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Grande Crêperie

3.5 (142 reviews)

Grande Crêperie Photos

GRANDE CRÊPERIE ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating

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Sign for table
Denise L.

Menu was varied. Everything looked good. The tables were not cleaned as people got up, so there were not a lot of options to sit even though it was not very crowded. The food was ok but the crepe was dry on the edges.

Banana Flambee
Justin H.

Came here on an afternoon walk and the vibe was really nice. Love the decor and the stack of vinyls available on the side. I tried the banana flambee and the texture decent but I wasn't the biggest fan of the flavor. Lil pricey but the service was good and it's a good place to sit and rest.

La complete (jam and egg)
James S.

3.5 stars. Great to have a crepe place in the area, and this place is ok. Got a complete crepe and a strawberry one. Reasonable if you are in area or craving crepes, but not a destination place. Pluses: Solid selection of sweet and savory crepes Friendly staff and quick service Not too long of a line, even during Saturday lunch. So so: Croissants and other baked goods are cold, so they are just ok. Bit crowded space, right next to the door, so feels more of a quick grab and go or eat and go place.

Jessamine A.

11/29/2024 This little place in the Ferry Building was not busy when we arrived. It was small and quaint, towards one of the back entrances. The plain croissant and pain au chocolat croissants were fresh, flaky and delicious. We ordered a Nutella crepe for Little O at 11:18 am. We did not get it until 11:30 am!!! The guy making the savory crepes was cranking out 2-3 crepes versus the lady that made one sweet crepe. What is going on?!? ‍ The female employee at the register does not communicate at all with those cooking the crepes. She seems overwhelmed taking orders, bagging pastries, and making coffee. Then when Little O went to eat her crepe we noticed something cooked into it - a piece of paper! We brought it back to the lady at the counter. She did not apologize at all or offer to have a new one made. We just asked for a refund. She happily gave it to us but still no apology. We gave two stars because the pastries were pretty good. But to have paper cooked into the crepe definitely turned us off (one star since you can't give zero stars).

Inside
Lisa X.

So after checking out the very busy farmers market at the Ferry Building, we decided to sit somewhere and get some food. Friend told me she already had an early morning snack of hard boiled eggs from the 7-11 close to her hotel, so I should get whatever that I wanted. We happened to pass by Grande Creperie which was on my "to try" list. Very busy on the particular Saturday we visited with lots of tourists. Line was a tad long and I had to wait maybe 15 minutes to order. I'm starting to appreciate those order it yourself type of kiosk in addition to in-person ordering. Maybe I'm just hungry and getting impatient. Signs of our time. Anyhoo, I got the La Marguerite crepe and an Americano. You pick up the drink first and then you can go find a seat with the order # they give you and a staff will deliver your crepe. The crepe itself is pretty substantial as it was a buckwheat crepe filled with tomatoes, mozzarella cheese, greens and olive oil. My first time eating a buckwheat crepe. I ate it all by myself and it was pretty good tho I think I would want to try a sweet crepe next time. I reasoned that since it was a vegetarian crepe, it was fairly healthy and a good start to my day. Americano tastes like what it should. Ambiance is a small shop inside the ferry building with a few tables inside and some outside seatings. We prefer to sit outside as it was a nice day.

Angela F.

Eh, these crepes are just fine. I wouldn't go out of my way, though. But I thought it was fine for an afternoon treat. I had the lemon crepe and a matcha latte, while my son had a strawberry crepe.

Salmon, Forrestier & Nutella Crepes
Christiane F.

The crepes are delicious but lacked just a bit of flavor. The service was great and the crepes came out pretty fast. Would recommend but wouldn't go out of my way to get it.

Crepes
Qinnan L.

Cute French restaurant in a corner of the Ferry Building with both indoor and outdoor seating. We ordered two savory crepes, an iced latte, and a chai latte for a total of about $45. The crepes were quite good - light and not too heavy with fresh ingredients. The restaurant was quite crowded at noon on a Sunday with a line to order. There was no more outdoor seating so we sat inside, which was a bit cramped. Overall good choice for a light brunch or lunch, but a little pricey and crowded.

