The service here was beyond kind and friendly. Everyone that helped us was wonderful. The fish…read moretacos were SPICY but sooo good. The quesadillas were toasty and fluffy. Great prices and very sweet staff!

This was a great find!! I ordered Fajita A La Mexicana with double beans, refried and charro. This…read moreis one of my favorite dishes, and not many restaurants meet the mark. This one definitely did. It was great quality cuts of beef, perfectly sautéd tomatoes, onions and jalapeño peppers. My only addition was a squeeze of 2 lime wedges. Perfection!! Also great service!! Merlyn was great. She checked in at the key moments, and was super kind!

This review has great energy--you just need it tightened and cleaned 1000 dé cinco estrellas!…read more We visited El Jefe Pollo Asados (620 Nassau Rd in Webster) after a long day of touristy activities, exhausted, with a group of seven--including picky kids. We had so many restaurant options but chose this place because of the high ratings... and I'm so glad we did. I'll be honest--when we first arrived, I wasn't impressed with the outside or the area. I was a little hesitant going in. But the moment we walked through the doors, everything changed. The place felt welcoming, the staff was friendly and attentive, and the atmosphere--yes, a little loud--but in a good way. It's that lively Mexican vibe: music, micheladas, carne asada... all of it. We were just tired, so I think I noticed it more. Now let's talk about the food... I ordered the Maestro Plate but swapped the meat for short rib costillas--and OH. MY. GOSH. These were hands down some of the best costillas I've ever had. Juicy, tender, packed with flavor. I cleaned those bones completely--every single bite. The dish was served with perfectly grilled "nopales" and queso panela, que ricura! Ahhh, and of course the charro beans and rice that I barely made a dent in. The portions? HUGE. Two of us shared one plate and still had leftovers--and we can eat! Now this part says everything: my grandson, who is on the spectrum and very picky, ordered pollo asado... and he tore into it. No complaints, no hesitation--he finished his entire plate. That alone speaks volumes. My daughter had the birria (and she's a birria critic), and even she couldn't finish her plate because of how generous the portion was--but she said it was full of flavor and really good. My older grandson (big growing boy with an equally big appetite) had a birria quesadilla--again, huge portion--and even he couldn't finish it, which never happens. To top it all off, the owner surprised us with a complimentary dessert--warm, soft, pillowy sopapillas with whipped cream and chocolate drizzle. The kids were FULL... and still devoured every last bite. Not a crumb left. And let's talk about pricing... honey. Compared to Austin? This was a steal. I was honestly shocked at how affordable it was for the quality and portion sizes. Amazing food, generous portions, great service, and a place that turned my hesitation into loyalty. They've earned our business--100%. We will absolutely be back next time we're in town.

We showed up at 8:49am and place was still close no signs of anyone there…read more Really upsetting bc I plan my day to start there with my crew when we could have gone somewhere else earlier. The map also said they were open at 8:30am

In Clear Lake, Texas, Tex-Mex is as common as oppressive heat, impossible traffic, and coffee…read morestrong enough to strip the paint off a shrimp boat. It's everywhere. Most of it is decent. Some of it is forgettable. Escalante's, however, is the place that makes you stop mid-bite and reconsider your life choices. The menu takes familiar Tex-Mex territory and happily stomps all over the boundaries. Start with the chicharrón and guacamole. It arrives looking innocent enough, but somewhere between the first crunch and the last scoop, you'll find yourself questioning everything you thought you knew about the genre. This is not a warm-up act. This is a declaration of intent. Then come the empanadas. At this point, resistance is futile. Loosen the belt, order another round, and accept your fate. These golden, fried parcels of meat and chicken are the sort of thing that turns reasonable people into unapologetic gluttons. You'll swear you're full after one. You'll eat another anyway. The staff seems genuinely amused by the spectacle unfolding at your table. They're friendly, playful, and fully aware that every guest is engaged in a losing battle against excess. Adding to the conspiracy are baskets of chips that arrive fresh, crisp, and dangerously easy to keep eating long after common sense has left the building. So, rather than inflict a lengthy memoir of my evening, I'll leave it at this: Escalante's delivers the kind of meal that leaves you overfed, happy, and entirely without regret. The sort of place where the food wins, your waistband loses, and everybody walks away satisfied

I've asked around for a few years about this place and finally decided to take the plunge. My…read moreexperience here was mixed. Our server was spectacular -- made us feel like a million bucks. The joint is clean and the atmosphere is modern. Though they draw quite a crowd here, it didn't seem loud. The food here is fresh and plated nicely. Otherwise, I wasn't impressed. The mole enchiladas are sweeter than a hot fudge sundae; the cheese enchiladas are filled with processed cheese (product). The rice and beans, however, weren't so much failures (as the mains), but they weren't standouts either. The red salsa here is among the best-flavored (tomatoey with some kick) that I've had in a while, albeit a little on the chunky side. Bottom line: I would come back here to impress friends, but I wouldn't come here with the expectation of having a great meal.

