Dining here was Recommended by the hotel staff. We were Seated quickly, and staff were attentive…read moreand friendly, Decor gives a very vintage, hometown feel, just like one would have expected traveling Rt 66 "back in the day". Pretty extensive menu, focus on simple, filling and delicious. The chicken fried steak is a huge portion, well seasoned and fried without overcooking, The chopped sirloin was equally delicious. Would highly recommend!

Greeted almost immediately. Seated and received drinks really quickly. Waitress was helpful and…read morefriendly. (LA H sorry she mentioned her name, I don't remember it.) Dan wanted Chicken Fried Chicken Steak with Baked Potato and Onion Rings. A reasonable/ Good amount were served. Waitress verified he wanted White Gravy on the steak. It was really good. I asked about the Shrimp & Fish Tacos and Waitress said, many customers rave about them. I chose the Hatch Green Chile Relleno. This was delicious. Since I eat so small meals, half was left, but with 2.5-3 hr drive home, I chose to say "it was great but time in the car unrefrigerated probably not a good idea." Cute Gift shop and diner. Food was reasonably priced. Nice to be out of the car for a duration on the way back home.

Finding a parking was a definite sign we picked the right place! We were greeted with a friendly…read morewelcome and seated immediately! We ordered the salsa and chips for starters and I chose the "Ultimate Burger". The chips and salsa were great. Salsa tasted homemade! My burger and French fries arrived and it was large enough to share. Very tasty with just the right amount of green chili heat! Needless to say, I could not finish my burger but I sure tried as it was by far one of the best burgers I have had in a long time! Next time you are in Tucumcari New Mexico, stop in!

When we ordered I was informed they were out of my first two choices - Indian Frybread taco &…read moreStuffy (stuffed sopapilla. Boyfriend ordered frito pie & she came back a few minutes later to say they were out of Fritos! Why doesn't someone just go to the store? We should have left. He ended up getting a burrito smothered Christmas. He lived in New Mexico, has eaten NM food in other states & said this was the worst NM food he ever had. The chile was watery & lacking in flavor. My chile rellenos were different than I'm used to - instead of the egg & flour coating it was like a shake n bake breading. It was okay but not great. Over the top Christian decor & Christian music/KLOVE on loud. Also, bathroom says out of order but I was told I could use it. Hmmm?

When you drive down Grand Avenue it is hard not to see the Johnny's Kitchen. For me it is as…read moreiconic as the cowgirl welcoming all to Calumet. From 7:30 - 12:30 you can catch the green trailer with a blazing red chile on wheels and indulge in this vegas tradition! For my first visit today, I ordered a Juicy Lucy. I was intrigued by the Jalapeño Crema and Green Chile Queso on the menu. I asked for the Jalepeno Crema on my sandwich and the side of the queso to dip my fries in. No doubt the ingredients are hand cut and fresh! The Texas Toast was lightly buttered and has a texture that melded with the patty. The crema was mild and satisfying. The fries were cut a bit thinner and bit less crisp than I prefer, but they were seasoned tastily and complimented the queso well. Check out their social media game on FB/IG/TkTk/Youtube !

Yummy is all we can say If you're looking for and…read moreoutstanding, flavorful burritos and local food and I mean really local, you're in luck, this food is it. Their friendly service and pride they take in their food shows in what we ate. They let us sample their Smoked Brisket and Green Chile, which both were excellent. Johnnys Express staff are also as good as the food they make and serve. Almost forgot to mention their video ads are entraining to watch, showing off their food and their T-shirts are neat. https://johnnysexpresslv.com/#menu We purchase the: The Randy Savage ‍ Two Scrambled Eggs & Papitas with Brisket & Bacon, Red Chile & Cheese Wrapped in a Flour Tortilla & The Caballero Two Scrambled Eggs & Papitas with Sausage, Green Chile, & Cheese Wrapped in a Flour Tortilla & Side of Red Chile, for use in our enchiladas this weekend.

I stopped in here for the first time, and I have to say the service was great and the food was…read moreoutstanding. I ordered the skillet sliders. They were so ridiculously good that I ordered another round... and then somehow another. Before I knew it, I'd inhaled nine sliders like I was training for the Olympic Competitive Munchies Team. Mission accomplished--the munchies were officially defeated. I paid my tab, waddled out the door, and went to smoke another dooby. Now I'm sitting here wondering... after this next dooby, am I about to march right back in there and order another round of sliders? The odds are looking pretty good. Happy trails, buckaroos! PS: I honestly couldn't tell you what they taste like under normal circumstances. But if you're higher than gas prices, those sliders are five-star fine dining.

