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    Hangries

    4.0 (1 review)

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    9 months ago

    Helpful 12
    Thanks 4
    Love this 14
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    Grindstone Public House

    Grindstone Public House

    4.3(509 reviews)
    5.4 mi
    $$
    Gift cards during COVID-19
    Casual dining

    Grindstone is always an excellent choice whether you're going for brunch, a late lunch, or an early…read moredinner. I went for brunch last weekend and, as always, had a wonderful experience. The service is consistently great, and the food never disappoints. I started with the fried green tomatoes, which are some of the best you'll find in the Indianapolis area--crispy, flavorful, and perfectly done. The biscuits and gravy are a must-order. The biscuits taste freshly made, and you can really tell the restaurant prioritizes high-quality, farm-to-table ingredients. It's easily my go-to recommendation every time I visit. The ambiance is another highlight--intimate, cute, and welcoming. Even when it's busy, it never feels too loud or overwhelming. It's perfect for a casual date, catching up with friends, or even enjoying a solo meal with your laptop. Grindstone is truly a versatile spot that always delivers.

    This is a really great spot to eat. I cant wait to come back again. My wife and I went here with…read moresome friends. Great vibe and overall the food was very good and the service was amazing. The reason I gave it a 4 star review is because some of the food didn't meant our expectations. My friend's prime rib was very tough and chewy, (they made it right on the bill) and my Nashville hot sandwich was not spicy at all. But with that being said, I can't wait to come back!

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    Grindstone Public House
    Grindstone Public House
    Grindstone Public House

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    Bonge's Tavern - Pork loin

    Bonge's Tavern

    4.3(263 reviews)
    5.6 mi
    $$$

    Just wow. This place is the definition of a hidden gem. From the overall vibe of the place, to the…read morefood and the service, we were blown away. I can definitely understand why people will tailgate just to get in for dinner. We started off with the meatballs, the pork loin, and the pierogies. The pork loin is a must get, and the other others were delicious as well. For my entrée, I got the pork loin as well because it was so good as an appetizer, and before that I started with the tomato soup, which was also excellent. Addison was our waiter and was extremely attentive, knowledgeable, and friendly. We had a party of over 10 people and he handled it flawlessly. If you're in the mood for something out of the city in a little bit of a change of pace, I would highly recommend trying here.

    Bonge's is incredible. Only friendly, welcoming service, inside this 1930s bar decked out with wood…read moreand tasteful taxidermy, it feels like you stepped into an old Wisconsin supper club. The short rib pierogis were one of the best things I've eaten- the horseradish sauce pairs perfectly with the savory beef. I got the daily special which was a filet mignon meatloaf. It was so tender, but the Demi glaze is what made it perfect, sweet & savory. All meals are served with a cup of tomato soup or a wedge salad with the best candied pork belly on top. The jalapeño cornbread had the consistency of a moist cake. If I had to pick between Bonge's or the famous St. Elmo's, I'm picking Bonge's every time.

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    Bonge's Tavern
    Bonge's Tavern - Cornbread

    Cornbread

    Bonge's Tavern - Old fashioned

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    Old fashioned

    9th Street Bistro

    9th Street Bistro

    4.9(174 reviews)
    5.5 mi

    If I lived nearby 9th Street it would be my local go to for fantastic food, super service (but not…read moreformal), and a great vibe. It's food and feel are clearly driven by the owners who want you to return. Ambiance: bisto feel that allows the business casual group of friends to mix with those that want to dress up a bit, but not fancy. The bar service for food is small but the attentive bartender and staff make you feel at home. The mixed drinks features specials and they were top notch. The wine list is well paired with affordable selections that are not just Cabs and Chards, lots of small family vineyard selections. The restaurant holds about 35 people. Service: not "unreasonable hospitality" service and that's great, attentive group of waiters and staff that know the menu, are concerned about your wants, and deliver with speed or an update, very solid!. Food: clean plate club food, everything hot and very well done. Special occassion dinner was Chili glazed carrots, Carpacio, Lobster Enchilda, Veal Schnitzel, and an Afagato and comped Mango Bread Pudding, two glasses of wine, and special mixed drink right at $200 plus tip. Cheap, no...worth it, 100%+. Honestly if I was a regular I'd pop in for split apps and drinks often and be perfectly satisfied, spend less, and feel welcomed. If you are not a regular, 9th Street should be on your "must go" list. Take friends or guests they will remember you and and the experience.

