We enjoyed both the food and the ambiance here which were both very modern. The lamb was delicious…read moreand our favorite was the pasta. Normally we eat at l'express but I'm sorry to say that after trying this place; l'express has lost two long time customers. This French spot is the best in Montreal; I would vote to Michelin star them down asap the service and flow was a bit better. Transitions between meals could be better for guest experience

The service was flawless - attentive but not overbearing, warm and friendly but efficient…read more The food was decadent but sometimes a little too much so. We ordered the halibut which was a well balanced and composed dish with sweet Montreal corn, delicate fish, and briny clams. We also had the lobster pasta and this was too salty for my personal taste. The sauce was overwhelmingly salty and the pasta itself was too al dente for me with too much extra chewing. The lobster was perfectly cooked, however. They have both outdoor and indoor seating with a chic bar counter and tight tables. Cute place with good French cooking.

A good steakhouse with great meat and good service…read more Several times here and I have yet to be disappointed.

I ordered the grilled pistachio salmon with potatoes and broccoli, that was scrumptious! My…read morefriends burger with fries were also very very good. The tuna tartare I'm assuming was great too because the plate was empty and the chicken with mushrooms was also delicious. They also have a happy hout time. I highly recommend this one!

We were drawn by the croquettes since being in Barcelona. This is legit. We got seated right away…read moreand got served quickly and order drinks. They have an extensive cocktail and wine list. We ordered the chicken croquette and bee tartare, then ordered the Giant shrimp , potato bravas and the shrimp croquette. I wish they were near me. The croquettes were just like Barcelona, creamy on the inside and crispy on the outside. They are addictive. The beef tartare portion was huge and made with anchovies and crisp serrano ham on top. Wow.

pan tamate and iberico earned the 5 stars, the tirudito, lobster cones and gazpacho kept it going,…read moretopped off with churros and tiramis. service was excellent and we felt welcome and sated

This is a chain of restaurants in Canada and this was my first time visiting a Baton Rouge. The…read moreambience is what you would expect from a big chain restaurant. Since it was a grill house, I thought it would be best to order a steak. I was sorely disappointed by the dry and flavorless chimichurri bavette that was presented to me. I left half of it behind and finished the accompanying grilled veggies instead. They had a very extensive menu so perhaps I ordered the wrong thing. However, the rest of my group seemed to have the same sentiments with their choices as well. The waitstaff seemed to be rushing us through our meal. Overall, a pretty underwhelming experience.

Bbq pork ribs lunch. Zucchini soup, fries and 6 Oz of pork ribs. Good service, free wifi, and…read morereasonable prices. Nice I was hoping to find boulibaise but no such luck. Bbq ribs

This is a very cute little resto in the heart of little italy! My fiancee and I tried the miso soup…read moreto start, then we had chicken pad thai to share, and I had a thai iced tea. The soup and pad thai were okay, maybe a little less savory than ones we're used to having in NY. The thai iced tea was tasty and not too sweet! The highlight was definitely the dessert- we tried the homemade chocolate chip cookie a la mode which was rich and delicious. We appreciated that we could walk in without reservations. We also appreciated how nice the server was! Overall this was a cute little spot to have a date.

Where do I start!! From the amazing staff to the decadent food, this place is a must try! We came…read moreto celebrate my wife's birthday with family and we gave this place a try off of a whim. We were really happy with the outcome! The chef and wait staff explained the flavours and spices to us. We requested two different types of food that we have had at previous restaurants and they were nice enough to make them for us. Everything was amazing even to the spicy sauce that was custom tailored for us. The atmosphere was very nice and clean. We will definitely be visiting again when we come up to Montreal.

