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    Greenz Biobar

    3.7 (9 reviews)
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    12 years ago

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    G Spud - Ces beaux luminaires !

    G Spud

    4.1(42 reviews)
    4.0 kmSaint-Gilles, Louise

    I always root for the eateries with an eye-catching interior, soul and good, preferably healthy…read morefood behind it. But most importantly I root for a concept, a mission that makes it stand out. Now G. Spud has it all and it's impossible not to notice. To sum it up: Géraldine et Gaëtan (that what G. stands for) are living a dream of reinventing the potato (engl. for potato) or in their words: "make it's image more sexy" (pardon my poor translation into French) and provide the busy Brussels lunch crowd (location! location! location!). am told the place is very popular during the lunch time, you have to wait to get your fair share with a healthy and gluten free (sic!) options combined either with fish, meat or other vegetables. Neither of them exceeding €10 in addition to very generously sized portions. I tried the Tuna Spud and could barely finished it, although I was quite hungry. Now baked potato as I know it from Germany, is a huge bulb cut in the middle and topped with A LOT OF yogurt sauce and, if you are lucky, some salad and mushrooms. At G.Spud you not only get a nice compilation of fresh produce regional produce and funky dressings! It's also planed (so we were told) to introduce a different sort of potato every month, like local bars do with their choice of beers. To challenge our taste and expand our knowledge. Chapeau! While queuing up, pay attention at the way the spud is prepared and cut, even that is a part of the ultimate G.Spud experience. I really enjoyed every detail of the interior, especially how much attention was dedicated to the lighting and creating this breathy, sunlit, summery atmosphere. The team behind G.Spud (and behind the counter) is incredibly warm-hearted and welcoming, far-far above the Brussels standards. Now, although the ugly siblings Fries and Chips have totally ruined the potato family's reputation, the sexy Spud has all the chances of becoming the new sexy kid on the block. I wish the place would be opened after 5pm as I work pretty far away from Rue Jourdan. Well, it leaves me with Saturdays then. P.S. You can pick your Spud as a take-away, however the team is currently working on its packaging to find an ultimate transporting solution for their lovely spuds! Can't wait to be able order.

    Friendly-stuff, delicious food, cool environment, nice atmosphere…read more Do not miss this place for any reason if you are around Louise.

    Photos
    G Spud - Ma Salmon

    Ma Salmon

    G Spud - Deco et comptoir

    Deco et comptoir

    G Spud

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    Tonton Garby - Baguette Nori

    Tonton Garby

    4.9(132 reviews)
    5.1 kmCentre-Ville, Quartier Royal, Bruxelles

    Took about 30-45 minutes to get my sandwich and there were about only 4 people in front of me. My…read morebrother told me to come try this place out. I can see why it takes so long. The owner is so passionate and friendly and tries to strike up a conversation with every single customer, no matter where they're from. I thought the customer service was next level. As for the sandwich, I want to preface that I don't eat regular sandwiches. I'm super picky and usually just get meat and cheese. NOTHING else. So his sandwiches weren't really my style. They looked very good but I know I wouldn't enjoy it if I just ordered off the menu. He puts a ton of fruits and cheeses into your sandwich and asks a bunch of questions of what you like before putting it together. I went for a blue cheddar cheese and since I wasn't getting anything else, he cut a gigantic chunk for my sandwich. The only downside is I think the only meat he uses is small salami slices. He put in triple the amount he usually puts but the cheese still took over the whole sandwich (I ended up buying more meat from the grocery store to fill it up). Every sandwich he makes is the same price and comes with a drink. I wanna say that his normal sandwiches are probably amazing. Mine was okay after I added all the meat into it. I also didn't eat it right away. But I think the customer service itself should receive 5 stars.

    Be prepared to wait. I mean it. You can get there and only see a few people in front of you. You…read morewill still wait. From my review, you can clearly tell it is worth the wait. There were 4-6 people in front of us. It took us about an hour waiting. I hate to keep harping on the wait time but setting expectations is key. There is even a story posted on the window about the wait time. So why the wait? Tonton Graby provides individual attention. You can order off their limited menu or just talk to him about your feelings, likes, and dislikes. From there, you get a tailored cheese sandwich exceeding any expectations you might have built up. You don't pay until you've at least tasted it - even if you opt'd for take out. "If you don't like it, I'll eat it" the owner will tell you. You might opt for fruit or veggies on top. You can add meat. There is a small area to eat in if like us you were in no hurry. A sandwich with meat ran 9 euros as of this writing. They accept credit but prefer cash. Enjoy!

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    Tonton Garby - Innenansicht

    Innenansicht

    Tonton Garby - My bread, it was yummy.

    My bread, it was yummy.

    Tonton Garby - Außenansicht

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    Außenansicht

    Greenz Biobar - sandwiches - Updated August 2026

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