We walked into the Skillet around 5:45pm, were assaulted by loud music (which we expected from…read moreanother review), and sat at the bar in the quieter room of the restaurant. We ordered a burrito, fries and drinks - a Manhattan for my wife and a chocolate martini with Kettle One and crème de cacao for me. My wife's drink was to her liking, but the chocolate martini tasted like there was coffee liqueur in it. Since I didn't know when our waitress would appear again, I told the first person we saw - a young man - that I couldn't drink anything with coffee because of the caffeine, and that I needed it remade. He took it back to redo. While we were waiting, one of the pool players dropped a very loud f-bomb when he missed a shot. Then a young child began crying very loudly. The young man came back with the remade drink, and the coffee taste was gone. After it had been over 45 minutes I had to ask what looked like the manager what had happened to our burrito and fries. She went back to check, and our food finally appeared. The burritos were long on rice and short on carne asada, something we couldn't know until we started eating. At some point our original waitress came back, and my wife told her we had to send back my first drink because of the coffee ingredient. She denied any coffee-containing spirit was used, and walked away. We never saw her again. I had to ask the manager for an itemized ticket, since the ones we had were sign for a total amount only, with no itemized detail. Since the original waitress had closed out our ticket right after we ordered and had given us our check, we paid and left. No tip was left. If you want a properly-mixed drink, be prepared to explicitly request every ingredient. Better still, don't expect great drinks or food at this place - stay away. There are lots of other choices in Las Vegas NM.

The restaurant says it's supposed to be open today (Monday 7/6/26) and Yelp says it's open. But it…read moreis closed with no sign saying it was a planned closed. Maybe they changed their hours and haven't updated their information. But it was a waste of a trip to drive here to eat.

The food and service were excellent! A quick, inexpensive and high quality meal! It is a take out…read morerestaurant.

Met with family members in the area for early dinner to catch up. Started off with guacamole and…read morechips. Huge bowl of quac with shredded lettuce on the bottom. Quite tasty and easily one of the biggest guacamole I've had in any estalishments. Wasn't overly hungry so decided on a bowl of green chile stew for main course. Just the right amount of heat and quite tasty. I also had an order of sopaipillas, that was a bit disappointing, soggy and not good enough for the calories. Others in our group had the taco combo, fajitas, flautas. The wait staff wasn't very friendly or attentive.

very slow service iver thirty minutes between order and food.... serving tables one plate at a…read moretime.... o one checked on me the entire time I was waiting...

Good food, friendly people, and that small-town charm you can't fake. If you're in Las Vegas, NM,…read morethis spot is definitely worth a visit! The waitress was super cute as well. A beautiful New Mexico evening sky. I see why they call it The Land of Enchantment.

