Wow! We have been in Spain for 6 days. Stop one was Madrid. Dry hard to find good food there. We…read morecame to Seville for the next leg of our trip and stumbled on this Chinese & Thai restaurant. Best food we have had so far. Family owned, we had the owners daughter serve us. We first asked for her recommendation. She said everything is good. We ordered our food and as we placed one serving at a time of their wonderful tasting food , it went down like butter. So if you happen to be in Seville,Spain and want great Chinese/Thai food I highly recommend this place. It's in a town called Trania.

We ate here on Christmas Eve, a day they were open and quite busy. Food was delicious and the staff…read morewas very nice!!! Many good vegetarian options especially the stir fried vegetables, fried bun, and to-fu. It took a while to get our food due to the number of guests but it was well worth the wait. Will eat here again!

Crab rangoons were not that. No crème cheese just shell I'm not even joking, don't waste your moneyread more

They have very good traditional Chinese food. I recommend you to eat Xiao long bao and Qing hong la…read morezi de pollo. One of the waitress was able to speak good English and very friendly. It's a fancy place (above average in Seville) but a little bit expensive.

Given the recent influx in Chinese immigration, notable from the numerous bazaars popping up on…read moreevery street, Seville is developing its own China Town on the outskirts of the city. It is yet to boast a huge gateway similar to China Towns of large cities like London or Manchester, but you are sure to know when you are there. All signs are marked in Chinese characters: a driving school, hairdresser and doctors' surgery... and my new find: Bar Oriental Qi Lin Ke. The bar's interior is basic with plastic tablecloths, dotted with bottles of red, spicy sauce and soy sauce. My friend and I were the only European-looking diners alongside a group of Chinese teenagers and a family. The menu is vast and features dishes that you'd only find in a real Chinese restaurant, i.e. where Chinese people eat: black eggs, fried frogs' legs and duck tongue to name a few. My friend and I were pretty hungry so hedged our bets on dishes that we were sure would satisfy our appetite and fulfill our curiosity: seaweed salad, beef noddle soup, steamed prawn dumplings and a rice ball cooked in a bamboo leaf (all sounded way more adventurous in Spanish). All (well not quite, a doggy bag was requested) were washed down with TsingTao beer. Portions were plentiful and our feast came to just over €20.

Best Chinese restaurant in Sevilla I reckon! - from a native Chinese point of view. If it was…read morearound my office in Shanghai, I'd also be happy to go there for lunch.

Easy access, nice dining area (to include outdoor seating if the weather permits), and reasonable…read moreprices. The food was good. I ordered pork and spring scallions. One thing to note for some people: white rice is not included with entrees. You'll need to order it separately; this differs from most places in the United States. The staff were friendly, and ApplePay was accepted. Overall, a good experience, and a nice way to mix up eating out while on holiday in Seville.

We love Chinese food and finding a good place to eat it in our town is like pulling teeth. We have…read morevisited many restaurants here but hands down this is a great choice.

Good and attentive front of the house. Got Chinese beer, a…read moreSpecial Roll as a starter and rice curry plus ternera con setas (Lamb with Chinese mushrooms) Rolls were carbonised outside but tasty inside and not that hot which means they were cooked from frozen. Rice was ok-ish but lukewarm. It came before the lamb which supposed to back up. The meat: Very oily and dodgily chewy ternera. It felt like masticating a silk scarf. Plus: the big portions and affordable prices. Minuses: the food. The Chinese waitress was kind and smiley, and her Spanish was far better than my Chinese. WiFi available and strong.

From the owner: Nuestro restaurante es especialista en cocina oriental, con una experiencia de más de 15 años en el…read moresector, nuestra motivación es la satisfacción del cliente. Ofrecemos servicio de reserva así como envío a domicilio, y un programa de puntos para que el cliente pueda beneficiarse de un descuento al repetir en nuestro restaurante.

We ordered through Uber Eats, and the food was delivered warm and tasty. My wife ordered a noodle…read moredish, I had the Kung Pow Chicken, and we shared the spring rolls. All were very good, if not excellent, and at a fair price. We would definitely order again.

2 hours after ordering our food for delivery, we decided to call and ask for a delivery status on…read moreour food. They said it would be with us in 10 minutes. We called 20 minutes later, and were told it would be here in 5 minutes. At this point, it was 2 and a half hours late. We asked whether or not the food was going to arrive, as we were hungry and wanted to know if we should cook something. They assured us it was nearby. Once more, half an hour later, we called and asked if the food was coming. They had nothing to say other than "no, sorry" and abruptly hung up the phone. Absolute nightmare, do not order from this restaurant.

good food good service， boiled fish and beef Fresh veg and…read morepork rib is famous. Best chinese food in the region. kids friendly.

Excellent food. Service is great too. If you are looking to take s break from Soanish food this is…read moreyour place to eat. We ordered mushroom dish . Looked so good . Full of flabor stit fried in a hot wok with a light sauce. Our fried rice was very tasty hood amount of seafood . Not oily at all . Our best was spicy sea bass in chiili oil. Huge pirtion do tasty. Its on the spicy side. But really good flavor we ordered white rice it tasted better with rice. Samgria was good so was the red wine.