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    Hatchers On Target BBQ

    4.7 (109 reviews)
    Closed Closed
    Updated a few days ago

    Order Hatchers On Target BBQ Takeout or Delivery

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    HATCHERS ON TARGET BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids

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    Smoked chicken breast
    Tony P.

    Wow you talk about southern hospitality and very welcoming place this is it!!! As a veteran when you walk in I love seeing the support especially a veteran owned business. Tough to decide what to eat wish I could have eaten everything. I went with the smoked chicken breast, fries and fried pickles. Couldn't resist so many bbq choices went with the all together choice. When I'm back in town I'll definitely stop in here again. Very roomy for large parties but also quiet place super friendly can't emphasize that enough! Looking for a good quiet bbq place this is it!

    Gary S.

    The beef brisket and the bake beans were amazing. The family was great and are veterans. Food came quick.

    Samantha P.

    Went to this place on a whim with friends, and we are so glad we did! Small restaurant in a quiet area, we just knew it was going to be good. The service was friendly and the food came out super quick. Got their brisket sandwhich with fries, and my goodness.... this was just heaven on a plate. The meat was tender and just melted in the mouth, and the fries were crispy and warm. One of the most delicious sandwhiches I've ever had, I can't wait to come back!

    get on in there!

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    4 months ago

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    6 months ago

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    10 months ago

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    4 months ago

    Small place with great food. People were friendly service excellent and everything was wonderful.

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    2 years ago

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    1 year ago

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    2 years ago

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    1 year ago

    Excellent service and the brisket is even better. Great assortment of sauces to go with both the beef and the chicken.

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    3 years ago

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    2 years ago

    Meat good, sides good, sauce good! All 3 at one BBQ place is rare. + people are friendly. We'll be back.

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    1 year ago

    The brisket Philly sandwich was possibly the best sandwich I have ever eaten. A must!!

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    3 years ago

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    3 years ago

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    1 year ago

    Staff is super friendly. Some of the best brisket I've ever had. Great find for an out-of-towner...

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    Page 1 of 3

    Ask the Community - Hatchers On Target BBQ

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    Smokehouse  228 On The Water - 2 Meat platter (Ribs and Bologna) street corn and beans.

    Smokehouse 228 On The Water

    3.2(6 reviews)
    5.6 mi

    Great little place next to the marina. Nothing fancy but clean and plenty of seating. The staff is…read morefriendly and welcoming. They answered a few They have outdoor seating covered and on the deck available. I got the 2 meat platter with ribs and bologna. The ribs were tender and fell off the bone. They had a little fat but were delicious. The bologna was fantastic as well. I got the street corn it has banana peppers, tomatoes and some seasoning it was very good. It is served cold so it is basically a corn salad. The beans were flavorful. The folks I was with (5 total) got the brisket, pork and chicken. They all said it was fantastic. They also had the Mac n cheese, okra fried pickles and hush puppies . No complaints and lots of compliments. This is a little hidden gem it has plenty of great food and desserts. I would highly recommend this BBQ place.

