April 2024
Another good small town restaurant in northern Kansas.
The steak was VERY good, it's all in the char for me:)
And don't sleep on the Mac and cheese bites. I didn't ask but I think they make these in house. Like boiled the Kraft and then formed the fritter-like bite.
My mother-in-law had the pork chop and it was a thick cut, but she found it too fatty.
I should have taken a pic of the menu, hopefully someone can add one. But it's mostly traditional dinners, steaks, chops, and chicken. A few apps. But you're here for the steak anyway;)
Do expect and appreciate the charm of having the local teens waiting on you, the 'have a seat anywhere', and the hustle that comes with maintaining a small restaurant in a small town.
Prices were fair but NO CARDS, they will still take a CHECK though! read more