The place is fantastic. Total neighborhood spot -- no frills, local friendly attitude, just really…read moregood food and a crew that makes you feel at home. everything I've tried has been way better than expected. You can tell they actually care about what they're cooking-- fresh ingredients, cooked right, and always consistent. Support spots like this -- they don't come around often.

I had food here and it was great honestly service was really good and I really enjoyedread more

Best wings around! Anything you order at Liz's is fantastic. Very friendly wait staff and bar…read moretenders. They are always on top of our drink orders and food. This has become our weekly Boys night out on Wednesdays, which is the night they host a cruise night. Nice cars, nice staff, great food, cold drinks. I recommend Liz's 10 out of 10 times.

Great food and drink selection and atmosphere. Lots of live music during the week. Fun spot!read more

This is a hidden gem in Grafton. I went here with my bf and sat at the bar. The drinks were good…read moreand the price of food was even better. The mushroom truffle pizza is to die for. My bf got an Italian trio that had a mound of food and I got a panini that came with a mound of fries. We took my parents back there and we had 5 people in our party. We all had food and drinks and only a $100 bill of food. Service is a little slow but it's worth the wait and the view.

Food was good. Loud surroundings, Service was great! The prime Rib is excellent only on weekends…read morethough!

Wherealways looking at new dining locations and saw this in yelp and since it wasn't far we thought…read morewe try it out. Although the staff was very friendly, the portion of food was very disappointing. I had the clam roll and for $16.95 I thought they severed me the children's menu. I should have counted the claims as I'm not sure there were more than eight. Not sure if we'll be back

Mediocre food and very poor service, a hand written menu, dark and not-so-clean atmosphere. I've…read morebeen there many times and have always witnessed the bartenders/servers gossiping and using foul language. I've decided to just give up on giving them chance after chance to improve. Don't even bother with them. There are many other better places in the area with excellent food and service.

Excellent food, generous portions. Staff is very friendly. Kim took great care of us. Several types…read moreof rooms to choose from, including a pub

The place was so busy but this was expected for Easter Sunday! The service was ok but again it was…read moreso busy! The food was delicious! Portions were small but I will say, 9/10 for my plate of stuffed haddock with butternut squash. I would eat here again!

Small but cozy eatery/drinkery in a residential neighborhood. No parking near the building, but…read morethere's an easy lot just around the corner. Lots of knock knacks on the walls, many related to beer and trains. Deep menu of comfort food made from scratch. Good draft beer list. -- Depot Burger: Their more ambitious of two regular menu burgers (they also have some as specials) was a visual treat in a pillowy Portuguese muffin. This provided a full size patty cooked to medium rare with juices trickling from the gentle, loosely packed beef. Full-coverage Vermont cheddar added silky richness, red onion jam added contrast, and tomato and arugula added vegetation. The star, at least visually, was the bacon: crisp, yet soft and bendable, with glorious color. Flavor was even better, with a deliciously strong cure. The whole package worked beautifully. One of the better burgers I've had this year for sure. -- Fries (a $2 add-on to the burger): A big stack, hand-cut (they also have hand-cut sweet potato fries), cooked just to the point of crispness while leaving a little droop and fluff. Nicely seasoned. -- Beer: I was thrilled to see a Hill Farmstead Double Nelson on the tap list. Smooth, strong, and delicious. -- Buffalo Wings: Looked and felt a little different, so I asked. Baked, then fried, yielding some charred crust on the outside and some tenderness within. Good wings, but with great sauces: the homemade Buffalo sauce had some serious kick, some complexity (little bits of unknown herbs), and some vinegar too. Homemade blue cheese thick and zesty. On Mondays, $1 each in batches of 6 or more, and with a guest flavor on top of their interesting fleet (ginger is next). -- Quahog: A well-rounded stuffed pile with bits of chorizo crispily mixed in, served with lemon wedge. It needed it for moisture, but a formidable offering that still satisfied. -- Caesar Salad: A large one with two well-layered hunks of Romaine, with a zippy (maybe mustard-infused) dressing and a dense coverage of crispy pancetta. Numerous homemade, dice-sized, well-seasoned croutons. No additional Parm and no anchovy pieces I could detect on their, but that dressing didn't let me down. A different kind of Caesar, but a very enjoyable one. -- Steak Tips: Had as an add-on to the salad, this provided a taste without committing to a full order. These don't make my steak tips pantheon (Champions, Tuckaway Tavern, New Bridge Cafe), but decent. Cooked a bit past the medium rare but still somewhat juicy. Nice flavor too, but subtle. I wouldn't get these again; too many better things on the menu. Service at the bar was cordial and attentive on both visits. Friendly staff all around. Not everything was perfect, but so much of it was (and no duds) that it's impossible not to drop a 5 based on the overall quality of every aspect.

