We have had a phenomenal experience with Stacey! My son attended two of her kids cooking camps and has come home begging to cook in the kitchen every day since. Best of all, he can cook these healthy recipes BY HIMSELF. Not only did my 10 year old learn how to cook things like chicken fried rice, berry cobbler, rainbow salad, pizza, almond butter cups, and steak stir fry (to name a few), but also how to cook using real food ingredients instead of artificial ingredients, additives, and excess sugar. After the first class, my son made the berry cobbler and put it in the oven without me even near the kitchen...and it was delicious! My son particularly liked the small class size (10 kids max), and the hands-on experience with chopping ingredients. Stacey teaches knife safety and basic cutting skills so kids can learn safely and confidently. Thank you Stacey for helping to drive my son's new passion for real food and cooking. He doesn't ask me what's for dinner anymore. Now it's, "can I make dinner tonight, mom?" I'm one proud mama! read more