Trey F.

The croissants here are so heavenly!!!! Every single of them. Pro-Tip: be sure to mention "sweetened" when ordering matcha. The matcha was good but it had no sugar, so that was a bummer but in fairness I should've asked loll. Service is pretty smooth! They are located inside the Ferry Building.

Outside
Alisa P.

The cutest French spot at the Ferry building! They have a wide variety of delicious savory and sweet crepes made of buckwheat flour and that crepes are huge! Love their bakery - all the pastries are in best Parisian traditions, buttery, not too sweet and flaky. Girls who are working there are very nice and efficient, you feel that they care. Their outdoor seating area has a lovely view to the ferry plaza and the Bay bridge, so I would recommend to come here on a sunny day and enjoy crepes and the view.

Grande complete crepe
Alvi L.

Small French crepe spot tucked in the corner of the Ferry Building. It has delicious food and quick and efficient service. Recommendations Saumon crepe Grande complete crepe They have sweet and savory crepes, and tea. They take card. The Ferry Building has bathrooms.

La Marguerite
Nicole H.

Cute atmosphere as you can sit inside or outside. The Nutella crepe was my favorite. It comes with strawberries, bananas, and Nutella. The crepe itself tasted yummy. We also got the savory ham crepe. It came in a healthier tasting crepe that was dark brown in color and crispier on the edges. The mozzarella one with tomatoes and garlic came in the same type of crepe. We got the chocolate chip cookie, and it was all right. They had other pastries, but I already had my mind set on the crepes, so I didn't try the others. (The pastries didn't look that tempting.) I'd only come back here for the Nutella crepe for dessert. While we were waiting for the food to come out, I went to go get coffee at Blue Bottle which now uses oat milk as a default. So, next time, I'll go to Red Bay for the Vietnamese coffee selections.

Fraise crepe (strawberry with jam)
Susanne M.

I am a crepe fanatic. I get them every time I see a place when I travel. That said... This is a quaint cafe, by the ferry departures, nice music playing and relaxed feel. You order at the counter & it was simple, they brought my crepe out. So no confusing 'what do I do' moments. I went with simple strawberry with jam (it's a French name I can't spell) and it was delicious. Jam is fresh purée & strawberries were ripe & perfect. The crepe is not my favorite style, I love them crispy at least on edges. But they were not too thick nor too chewy. Very nice texture & held up against the sauce. I would love some cream with it but appreciated the clean taste opportunity. Recommend!

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10 months ago

Missed this place, but now its closed permanently. Missed the people, food and ambiance.

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3 years ago

The Bouchon (decadent, fudgy, melt-in-your-mouth brownie) wins by far. The Tigre Almond Cake was whatever.

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4.3(3.7k reviews)
0.8 mi•Chinatown
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I've been waiting for years to try this egg tart. I'm not from sf but I've been to sf few times and…read morenever had much of a luck. Fortunately, they were open this Saturday. Waited for 5-10 mins and got myself 2pcs of egg tarts. The crust was thin and the custard was thick!!! That's the best!! It was the most delicious egg tarts that I've ever tried. Cash only! $3.75 per egg tarts. Pricy but worth the try!

FINALLY able to try the egg tarts from Golden Gate Bakery after numerous attempts. The hours are so…read moreunpredictable, and we honestly wouldn't have realized it was open if there wasn't a line on the sidewalk because the gates were still drawn. Took about 15-20 minutes to get through several people. We tried both the egg tarts ($3.50/ea) and the white lotus paste double egg yolk mooncake ($13). They don't use lard, so if you're vegetarian, snack away! Egg tart shell was super flaky and thin; custard was *very* egg-y. It was a little more like egg souffle than egg custard, and not as silky as I personally like. Still delicious though, 8/10. Mooncake was pretty solid and the filling had some surprise macadamia nuts in there, which added a nice texture. The skin wasn't my favorite, but I think that's just personal preference. Not too sweet. 7/10. Would come back to grab an egg tart if I ever happen to catch this place open again.