    This spot has been on my list to go to for quite some time. I am so very happy that I finally made…read moreit there. We had reservations yesterday at 4:30pm, right when they opened. I was wondering if the seating here would be communal since they only have 9 tables and room for 35 guests but I was pleasantly surprised that we were seated at our own table in a bit of a nook created by bookcases. My girlfriend and I had plans that day to go to the Peony Festival in town but it was cancelled due to weather. There were still many beautiful peonies in the restaurant itself and in many businesses around town. We were immediately seated by the hostess and our waiter, James, came to the table to tell us about the restaurant and that they would take our entire order and then course it out for us. I love this. Being a small restaurant it was a little noisy in there but we just spoke up a bit to talk to each other. We started with a couple cocktails, mine was Mr. Rumtastic and my friend had the Coming Up Roses. Both cocktails were well made and good. I found mine a bit thick on the palate, maybe because of the coconut milk? Still the flavors were well balanced and delicious. We started our meal with the Housemade Burrata, the bottom of the plate had a pistachio butter spread across it and there was mortadella on the plate, a puffy fried dough called gnocco fritto, and a balsamic honey along side. We were instructed to put it on our plate and mix it up and see how we like it paired together. What an excellent way to start our meal. We would definitely order this again. Next up for us was the Lamb Kafta Kebabs along with the Housemade Focaccia Bread. The lamb kebabs were ground lamb skewered and grilled served over a fresh fava bean puree finished with olive oil, sumac, ramp powder, and black cumin with some thinly sliced watermelon radish. The lamb was super tender and a perfect medium cook. The focaccia bread was a good addition to this as we slathered the homemade bread with the super soft whipped herb butter. Loved the rosemary baked into the bread as it gave it a woody, herby note without overpowering it. I almost ordered the Spring Salad but I asked James if it would be going overboard and he said what we ordered he thought would be the perfect amount of food so I will save that for another day. We ordered a second cocktail, mine was the Persephone's Elixir and my friend ordered the Peonies in the Park. We both enjoyed these cocktails more than we enjoyed the first cocktails we ordered. The egg white on mine made a little frothy creamy top and I loved the slight sweetness from the vanilla syrup and the pomegranate juice. I tried my friend's cocktail and it was so refreshing, it was peony infused vodka with rhubarb liqueur with a strawberry-rhubarb shrub. Next up for us was our main dish. I ordered the Spring Ravioli and my friend ordered the Persian Chicken. My ravioli was the best pasta dish I have had in quite some time. I usually don't eat an entire entree, I usually bring half home, this one though I ate every little bit, I would have licked the plate if I were not in a nice restaurant! Housemade ravioli with a filling of sweet peas, ricotta and percorino cheese bathed in a potato veloute' with sugar snap peas, pink peppercorns, chive oil and microgreens. I would order this again tomorrow if I were to go back tomorrow. My friend loved her chicken and her baked rice as well. So even after all these food, and it was a lot, we had to go for dessert. I ordered a cup of coffee with cream along with Crunch-Dipped Peanut Butter Pie and my friend ordered the Double Scoop of Housemade Peanut-Butter and Chocolate Gelato. We enjoyed these as well. We will definitely make another trip here as the service, food, and cocktails were right on point. Thanks so much to 9th Street Bistro and I hope you have many years of success.

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    9th Street Bistro
    9th Street Bistro - Voodoo Dip with homemade chips

    Voodoo Dip with homemade chips

    9th Street Bistro - Lobster enchilada

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    Lobster enchilada

    Livery - Cauliflower. So good

    Livery

    4.3(329 reviews)
    8.3 mi
    $$

    4 stars. Popped in…read morefor an early happy hour/late lunch midweek meetup with a friend. We sat at the bar and were very well taken care of by Christian, who provided excellent service from start to finish. I decided to order the empanadas, guac, and churros from the happy hour menu. Everything was $5/each. I went with the steak empanadas, cuz unfortunately you can't mix and match flavors. For me, the texture was a bit off. Christian noticed my hesitation right away and kindly offered to replace them. He brought out the chicken empanadas instead, and they were much better. Not phenomenal, but enjoyable. My classic margarita was refreshing... until the manager offered me a sample of the Carriage House margarita. Whew! Yaaaass! That was deliciously potent! Easily two drinks in one, so pace yourself. It has officially become my new go-to leaded bev when dining here. If paella is your thing, I'd absolutely recommend it. That's usually my standard order. But just a heads up... sometimes it can be a lil like my friend when my outfit is cuter than hers - salty! So, you may find yourself needing another margarita to help balance your palate. And don't forget to add to your Cunningham rewards!!!! 1000 points equals a $100 gift card.

    Pretty good! We dined as a large group outside (yay for…read moreheaters). Great and attentive service. No complaints. Food came pretty quickly. I order guacamole, but also tried the ceviche and cauliflower - all good! I was impressed by the ceviche. I got the taco salad for my entree. It was just okay for me. I didn't see a lot of meat, so I lost interest pretty fast. I'd try something else next time, but no complaints overall.

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    Livery - Love the decor!

    Love the decor!

    Livery - Street corn. Delish.

    Street corn. Delish.

    Livery - Manchego salad and empanadas lunch special

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    Manchego salad and empanadas lunch special

    Hangries - tradamerican - Updated May 2026

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