Based on Yelp reviews and being in the Milford area, we decided to stop for weekday lunch at Depot…read moreStreet Tavern. Found a parking spot on the street across from restaurant. We were told by our server that a parking lot is available just down the next side street - close by. We had no reservation, but scored a round table facing the street. Place was homey, lots of metal signs on the wall and hanging from the ceiling. Nice menu, adult daughter had a clam chowder (very thick and tasty) and shared our meals. My significant other had a corned beef reuben with a side of truffle fries and a pickle spear - very nice reuben, plenty of meat, swiss, kraut and dressing. She and daughter who always order reubens aaid the sandwich was good. I had a Depot burger which was half lb beef, bacon, cheese and tomato. Excellent. Came w homemade chips and a spear. Server was attentive with refills, checking on our food and whether we wanted dessert. Nice place for lunch, just celebrated their 12th anniversary of being in business. Will come again for lunch or breakfast.

DoorDash order. HOLY COW! Deeeelish. I was specifically…read morelooking for beer bartered fish and chips. No one around me delivers. Firebrand's did and it was perfectly plump and crisp even from 8 miles away. The wings were large and juicy. Chowder was almost as good as my homemade ;-) Husband says his sliders were, quote, bomb, diggy, bomb bomb. End quote. Best and most unique menu I've seen for delivery. Do it. Thank me later. Tip well.

We had high hopes for this place. The menu is large and diverse. Pub food-German Food and in…read morebetween. First off we ordered fried pickles and wings. The pickles were standard and the sauce was a bit sweet but ok. The wings were good but they charge for sauce which is disappointing but at least they were tasty. That's where the good review ends. Next up broccoli cheese soup. It was thin and curdled. Completely flavorless. Please don't bother I got a black and blue burger. It had dried apples and gorganzola. I asked for mid-well and this thing came out a black hockey puck. Totally in edible. The apple is breaded and fried and then a blue cheese sauce is on top which makes it completely soggy. Terrible. Husband got Cajun shrimp which was in a weird tomato sauce. The okra was so bad he spat it out. It could not even be chewed. Everything needed salt. Pass Diner 3 ordered a chicken sandwich with Nashville hot sauce. It tasted so bad he couldn't eat it. It also had cheese that was burnt under the grill. The fries were terrible. Maybe the grease needed to be changed? No thanks Diner 4 got the mushroom Swiss burger. The photo attached was his bun. He ordered it medium rare it was medium at best and was both dry and dripping with grease which is quite the feat. He choked down half but couldn't go on. Moving along The service was good but she definitely needed help. She was handling the bar and dining room herself so some things took a little time but she was kind and attentive. Having worked in restaurants my whole life I would have to say this place has potential but the cook defiantly needs some training on seasoning and attentiveness. The menu needs to be streamlined too. I would not go back and wouldn't tell anyone I knew to go. We've been home a couple hours and 3 out of 4 of us have stomachaches. There are better places.

I was at Valley Pub for the first time ever over the weekend. I enjoyed myself, the out side area…read morewas very nice! I heard the food was really good.The bartender Desiree was an absolute delight to to talk to and made sure she was pleasant and polite to all her customers. My only complaint was the bartender Amanda who was bartending inside, she was not friendly at all, she had a puss on her face the whole time the group of us were there. Amanda made sure that she waited on any and all of the regulars, but when it came to any of the new comers she made you wait till the very last second, when she couldn't ignore you anymore. I even had a guy next to me say to me what is her problem, she has looked at you 3 different times with the $20 in my hand and still will not wait on you, even made 2 trips to the dishwasher in between taking her time to wait on me. I never shok my money or anything to annoy her, so I don't understand. I was not the only one who had complaints about her, I heard numerous people complaining. If a person is having bad day and don't want to wait on the public then suck it up and smile or stay home.

Great Spot in the middle of nowhere…read more A local watering hole in the middle of a quiet neighborhood. It definitely used to be someone's house. The parking lot has more craters than WW1 France. Inside has a bar and a bunch of TVs for watching sports. Out back has a large open yard filled with picnic tables and pits for playing horseshoes along with a stage area for bands to play. Food was surprisingly very good. After 2 entrees and 4 beers our bill was under $50! Tip: Grab a burger, hand crafted, delicious. Throw some 80's on the jukebox. Thanks