I gave this place one star because the guacamole was good and the interior is clean.. Everything…read moreelse: service, presentation and actual food was bad. We're vegetarians, who don't make a lot of demands. We asked if we could get a taco without ground meat. We were told no. We tried small changes (beans instead of meat, no meat added, etc.) but the waitress said she wouldn't even put it on the ticket because the "cook would just ignore it" as she made motion of throwing a ticket over her shoulder. She seemed a little irritated that we asked about items on the menu. Each time came by, she would say in an irritated tone "are you ready YET" . Since it was obvious this restaurant was not interested in meeting any dietary needs of their customers, we decided to just order something we could eat without asking any more questions. My husband got chips and salsa, and the cheese chile relleno with rice and beans. Since I couldn't substitute anything and I would end up giving my husband my rice, I ordered the papitas à la carte and the cheese enchilada plate with rice and beans. I also got a small (VERY small) guacamole. Now that the ordeal of ordering was over we relaxed and enjoyed the ambience. It is a clean little place and although they were several people dining it was quiet. The chairs were comfortable the tables were big enough. The interior was nicely decorated. One of the things that drew us to the restaurant was that Yelp stated they had outdoor patio. We didn't go to the patio but my husband looked at it before we ate and said that it was a nice, separate area across the parking lot. I told him we'd have to try it the next time we came. Then our food arrived. It's always been my opinion that it's very hard to mess up Mexican food, whether it's New Mexican or Tex-Mex. Basically it's corn, beans, rice, posole, salsas, with cheese or meat. Kocina de Rapfael proved me wrong! Without having been in the kitchen I can't swear, but I strongly believe that they had pre-cooked the food and put it somewhere to sit until somebody ordered it. I suspected it when they wouldn't make even the most simple substitution that every Mexican restaurant has always been willing to do. But when the food came my suspicion grew into a certainty. You could beat on my enchiladas with a fork (see video) and it would literally make a sound like hitting a hard surface. I've never been given a steak knife for cheese enchiladas before, but I needed it to cut through the laminated tortillas that they had wrapped around a big glom of cheese that was so hard it made me gag to swallow it. The cheese on top was burnt to the plate and made a solid, inedible surface on top of the tortillas. I managed to cut a bite, but I couldn't chew it. I had to do that awkward spit it in your napkin thing, hoping that the surrounding diners wouldn't see it and be grossed out. I tried cutting the side of the enchilada open and just eating some of the cheese and it was another disaster. The cheese inside the enchilada was something I've never encountered. It was cheddar, it tasted like cheddar, but it was such a big glob and was so hard that it was making me gag to try and chew it. The papitas tasted like old MacDonald fries that had been put back in the fryer for a minute then served. Instead of being crunchy or crispy they were soft in the middle and hard to chew around the edges. The beans were a pile of dry, smashed up refried beans with no flavor, no seasoning. I don't think they used cumin or other traditional spices and it's doubtful they used lard because they were tasteless and so dry you had to take a sip of your drink to choke them down. I didn't taste the Spanish rice because I don't like it, but it was drenched in tomato sauce to such an extent that it was not even a semblance of light and fluffy rice, more like tomato rice soup. My husband's chile relleno was not that great either. He said it tasted like it came frozen out of a box, heated up and smothered in green and red sauce. He said the breading on the chile relleno was doughy with no flavor just a huge portion of cheese in the relleno and then smothered in hot sauces. They warn on their menu to be very careful because their sauces are so hot.. My husband will eat hot sauce so hot it makes his nose sweat! He said it wasn't very hot so I tasted it. I'm the person who gets the mild salsa from Taco Bell and the grocery store. I can't take any heat and I was eating that sauce just fine. Must've been an off day in the heat department. I've never had such badly prepared food in a restaurant in my life. What a disappointment! We immediately asked for a to go box to bring it home and see if the dogs liked it. They didn't. I don't recommend this restaurant to anyone under any circumstances even if you're starving and it's the only place open I would recommend you go to Walmart and get some at the deli.

Great food, well priced, and awesome service. $61 for a family if 4 with beers, 4 entrees,…read moreappetizers, and sodas. The food was really good and great portion sizes. They were busy and the food still came quick. Food was cooked to perfection and tasted great. Great addition to Cimarron!!!

From the owner: Homemade New Mexican and American favorites. read more

One of the best stops for lunch on Route 66. Our server, Linda D was so sweet and attentive. She…read morekept the sweet tea flowing and it was by far the best on the route. The Green Chili Cheese Burger was melt in your mouth amazing. I rarely order dessert but could not resist the Cheesecake Español. The decor gave an authentic Route 66 vibe.

I went directly into the restaurant to order to go, waited 30 minutes, discovered they gave my meal…read moreto someone else. I had to wait longer. After a bunch of runaround, I ended up getting an order that was not my original order, incomplete. Someone told me they wouldn't charge me for the second meal. I said why would I pay for a second meal when I didn't get my first. The manager told the people upfront to give me a discount. When I asked about that, the girl said well it would only be a couple dollars. So 45 minutes after arriving, I get a wrong and incomplete order, completely different that what I ordered originally. No discount or refund. Adding this: I tried to phone in a to go order but was sent to a voicemail saying they were busy and to leave a message. That's why I went in person to order. When I entered, there were 4 employees standing behind the register area, talking and on their phones. Altogether a miserable experience.

Always delicious. Service is great. Wonderful atmosphere. The fres baked goods and homemade…read moretortillas are always a plus. Try some Starbucks coffee while there!!

We drove from Santa Fe to Las Vegas to have breakfast at Charlie's the food normally is very good,…read morebut this morning it was very sub standard. I ordered the biscuits and gravy and the gravy tasted like paper machete paste with no flavor and translucent, my wife ordered pancakes that were not cooked in the center. The service was quick and courteous, this is not what we were use to with Charlie's , I wanted to just email my comment but they don't post it so we only have yelp to let them know.