I asked the locals and they suggested this is where you go for seafood. They didn't disappoint. Half the place served as a store for takeout, and the other half was a restaurant. Here, I learned about a shredder, a soft shelled lobster. It looks just like a hard shell except that the shell has give. The market price was a good deal, 2 lobsters for $20. woohoo, as good as it gets!? And we also got the broiled seafood platter. At first glance, I thought all the seafood, haddock, shrimp, salmon, lobster, and scallops, were overcooked but only the shrimp was overcooked. The fish were great and the scallops were delicious. Next time, I could just go for the scallops. Even though we were so full, I couldn't help but to order the blueberry pie that i saw on the way in. I had space and it didn't disappoint either, full of fruit and not too sweet. Also, the service was very attentive. read more

We were also recommended by some locals to come here for seafood, as the other poster had mentioned. I had the broiled seafood platter with the haddock, shrimp, salmon, lobster, and scallops with a baked potato. It was pretty good... not the best meal ever, but it was decent. My friend had the salmon, which she did not really enjoy-- she felt it was undercooked and maybe not the freshest. The service was ok, but not friendly. We had to ask for refills of our drinks several times. read more

Four stars BRAVISSIMO! I will start with all the good things. First and foremost the FOOD. I way consistently surprised by how good the food was. From the chowder we started with to the clam strips, everything exceeded my expectations. This aided a lot in the fourth star. The service was fine, but we sat in the bar area (which was an awesome retreat from a noisy party in the main dining area). I would definitely go back if I stayed in the greenville area, if not for any other reason than amongst the slim pickings for dining. This place does well. read more

They overcooked my rib eye a bit, but otherwise the food was good, the portions generous, the service fast, and the price right. A friend of mine said his fried haddock was overcooked as well, but the seafood stew he had was amazing. read more

We have a summer camp in Greenville, Maine. The last time I ate here, which was about a year or so ago, I ordered the fried oyster platter with french fries. The oysters tasted like someone had re-fried the food for a second time in the same oil. Sadly, Maine seems to have the same food at other restaurants. This place was much better years ago... read more

We only did takeout, but the steamed lobsters were FANTASTIC and the prices quite reasonable. Definitely would recommend!

I spent over $100 on take out lobster and mussels. Just went to steam the mussels and they were all dead. Graves put the mussels in a plastic bag for transport. I called thinking they'd help me out on $9 worth of mussels. Nope. It was my responsibility to know the bag would kill them. I asked for a manager who could muster no more than a YEP? The manager basically said f-you, we have your money. Great way to lose a new customer. My folks are locals and will be spreading the word about this. Go to Indian Hill instead. read more

My friend and I went to Graves for dinner recently as we were visiting the Moosehead Lake area from Massachusetts. From the start we were ignored by the waitstaff. Service was very slow and the waitress was not educated about the seafood items when we asked her questions. My friend ordered the baked haddock with crabmeat stuffing. There was no crabmeat in the stuffing and her haddock was swimming in some sort of white liquid. When we asked the waitress what it was she replied half and half. Yes, the stuff you put in your coffee. Having ate in many seafood restaurants we had never seen this particular meal prepared this way. My friend politely asked if she could have just the haddock with the stuffing and sent it back. The waitess came back with a casserole dish with the stuffing stuck to the bottom of the dish and a piece of white fish laying on top. If that was not bad enough the waitress brought back the same baked potato that my friend had taken a bite out of. They could not even give her a new baked potato. After telling the waitress that the food was inedible she replied that the owner wants to charge us for 2 meals! I could not believe that this was happening. The next thing we new the cook/owner came out of the kitchen and asked us what the problem was in an irate tone. When we told her about our disatisfaction with the food her reply was that we BETTER pay our bill and that she knew that we were from Massachusetts. This was done in front of other patrons in the dining room. I have never been treated this way in a restaurant in all of my life. They were the rudest most ignorant people I have ever met. We paid our bill in full because I did not want them thinking that we were looking for free meal. To any one visiting the Moosehead Lake area this is just a warning. Stay away from this restaurant. The food and service is horrible. They also do not like anyone from out of state especially Massachusetts. For a place that relies heavily on tourism they sure do not know how to treat their customers. read more