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Tartine Bakery

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4.2(9.2k reviews)
2.9 mi•Mission
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This is one of those places I could visit every day, and I'd probably become diabetic really quick…read morebut all good cause it's soooooo delicious!!!!! Everything is good here, I know that doesn't really describe it but yes! Trust me the cakes, pastries all worth it! My personal favorite the bread pudding. This place is known for having long lines, but the service is pretty good and the line moves quick. If you drive there, good luck finding parking near by. You may have to park a few blocks away. Tartine gets noisy but it's expected as lots of things are happening in a small area. The smell and the yummyness around makes you forget about all that noise n distraction.

I've been coming to the original Tartine on Guerrero since 2010, and 16 years later, it's still one…read moreof my favorite bakeries in the Bay Area in addition to Manresa! Living in the South Bay, it's always a treat to make it up here. Love their pastries, but their sourdough and selection of breads are just as amazing. The quality is consistently excellent, the value is there, and the staff is always friendly and efficient. Parking can be a challenge, and weekend lines are no joke, but it's well worth the trip. Great baked goods, good people, and that laid-back SF vibe. Tartine never disappoints!

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Neighbor Bakehouse is right off the T line and at least on a Friday, they still had all of their…read morebaked goods available around 10 / 10:30 AM. Seating wise, they only have 3-4 small metal tables with 2 chairs each. In the morning, these will be completely covered by the shade of the building, so I'd honestly recommend walking along dog patch area for a spot to enjoy your treats. Both the Ube Croissant and the Pistachio Blackberry Croissant are super fun twists to the almond croissant format. Flavor comes through strong and the filling is generous. Pastry pretty flaky still and you get the contrast of the crunchy almost cookie like texture against the buttery croissant.

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Jina Bakes - strawberry cream puff (03/2026)

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4.3(837 reviews)
2.2 mi•Lower Pacific Heights, Japantown

I always come to Japantown just for their Injeolmi croissants! Truly is one of my must visits…read morewhenever I'm in SF. It has the perfect combination of texture with the mochi and flaky croissant exterior. Absolutely love love love! I wish I could just buy a months supply of them.., but they're best eaten same day and fresh. Otherwise the mochi starts to harden and lose its bounciness. The store itself is located at the bottom floor of Japan Town's West mall right across Maido and Matcha Cafe Maiko! Service depends on whoever is the cashier but today we had a nice girl! :)

Jina Bakes has delicious and unique pastries!…read more The bakery is located inside the Japantown mall. The ordering area is small, and there is usually a line out the door on weekends, but it moves fast. Now, for the pastries: I've tried a few, but my go-to is the cookies. I love the matcha and matcha strawberry cookie. -The matcha cookie 5/5 has white chocolate chunks and it is sweet. The matcha and chocolate balance each other well. -The matcha strawberry 4/5 has a unique flavor and it tastes really good but it is a bit sweeter. -Lemon sesame wheel 5/5: I believe it is a seasonal item, but oh wow! Talk about perfection. This pastry is delicious. It has flaky, buttery layers of dough, and the lemon cream filling is delicious. Not too sweet. If they have it, try it. -I've also had the mochi, and cream puff. They are good, but they're not my go-to pastries. -Honey Comb Latte 3/5: this was probably the only disappointing one I had here. It was a bit bland, and I wasn't impressed. I only had it once and I didn't order it again. Overall they have many delicious pastries and if you find yourself in Japantown definitely give it a try.

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Jina Bakes - Galbijjim (Korean Braised Short Rib) Croissant | $8.50 - Tastes like cold pizza

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Grande Crêperie - creperies - Updated November 2026

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