    This restaurant used to be a Sweet Peas on the river. It was a 5 star establishment. It is no…read moremore. We ordered the trio of ribs, bologna and pulled pork. The ribs were super fatty and full of bone shards throughout [possibly due to some weird cut of the rib?, or poor cutting technique?] and so required picking/spitting out shards of bone with nearly every bite. Reminded me of eating bone-in fish. The meat was of low quality. They apparently don't dry rub the meat with any kind of seasoning, so very little good flavoring. The bologna was burnt to a crisp so 50% of the serving was inedible. Not sure what that was all about? The pulled pork was [seemingly] boiled [not smoked] therefore flavorless and was super fatty (nearly 30% of the portion size was fat), therefore an unappetizing wad of emulsion spat to the side of the plate. Also, the pulled pork was room temperature in the middle, as if a microwaved serving. The macaroni and cheese tasted as if out of a "boil it in water packet"--flavorless and unappetizing. We ordered wings and they were so over-cooked they couldn't even be chewed... tougher and drier than cheap beef jerky. The coleslaw was, in my estimation pretty good, but super super mayonnaise-y, so something to keep in mind. The "greens" pretty good as well. As for the baked beans... Very Good actually [why the 1-star instead of 0-star]... I'm not sure if they used brown sugar or molasses [maybe both?] but they were far better than say Buddy's but not as good as Calhouns. They do have a few wet sauce options for the meats, with the mustard sauce being the best... the other sauces were standard fare--not noteworthy. But if, like me, you like your ribs with only dry rub seasoning... given that this is NOT an option + the meat quality is extremely poor--I'd suggest that this is not the place for you. I know this doesn't sound very good but I will say to the staff's credit, as we finished eating, the waitress asked if everything was OK. We shared that the wings were inedible and she sincerely apologized for that. However, she offered no solution to correct/adjust accordingly. As we were walking out, the cook very nicely asked for feedback and we shared that the wings were inedible due to being left in the fryer far too long and that the pulled pork wasn't microwave-heated all the way through... So, for that small gesture of at least asking, I'd definitely give the staff two thumbs up! The ambiance is pretty much the exact same as before. However, the lighting is over-the-top harsh due to the installation of super glaring white LED lights that have been installed at eye level. Perhaps a dimmer switch, or lesser wattage bulbs would help. (I simply unscrewed the one in front of us until we finished eating and then screwed it back in.) In hindsight, we should have taken notice as to the "choice mistake" we were stepping into in that there was but one car in the parking lot when we arrived and only one other poor soul dining at this establishment--and that was at 5:30pm on a Friday evening no less! In closing, from this experience, I'm given to wonder [it seems as if] someone who knows nothing about BBQing or restauranting [the property owner?] watched Sweet Peas kicking butt and decided, "Hey, I'll run them off, duplicate their business, and keep all the moolah for myself!" Sadly, this experiment is failing [or is about to fail] miserably, I'm thinking. My recommendation to any diner wanting good BBQ is to go to Calhoun's or the original Sweet Peas... or, for the money you'll spend here, you can eat the Buddy's BBQ'd rib dinner three times. Good luck and happy dining!

    Hot Rods 50's Diner - Vegan Banana Split

    Hot Rods 50's Diner

    4.4(515 reviews)
    2.6 mi
    $$

    My family and I were seated within 5 minutes of waiting. Our waitress was really nice and patient…read morewith us and our 3 year old twin boys. The food came out piping hot. My kids got a hotdog and tater tot's, along with a grilled cheese sandwich and fries. My husband got the 11oz bacon cheeseburger with fries. I got the chicken burger with sweet potato fries. This is our 4th time being here and we love it! Definitely love the ambiance and the pinball machines out in the front. Was disappointed the candy machine and the claw machine didn't work. We will definitely be back.

    Johnny B Good all the way to Alcoa Tennessee…read more I had read some review on Yelp, - Thank you fellow Yelpers! and had Hot Rod's 50's Diner on my list. We pulled into the parking lot, and I could hear my compadre, RIP, say to me, ' Si está ocupado, va a ser bueno." If its busy, its going to be good. The parking lot was full and the inside of the restaurant was busy. We walked in and our Mom who was a teenager during the 50's loved the decor and signage and my brother immediately gravitated towards the pinball machines. We sat down at a booth. The booths are a little tight if you're tall and have had a couple of cheeseburgers over the years. The good news is that the table is moveable Our server Finch was delightful. By the way, it was her Birthday on the day we were there and even though she was working on her Birthday, she was still having a lot of fun. The regular menu is HUGE. I'm not talking Cheesecake Factory HUGE, I'm talking about triple that...... There's about 50 different burgers and I'm probably missing some. There's burger with a fried bologna slice and american cheese There's a burger with Military Chow The menu is clear to understand but there's an overwhelming amount of choices. I didn't see the vegan menu in the regular menu so I politely asked Finch for the vegan menu, and she skipped back to me with it. Wow - A lot of choices as well. Hot Rod's uses Beyond Meat for some of their burgers but they also custom craft their veggie burgers. The vegan cheese on my burger was most likely Follow Your Heart or Violife, but it was properly melted. The Beyond Burger was a frozen slab without any seasoning but cooked through. I would have preferred some seasoning but hey - I'm not going to knock it. The portion of fries is massive. The vegan ranch is Follow Your Heart and was a nice dipping sauce for the fries. My brother had a buffalo chicken sandwich and my mom had the reuben. We all shared the vegan banana split. Hot Rod 50's Diner as stated by another Yelp reviewer may be the best diner in the United States.

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    Hatchers On Target BBQ - bbq - Updated May 2026

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