This is a great local place that competes with any chain like Chuys, Gringos or Los Cucos.read more

The best enchiladas!…read more If you're in the area (or even if you're not), and you're a fan of enchiladas (or even if you're not), you should give Barcenas a try. I had the basic Enchiladas Cheese, which were fantastic. The rice and beans were perfectly cooked and flavorful, which many comparable restaurants seem to struggle with. Chips and salsa were pretty standard, but still good. The place feels authentically Mexican, which is a nice change-up from all of the Tex-Mex places that are so common. The music and decor is all on point! Service was above and beyond as well. Even for a Sunday at lunch time, the waiters were constantly checking on us to make sure our drinks were topped off and to make sure we didn't need anything. I'll definitely be returning next time I'm in that part of town to try another of their enchiladas!

I've driven by this place a lot. Great food ,we shared some beef nachos and chicken fajitas that…read morewere excellent. The waiter was excellent as was the service.

Great local quality! The area Los Ramirez restaurants deliver the same quality everyone expects…read more Easy to read menu, great thin chips with red and green salsas, nice margaritas, & nice service. The restaurant is large and has nice spaces for families and groups. Easy access on Bay Area just east of Hwy 3/Old Galveston Rd.

We decided to try a completely different appetizer and I am so glad that we did! The Jumbo Lump…read moreCrab Nachos are a definite winner! A lot of crab meat with every bite, plus the sour cream, incredible olives, and pickled jalapenos! Also tried the Albondiga soup and it was amazing! Those meatballs were huge, seasoned with perfection, and that broth was so tasty! This is also a must! We sat in the bar area/ high tops, and we had the bar tenders as our server, they were busy, but still provided excellent service! Definitely recommend this restaurant!!

9/10 would definitely go back !…read more I ordered the chicken and steak fajitas, and both were really good. Personally, I enjoyed the chicken more. It had amazing flavor and was perfectly cooked. The steak was good too, but it had more of a barbecue taste, which just isn't my personal preference I also heard the table next to me. Tell the waiter that they preferred the chicken over the filet mignon, which just goes to show that their chicken is superior. Next time, I'd probably stick with just the chicken fajitas. Let's talk about the sauces because they deserve their own moment. The green sauce that came with the chips was AMAZING. So fresh and flavorful. The red sauce was also really good -- both paired perfectly with the chips. For rice, I tried both the cilantro rice and the Mexican rice. They were both solid, but I liked the Mexican rice just a little more. One thing to keep in mind: toppings for fajitas are an extra charge. I got the garlic, onion, and Serrano topping with cheese -- and they do not play when they say it's spicy! It was delicious but very spicy. Also, it's a $5.99 upcharge, which is easy to miss. And heads up: they mix the Serranos into the cheese, so you can't really remove them once it's served. If you're sensitive to heat, I'd recommend asking for the Serrano peppers on the side. The service was extraordinary -- super attentive and welcoming. The place was packed, but there was still plenty of parking, which was a plus. I didn't order drinks this time, but they looked really good. I'll definitely be back, especially for Margarita Monday -- $5 margaritas all day sounds like a deal I can't pass up. Overall, amazing food, great service, and a fun vibe. I'll absolutely be coming back!

Loved this Mexican brunch spot in Webster. Our area isn't known to have a ton of breakfast options…read moreso it was nice to try something new. I ordered the birria chilaquilla which was served with scrambled eggs and avocado and got the fruity pebbles pancakes for the kiddo. The chilaquilla had great flavor with both red/green sauces, savory birria beef ( not overly fatty), and the tortillas were crispy and not soggy at all. Plus one for the fancy plating- these dishes are picture worthy to say the least. Really cool spot and it was packed on a Saturday morning for good reason.

Salseria is a lovely Mexican-Brunch restaurant in Webster. The decor is modern mixed with beautiful…read moreMexican artwork. The staff are quite hospitable. Parking is not always an issue, but Salseria is packed into a business strip. There's plenty of space inside for a large gatherings. Their dishes are made fresh, homestyle from the kitchen. My meal wasn't overpowered with spices. Their special coffee is freshly brewed. The serving size of the usual complimentary chips and dip are miniscule. Their dishes are a little pricey. Salseria doesn't have a lunch special. They just serve brunch and dinner. Contrary to past reviews, it seems they've removed an extensive amount of dishes off their menu. Salseria was nice dine-in restaurant. I'd recommend them to everyone I know.

I've been coming here since I was 5 years old and have continued to go after twelve years. They…read morehave treated my family and I like their own. I have never had a restaurant treat me so well. The food here is also amazing and comes out fast and fresh.

First of all Wilbert and his wife Diana along with Luis treated us like we were in their home. The…read morefood was amazing. It was so good we started eating off each other's plates. . Rivera's knows how to treat their customers. I left out very happy and so did the rest of our group of 12. Can't wait to take the rest of our friends.