We were in London for eight days. We came back here twice. It was that good. Efficient, friendly…read moreservice and just the most fresh, delectable food ever. We tried as many things as we possibly could and everything was spectacular. The pork shank is so tender it falls off the bone. Their soup dumplings are Literally the best I ever had. The Shumai with pork and mushroom was an earthy, rich delight. The pepper steak was very peppery, and the steak was so tender and velvety. The red and green peppers and onions were so fresh and delicious. Everything here was spot on.

A must-visit spot for authentic Chinese food, especially if you're staying in the Bloomsbury area…read more It's an easy, 5-minute walk from the British Museum, making it a perfect post-sightseeing dinner or lunch. The menu is extensive (ask your server for recommendations if you feel overwhelmed!), but everything we tried was fantastic. The food was clearly freshly prepared and served piping hot. You know you've found an authentic gem when a majority of the patrons are speaking Chinese. The staff was incredibly hospitable, and the service was excellent and attentive. The restaurant itself was quiet and relaxing, a nice break from the hustle of central London. Highly recommend stopping here for a genuine meal!

This was the first restaurant me and my partner went to in London. And it was bomb!!…read more The ambience was great! The vibe was chill and laid-back. We came in in tennis shoes and casual wear and we were still able to be seated. The people working there were so nice, and gave us recommendations for what to order. We ordered the salt and pepper prawns an appetizer (so tasty, lots of 5 spice), dim sum for an entrée (6 pieces in total) with a side of sliced beef fried noodle (sooo tender). It was delicious! I would definitely get it again!

As someone who is of Singaporean heritage, this place is not bad. It definitely is a good intro for…read morethose who are going to Singapore or want a taste of Singapore. however, if you're from the country, it may not be that impressive. Their flavors for the most part were right, portions are small, and prices are high which contrasts for its norm, since this is street food in Singapore which would cost 3-6$ a plate. Would recommend a more Peranakan decor to make this place feel like Bugis in Singapore. Hainanese chicken rice- good chicken, soup was way too salty that it was nota drinkable at all. Rice was right flavor but wrong texture. Maybe the certain rice can't be found in UK. Seafood Chow fun- I was actually impressed with the chow fun part that charred part and the oily noodles that require high heat and high oil to make it that texture. this dish was good. Would highly recommend it. Chinese leaf- just dressed up Napa cabbage but well done. Salt and pepper shrimp were also not bad The hakkien mee was good but was a little sweeter than what I remembered from Singapore. Overall an ok place- If you've not had Singapore food before this is a good pricy intro to what's ahead.

REALLY good Sichuan food…read more I'm a huge fan of Sichuan food, and it's genuinely hard to find it when I'm craving it - this place is exactly what I wanted. The spice level is perfect (i.e., high, like I had in Chengdu, but without being cloying or offensive). Everything was perfectly cooked and hit the spot. The place isn't particularly fancy, but service is friendly and fast. Can't recommend it enough.

Came here on a late Friday night and we were served right away. Staff is very attentive. My husband…read moreordered chicken and corn soup that came out very flavorful and hot. I ordered vegetables with noodles and it was just enough to fill me up. Restaurant is very clean and cozy.

Excellent food. Would go back again. Great location with great food and friendly service! What…read moremore does one need?

Met up some friends here since he recommended it. There was a long queue so I would recommend…read morecalling ahead for a table or reserve online. We had 5 people but waited about 30 mins and got seated downstairs. It was busy but it wad also a Friday night. 3/5 Hainese chicken rice - the sauce was definitely needed since the chicken was bland. Came with a nice soup. 3/5 Appetizer sampler - just ok and great for sharing 4/5 Shrimp in stew with bread for dipping - my favorite dish I tried Nice and clean place in Chinatown. It was busy and packed full of people. Would recommend.

I went here before a 7.30pm train on Sunday night and was happy it was open at all, there were a…read morefew peoppe queuing outside but they told me to takeaway I just need to scan a qr code on the menu outside then let them know I'd done so and they would prioritise it - they even brought my drink out while waiting and got my food ready super quickly. I ordered the roti canai with beef rendang and both were great, the beef rendang was both rich and zippy with no dryness in the meat and the roti was fresh and fluffy. The iced chocolate drink was also a nice treat. I would definitely come back here if travelling from Euston again.

