Volta!!!!! is the best ice cream that I've come across two in my life. I've tried the rest now try…read morethe best that's all I can say, and I have traveled all over the world and hands-down Volta wins.

My tour guide took me to this place to have some gelato and I got the vanilla as well as the…read morestrawberry? I thought they were ok. The cone that came with it was super stale. Blah. I also got one chocolate called "Toto" and wasn't impressed with it either. The staff were friendly and helpful but since I don't speak Spanish yet it was a bit difficult to communicate.

Ice cream store located next to Pertutti in Adrogué. This place just like Pertutti is a chain and…read morecan be found in the Buenos Aires area and its suburbs. The ice cream here is like Italian gelato. Though they do also have some that looked on the creamy side. The grapefruit Campari that I had was not overly sweet and did have a boozy aftertaste from the Campari. My wife had the alfajor that had the dulce de leche taste. Delicious to say the least.

The gelato was really good I would highly recommend this place but actually all the ice cream shops…read morehear are good

The Top 100 most iconic ice cream shop drew me in, but the Top 10 best ice cream nomination was…read morevalidated. Cadore is decorated and well deserved. Perhaps the best ice cream I've had. I opted for their signature Argentina dulce de leche. Sampled a couple . Can't go wrong 5/5

This is regarded as one of the best gelaterias on the planet. I'm always skeptical about lists…read moredeclaring "best of" anything, but I think Nat Geo might have a point here! That gelato here is fantastic. That's speaking as someone that has spent much time in Italy. I'd be happy to eat their chocolate any time. It's rich, decadent, but not bitter or overly sweet. The strawberry is a beautiful puree of fresh fruit that's delicious. The maracuya (passion fruit) is something you don't find much of outside of South America but you will love here! For $4 or less you can order up to 1/4 kilo of ice cream. It's a steal for the price. There will be a line out the door but it's fast moving and worth any wait. Indoor and outdoor seating is available. An English menu is provided along with many other languages. This is an essential visit when in Buenos Aires.

This was the location in Recoleta across from the famous Recoleta cemetery…read more Strawberry ice cream was good but the dulce de leche was awesomely delicious. Staff were not too friendly and impatient despite we being the only customers. Otherwise, the place was clean and bright and outdoor tables were perfect to enjoy an ice cream in the cool fall weather. Nice spot to people watch.

Freddo is a gelato chain you will see all over Argentina and even in some other Latin American…read morecountries. I tried their most popular flavor, the dulce de leche. The gelato is available in cones and cups. There were about 20 different flavors on display to choose from. This location is conveniently located across from the entrance to the Recoleta Cemetery. I thought the gelato was high quality though a bit too sweet. I probably would have enjoyed another flavor more. It is also quite pricey when compared to local prices. It's definitely a "premium" offering.

If you are looking for gifts and don't want to pay airport prices, try to stop by Rapanui for your…read morealfajores, dulce de leche, and most importantly Patagonian chocolate needs. They have build-your-own or ready-made boxes of all sizes and shapes. Of course, try the ice cream for yourself while there.

Came here based on a local's recommendation. Been here twice, have tried: Patagonia fruta, dulce de…read moreleche avanalla, maracuya & kiwi, and tramontana. The Patagonia fruta was quite tasty, the dulce de leche was too sweet but very much had dulce de leche flavor. The maracuya and kiwi didn't really have much kiwi taste, and the tramontana was alright, not super memorable. The ice cream is creamy, could probably do with more flavor generally. 2300 ARS for the small and they take credit card.

Our first ice cream in Argentina, and my favorite! It's…read morefunny, there were many other much more popular places that we needed to get in line for ice cream, but I kept thinking back to this place because their ice cream was the best. Service was also very nice here since it wasn't as busy as some of the more touristy, popular places. The ice cream itself was less sugar ridden than other places and perfectly palatable.

Loved the delicious ice cream and walking flow of this place, so unique!…read more There's also a little courtyard filled with chairs to relax and enjoy your favorite treats.

After our evening tour of Recoleta, we ended near several ice cream (really gelato) parlors. I…read moremean, there were seriously 3 within one block. After following the recommendation of our guide, we stopped in for a treat to enjoy on our short walk back to the hotel. We both ordered the same size come and one flavor. Two of the pictured cones were $116 pesos. Within the price range of specialty ice cream shops or gelato spots in the U.S., but it still felt higher than what one would expect to pay in Buenos Aires. Banana Split - 5 stars It really tastes true to its name. It was sweet but not too rich. Extremely creamy. Dulce de Leche con Brownie - 3 stars There was one piece of brownie and it was very rich. Too rich to fully enjoy.

We got here super thirsty after walking many many blocks and going around Buenos Aires…read more I ordered this smoothie in water with passion fruit. It is not real fruit, it is actually a pulp. It does not taste very fresh, and it is very sweet. My son ordered what I call an explosion of diabetes. Banana split and white chocolate, and he is complaining he forgot to put chocolate chips. I think it's crazy, it was too sweet already. Im not fond of extravagant sweet juices, coffees or desserts. The place is clean, it looks impecable. The attention of the waiters was great, everybody is very accommodating in all regards.

The Location: It is located in Palermo soho, in the corner of Armenia and Guatemala. The location…read moreis relatively safe, and it is a touristy area. The People: Good staff. The Flavors: - Sambayón: It was my first time trying it and not a fan of it--could just be my taste buds. - Crema Oreo: This was one of the best Oreo ice-creams I've had, I definitely recommend this one. - Granizado: It is good but there are other ice-cream shops with better ones. - Crema de Avellanas: A solid option. Probably my second favorite flavor right now. - NOTE: Will try more flavors soon. The Venue: A really nice ice-cream place. It has several outdoor spots to sit, and also two floors inside. Lots of space, they also have cakes and other treats. Upshot: A little bit pricier than other ice-cream shops around it, but it is good quality ice-cream, I think it is definitely worth a try. ----------------------------------------------------------------------------------- La ubicación: se encuentra en Palermo Soho, en la esquina de Armenia y Guatemala. La ubicación es relativamente segura, y es una zona turística. La gente: buen personal. Los sabores: - Sambayón: Fue la primera vez que lo probé y no soy fanático de él, podrían ser mis papilas gustativas. - Crema Oreo: este fue uno de los mejores helados Oreo que he probado, definitivamente recomiendo este. - Granizado: es bueno pero hay otras heladerías con mejores. - Crema de Avellanas: una opción sólida. Probablemente mi segundo sabor favorito en este momento. - NOTA: Probaré más sabores pronto. El lugar: un lugar de helados realmente agradable. Cuenta con varios lugares al aire libre para sentarse, y también dos pisos en el interior. Mucho espacio, también tienen pasteles y otras delicias. En resumen: un poco más caro que otras heladerías a su alrededor, pero es un helado de buena calidad, creo que definitivamente vale la pena probarlo.

Tufic Ice Cream is a great stop in Buenos Aires. We stopped by after dinner at Don Julio nearby…read more The ice cream is rich, smooth, and clearly made with high-quality ingredients, with great flavors.