Dorsia was hands down one of the best dining experiences ever. Every single thing we ordered was…read moreincredible, but the oysters absolutely stole the show. They were chef dressed with tequila, lime, and cilantro, and I can confidently say they were the best oysters I've ever had in my life. The flavors were unbelievably fresh, perfectly balanced, and something I'm still thinking about. The bartender said they are dressed to mimic cocktails, and I couldn't stop complementing them. The atmosphere was amazing, the food was next level, and the bartender ended up being my favorite person ever -- unfortunately I didn't get his name, but he completely made the experience. Super personable, fun, and clearly passionate about what he does. If you're in Montreal, Dorsia is a must-visit!! (+ thx chat for cleaning up this review)

Overall: B // 4 stars…read more Upscale Michelin Guide restaurant featuring a two course lunch set menu, which I was surprised as there were a lot of items they ran out of midweek midday during a nonempty and nonfull service. The restaurant had a comforting ambience with good service, and the food is generally tasty, and I think I just sampled a point that is a standard deviation below the mean. (Beef Tartare: B) - Classic beef tartare mixture with fresh beef and acidic flavor bombs multiple ways. The sunflower seed rice chips are a subtle yet fascinating addition to the classic dish. I do think the presentation is rather dated though. (Pomodoro Pasta: C) - This is my mistake for misunderstanding, but I did not realize the duck pasta substitute without dairy would be a pomodoro sauce with nothing else in the dish. This is a classic tomato sauce with al dente pasta, black pepper, and nothing more, of which I found to be quite barren. Food: +1 Presentation: E Price: E Atmosphere: +1 Service: +1 Menu: E Insta/Yelp/Beli/TikTok: @amei_eats

Table for 4 on a Sunday night…read more Elegant restaurant. Started with the Bison tartare. Plenty of flavor and a treat. Also tasted the duck mouse tartelette, subtle flavors and smooth consistency. Would recommend it. The black cod in a shitake mushroom broth is a staple here with good reason. Simple but spectacular. Appreciated the spoon to finish off the broth. 3 of the 4 of us ordered it. Unanimously approved. The other item ordered was grilled calamari on a bed of white beans. Didn't taste it but it looked great. Side of Beets is not to be missed. Side of potatoes also quite good. The wine list is predominantly French and leans on the higher priced side. We were having white and there were only a few options under $100 a bottle. They were kind and brought us out 3 bottles they recommended. Not for tasting but to show and talk about the bottle. A nice touch. The one we chose did not drink well (tasted of fermented hay) and they agreed and it was exchanged. Second wine recommended La Folle Blanche, we kept but was a bit too fruity to pair with the food (heavy apple/pear). Service was friendly and knowledgeable. Prices fair.

$25 by the glass?…read more Great meal and service ruined when getting a bill that showed the white wine by the glass was $25. At least tell me that. Complained to waiter who didn't seem to care and did nothing about it. Say goodbye to a regular customer for taking advantage of me.

Food was good Truffle fries are not good they are so salty…read moredon't get them the waiter warned us but bf still got them Service was great awesome waiter Ambiance quiet for a Friday

Terasse Season Here we Goooo!!!!! This was our first time…read moregoing out on an actual real date in like forever well ever since the last lockdowns... so going out is like a jail free card on the monopoly board game lol and we're the players! Okayyy so we picked baton rouge as it was the closest and also the one that had a spot for us on a Friday night. As we walked in we were greeted by the hostess.. She was nice to us but to the folks in front of us (who were not in the same family house) she was pretty mean and obnoxious to... I mean if theyre on a date and they don't live together yet .. thats kinda tough to go out on dates if you only accept the 1 household bubble rule.. just didn't like the way she treated the people before us.. for us it was simple we got our spot pretty quickly with a reservation indeed. We sat near the exit with less people so it was great. Our waiter came in a jiffy got some Bloody Marry's and rum and coke for the hubby it was really delish!!! Definitely recommend the bloody marry's ! We decided to eat healthy .. so we sticked with the salad meal as our dinner with grilled chicken it was good but next time ill ask for the dressing on the side it was drenched in dressing and didn't feel so light ! The grilled chicken was good ! My husband had the sante fe dish pretty good he said! Chicken breast was cooked nice and the goat cheese was yummy I ever snatched a few bites. Overall service and food was great quick and super attentive.. I just wished the hostess would be more understanding and kinder to the customers walking in even if they don't know all the rules that keep changing every single day.. at least be more polite and make them feel welcomed instead of shaming them.. in the end without customers you wouldn't have a job... so be kind and respectful ! We might go back the waiter and the food were +++++5!!! So maybe talk to your hostess !