container of fresh crab meat and went home to make my own. I put just enough Hellmans in to bind it together, but gently, so as not to destroy the chunks. I grilled up a side split hot dog roll with butter and stuffed it. - sounds dirty. It didn't taste like any crab roll I had ever had before. The meat was sweet like lobster. The 8 oz. container I purchased for $7.00 in June '08 was enough to make 3 really sizeable rolls. Moody's sells out of their truck on Saturdays in the Vigues Furniture lot in Brunswick. It is right next to Fat Boy's. He stays there until he sells out, and last weekend that was 11:30 am. It was truly amazing and I'm not sure I'll ever buy a crab roll from a restaurant again.

New England Seafood spirals me out of course to get basic questions answered to myself of those…read moresimilar questions I ask of myself of in and what's around in the brackish deeper waters or closer to land pluff mud, all below the water and watching us walk past as the men at Casco dig in. I'm transported into a vortex of restaurant going people stuffing crustations down their grills snug in their catacomb tables, lending me to the unproven knowledge to this toil - or so it seems, that when we all eat, we might be missing a lot of what's happened to bring this meal to you. We foodies seem to always get our way - in the federal penitentiary, you never get your way, you NEVER get your (Fing) way - so please, understand that eighty five percent of the world would kill for our problems. . The frenzy and attention to the meal without the background, I think about and behaviors aren't quite unlike the gulls in the big box store lots atop the light posts, what the people do here with their face gullets plunging down and their feeding frenzies of cheap one liners. The gulls are missing their experiences because they're no longer down by the dock, they're inland - they're in St. Louis. I know first hand because I driven (not flown over or into) The Gateway to the West, I'm seeing these large birds all the time - they're are all around - I'm on their turf and we both know it. Fortunately, I've not had to throw hands with a hungry goose over an lost and unlucky little bagel. My guys whose names I mentioned in the photos and will add in, they throw down daily freshness from Casco Bay to you - buy you hesitate when buying retail seafood, you out of towners - and by "you" I am referring to Me. Let your conscience be your guide, real all of Mr. Alarming's reviews - pour it into a bottle and add some Bombay Sapphire - chug it down and partake if you are into that because you can up in here and its everywhere and it'll work up your hunger and you'll laugh a bit more than usual and if that's wrong --------- I don't wanna be right.

smaller dock than at Potts Harbor, folks just as friendly. and not too busy so you can hee haw abt…read morelife and the weather with a local, if you can unscramble the accent ;-0

Of all the locations in the Bath and Brunswick area, Plats has consistently had good prices, good…read moreservice, and fresh products. They are mu "go to" when looking for fresh lobster.

Plants has been around for quite some time I think as long as I've been in Bath and I moved here in…read more1989. Take care, lobster clams and oysters fresh crab, and some frozen products are frozen cold water shrimp excellent if anybody knows what that is and their fish is always been fresh in a good selection from our local waters. We eat a lot of fish and I have never gotten fish there that I was not happy with and the oysters are a great price. The crab is fresh picked and absolutely excellent.

Everything about Sundrenched- from the food and drinks to the atmosphere and the employees- is top…read morenotch! Can't say enough wonderful things about this gem!

Came here for lunch with mom, she's been here a lot; I haven't been till today - yummy Trinken…read moreKolsch & mom enjoyed a CA Pinot Noir. The haddock sandwich was very good, seasoned fries and a delish tartar sauce - a bit of a bite from sciracha. We came here cuz Mom wanted scallops - OMG - seared in garlic butter; served with roasted potatoes and a nice salad. Service was exceptional and the space is seafood shack and then some. BTW - if nothing else come and check out the million dollar view from the bathroom.

They keep their oysters and steamers in a salt water circulation tank, so they are alive, and…read morereally clean. The owners also dig their own clams.

Looking for the absolute cleanest clams and oysters??? Well look no further! The Clam Hunter has a…read moresecret system for removing the grit to perfection! On my way to Popham Beach and the roadside sign in Phippsburg, CLAMS caught my eye! That was early this past summer and I make a monthly trip for my Oyster fix! Super fresh ‍