I ate Roti King twice during my UK trip - their roti is so perfectly soft, chewy, buttery and well…read moreseasoned. There is a Battersea location right between Battersea Park and the Uber boat stop. One windy, sprinkly afternoon when I stopped by there, the manager was kind enough to give me free roti when I asked for one piece to go as I walked around the neighborhood. Highly recommend this place!

The food here is so good! We ate here on Saturday before…read morecatching a train from Victoria and it was so good, that when we returned on Sunday, we picked up food from here for dinner at home! I rarely go back to the same place in London to eat in a month, and I was back the next day! The food tastes much better if consumed fresh on site than if it's packed for takeaway The roti chinai we tried with dhal, chicken curry and beef rendang. My vote would be for the chicken curry. The first day we got a really large roti, on the second day we got a set of 2 smaller rotis. Murtabak - we tried the chicken and lamb. Lamb wins hands down! I also had the lamb curry thali and that is a complete meal. The veggies are seasonal and oh so yum! I was delighted to see king fish (sear fish) on the menu, so I had a slice of that as well. Such a fantastic taste of home. The masala dosa was fantastic. The chilled lemon honey drink was perfect on the side. The food is typical to Tamil Malaysian cooking with its blend of South Indian and Malay flavours. There may be a bit of a wait at peak times, but nothing like the queue outside the original roti king in Euston. And the seating at Victoria market halls (where this is located) is much more open and comfortable. Heavily recommended

This place was located in the food court next to the Victoria Station. Surprised to see such a…read morebeautiful presentation of yummy food from a place that looked like a fast food like place. London was full of such surprising places and glad we chanced upon this place. Fish fry was good! 4/5. The veggie thali was more like 3/5. The curries on the thali were ok, nothing outstanding, but it was complete with fried chilli and appadam. Dosa was a 5/5.

After a wonderful dining experience last year, could not wait to return to The Good Earth during…read morea recent stay in London. I'm glad we did. Again quality, consistency and ambiance was spot on. The food is high end, well served and part of a Chinese white table cloth dining experience which is, for the most part, not very common in New York City anymore. We tried different specialities among them a chicken dumplings, a duck dish, spicy Lamb, and the special Dragon Whiskers Prawns. (in honor of Year of the Dragon!). All delectable and expertly served. Even later in the evening the restaurant was quite crowded. We also had the honor to meet Andy, the Founder's son, who explained a bit of background on this Restaurant, which has become a Family passion. When next on London, we'll be back!

Wow. Some of the best Chinese food I've ever had, went twice during my trip to London. Don't think…read moreI can think of one negative thing to say about the Good Earth. Service is exceptional, food is to die for. Tried several dishes on both visits and loved each. Walking distance from Harrods and Harvey Nichols is a plus.

Small spot near Hyde Park and Queensway tube station. We had salt and pepper prawns and duck in…read morechili sauce. Both were excellent. Not a fan of the hot and sour soup.

This place might not look like much from the outside, but inside they're serving up BIG flavors…read more I cannot begin to tell you how much I hate a satay sauce, but THIS place is making a believer out of me. I'm in London for work and am staying around the corner at a local hotel. New Fortune is a block away and I've walked past it every day for the past 6, never bothering to step in. BIG mistake. I just ordered the "prawn skewers" from the starters list just to have a bit of a protein snack, and HOT DAMN! This might be the second best thing I've put in my mouth the whole trip. The shrimp is succulent, there are three skewers of grilled shrimp, and the sauce upon which they rest is delectable. The best part? The skewers are only €7.50! London only costs an arm and a leg if you're willing to give those away. If, however, you're looking for tasty treats that are budget-friendly, consider spending your money locally and investing in people rather than corporate spots. I will absolutely be coming back tomorrow for another serving of these prawn skewers (not to be confused with the shrimp skewers!). My only regret is that I ate them so quickly I didn't take photos. No worries, WHEN I go back tomorrow I'll post them for the world to see!