Specialties
Handley Cellars is a small family owned winery located in beautiful Anderson Valley. Our estate vineyard experiences cool foggy nights and bright sunny days, the perfect climate for the 12 acres of Pinot Noir, 13 acres of Chardonnay, and 5 acres of Gewürztraminer planted there. All of our Estate Chardonnay and sparkling wines are produced entirely from estate fruit, as are most of our reserve Pinot Noirs.
Because vineyards in Anderson Valley are interspersed with homes and watersheds, Milla made the decision apply for organic certification, and the Estate Vineyard was CCOF certified in August 2005. José Jimenez, our Estate Vineyard manager and Randy Schock, our winemaker work together as a team to keep our vines thriving.
Before your next visit to our winery, call ahead and ask for a tour of the Estate vineyards.
History
Established in 1982.
Milla began making wine in the basement of her home about one-half mile from the current winery. At that time, Anderson Valley was still uncharted viticultural territory. "I was captivated by its possibilities," Handley says. "Anderson Valley's beauty and isolation appealed to me. The people here possessed an independent spirit, and I felt I could follow my own course, somewhat removed from the entrenched winemaking culture. I wanted my wines to capture the essence of this extraordinary place." Milla's first vintage of Chardonnay won an auspicious Gold medal at the Orange County Fair. Five years later, the winery relocated to a new building outfitted for both still and sparkling wine production on the original Holmes Ranch property, once home to grazing cattle and sheep, fruit trees, and timber for logging. Although no longer unusual, Handley was one of the first wineries in the world to be owned by a woman who is also the winemaker.
Meet the Business Owner: Milla H.
After earning a degree in Fermentation Sciences in 1975 at the University of California at Davis, one of only two women in her graduating class, Milla worked for winemaker Richard Arrowood at Chateau St. Jean. Following the birth of her first child in 1978, Milla moved to the remote winemaking region of Anderson Valley, where she became assistant winemaker to Jed Steele at Edmeades Winery. Milla struck out on her own in 1982, making the first Handley Cellars Chardonnay in her basement.