My husband and I went at 12:45pm on a Saturday, there was maybe one empty table. Cool decor, friendly staff. You order your food online through their QR code, your drinks with your server and you pay at the bar. We were surprised when we went to park (paid parking) but then when we paid for our meal, we were given a QR code ticket to scan at the parking gate to get out for free.
We both ordered the specialty cocktail of the day, which was about 1/2 the price of a regular cocktail. It was ok, very weak.
For my brunch/lunch, I ordered The G-Benny ($23): English muffin, 2 poached eggs, Triple A Skirt Steak, Peppercorn sauce, hickory sticks and tater tots. Personally I can't stay away from "Benedict" style breakfasts. This was different as it didn't have hollandaise, it was soo good!!
My husband ordered BBQ & Eggs ($23): Brisket burnt ends, 2 fried eggs, tots and greens. On the side he ordered sourdough toasts with whipped maple butter ($4) Decent portion of brisket and very tasty, maple butter was delicious too.
We will come back again.
If you follow google maps, it told us to go down a street with a dead end to get to the restaurant. We had to figure it out on our own :s read more