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    Green Chef

    2.3 (819 reviews)
    Open 8:00 am - 8:00 pm

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    Kenge G.

    I paid an extra $2 per serving to sub Green Chef's ground beef for turkey. But the new version is dry and flavorless. I call fowl! Green Chef's "organic" ground beef is greasy and doesn't meat my expectations. But Whole Foods, Aldi and Kroger also sell ground beef labeled organic that isn't. Check out Cornucopia's Organic Beef Report for details. I never eat farmed salmon after reading "The New Fish". But paying Green Chef an extra $10 per serving for wild salmon left me reeling! Switching to chicken that's inferior, parched and takes longer to cook is repre'hen'sible. The turkey is the final straw. Between chemicals, overripe or underripe veggies, missing ingredients and inedible meat, I'm done. It's clucking ridiculous to overpay for poor quality. Good riddance Green Chef!

    Some type of flying insect smashed on top of my cauliflower.

    I have generally liked Green Chef for some of the variety of foods they offer and have complained from time to time when ingredients that I normally don't keep at home are missing from my order. It can definitely be aggravating.. I've complained about the quality control and Green Chef has always refunded those meals with missing ingredients. However, this topped it all. How do you allow cauliflower to be cut then individually packaged without noticing this. I saw the bug even before I opened the bag. Somebody should've seen this before it got packaged and sent to me. Quite disgusting. I'm not sure what they need to do at their packaging site, but they are going to lose business if they continue this route, I'm not checking the meals properly before sending them to loyal customers.

    Sweet Potato Farro Bowl with Kale & Garbanzo beans was delicious
    Barbara S.

    My mother received 3 meals as a Christmas gift. She has mobility issues, can't stand long, and eats vegetarian, and organic, so it was thought this would help her make some easy meals with the food already prepped. She received 3 bags, one of which was significantly smaller than the others. When we sorted through the bags and recipe cards, we found the small bag was missing the main foundational ingredient. I suppose that will happen on occasion, but since she has mobility issues, getting the ingredients before the rest spoil isn't a simple task. I called Customer Service for her, and they said they would refund the cost of the ingredient, which would go to the gift giver's credit card, but means the meal is wasted, unless we go out to buy the needed ingredients. Green Chef would not resend the item, or a whole new fresh meal, stating they only ship once a week, and the items are secured the week before. I'm not satisfied with their resolution for not delivering what was ordered. I helped her make one of the other meals. It took two of us an hour to make. It wasn't a simple meal, and required many pots and pans, and much clean-up work. So, it did not simplify meals (other than some of the items were already chopped -- not all). That said, the one meal we did prepare was very tasty, and if it was all organic, than we were happy with the meal we were able to make, and tried some new ingredients (farro). Because we did not received all items, we would hesitate to start a subscription, as well as for the fact that it did take significant effort to make the meal, so we could find recipes and buy the ingredients ourselves, at a lower cost with almost the same effort. But, if looking for new meal ideas, have trouble with chopping, have no time to grocery shop, are interested in organic food,.... it might be worth a try. We are just not happy being out a meal that was paid for, without having to go out shopping for the missing ingredients before the rest of the ingredients go bad, at an additional time and expense to us, with no compensation, other than the gift giver is given a minor refund for the missing ingredient cost. Green Chef's solution does not fix the issue for the customer.

    Apricot glazed cauliflower and roasted potato

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    Page 3 of 21

    Ask the Community - Green Chef

    That a lot of plastic! Is the packaging recyclay?

    Yes everything is recyclable

    The photos on their site show an ENORMOUS plate of food. Is that what they are called a "serving" when they say $x per serving, or are they displaying a photo of multiple servings on one plate next to a single place setting (yikes, ethically)?

    My husband and I do the vegan plan for two, and we've found the portions are generous and the flavors are excellent; we're big eaters and foodies. Most meals take 30 minutes are so and the instructions are good. We have found the variety is great… Read more

    What's the price for a week, meal for two?

    It's between 10.49 and 14.99 per serving depending on what type of meals you want. So between 21 and 30 for a meal for two

    How is the sodium content? Is it listed on any packaging?

    I didn't find any of the meals to be salty at all, as you salt the food yourself. It is on the bland side.

    For those of you who are using Green Chef, is it possible to combine 2 omnivore meals with 2 paleo meals? Our teenagers need to eat normally.

    You only get 3 recipes a week so you can't combine and get 4, plus it's made for two people unless you get the family plan. Have you thought of ordering one omnivore and one paleo box?

    View All 6 Questions

    Review Highlights - Green Chef

    We order the paleo, and we are so impressed with how delicious these meals are and the quality and freshness of the ingredients.

    Mentioned in 31 reviews

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