Local diner. Great for breakfast. Food and service A+. Tried the crunchy French Toast. Yum.read more

Service was good but we arrived before most of the island woke up…read more There were plenty of seats available and the server came right away. The inside was nice but nothing special. The waffle was served hot and the 2 sausage patties were obviously hand patties and not pre-cooked. They were delicious. It was nice to have a name brand syrup on the table which made the waffle. But, truly the WORST coffee I've ever had, bitter and terrible tasting.

I would like to thank the Chef and staff of Blue Sky Restaurant for a superb job!!! They catered…read morefor my father's 90th Birthday Celebration!!! The food was excellent and well prepared; the Chef made great recommendations... My husband and I also have breakfast there once a week. The food is always excellent and staff enjoyable!!!!! Judy E.

The price-to-value ratio is exceptional. All meals are competitively priced, with all entrees under…read more$25. I ordered the pot roast with broccoli and mashed potatoes for $21. To start, I had their chicken soup, which had a delightful lemon base. The soup was served hot and was thoroughly enjoyable. The establishment had only one server/bartender, which surprisingly worked well. I hope they will experience a surge in business as the season approaches, which is just around the corner. The decor is very pleasing and modern. It creates a relaxing and beautiful atmosphere. ,

What a great place. This is based on 1 takeout visit but still made an impression…read more First. it's tucked away a bit in a condo complex...but in a good way. And easy to find. I did not eat in the restaurant but upon picking up said food, the vibe was pretty great. It felt classy old school beach vibe, tho not right on the beach. The owner / manager who took my order and gave me the pick-up order acted like we were old friends. So damn friendly. Food: Blackened grouper sando with fries and slaw. Wow. Fuhgeddaboudit. All were great. Even the slaw. Good seafood slaw?! What are the odds of that? It's usually a throw-away. Not here. Fish was perfect flaky and flavorful. The side of "tartar" sauce was even super tasty, though not needed as the fish was so moist and well cooked. Fries were of the battered variety, which I like. They were not too greasy and very tasty. If you have never had the Floridian delicacy of a blackened or fried grouper sando, you need to live more life...and try it here. Overall, highly recommend. Cheers!

I visited the coast and wanted seafood. I searched for the top rated seafood restaurants and…read moreHogfish popped up. I read it was a little tricky to find, because it sits in the middle of a little resort. It's a great walk over a little bridge that crosses over a pond. It resembles a seaside restaurant with lots of seating inside and outside. I sat at the bar and was enthusiastically greeted by the bartender. I asked for her recommendations and I went with the hogfish sandwich. Luckily, she told me I could get it grilled and blackened instead of fried. I could tell they knew how to cook fish because it came out perfectly. Most would probably think it was undercooked, but that's how fish should be cooked. I appreciated this attention to detail and thought it was delicious.

Make reservations! Our party of 3 were greeted at our 4 pm slot. We had a lovely table in a very…read morequaint Italian vibe setting. Wait staff were very good. I have eaten at the Bonita location and was not pleased with my food or server, but not here. Night and day difference in my experience. Without naming the Italian names of the dishes we had I will describe them by saying I had the Sea Bass and it was so delicious, with a white wine sauce and capers and tomatoes. Asparagus and mashed potatoes. It was a generous piece of fish. I was completely satisfied. My friends so enjoyed the salmon and vegetable pasta dishes. This is best Italian I've had in Fort Myers. I almost never give a 5 stars- only wish I had broken my diet for their Tiramisu!

Delicious food and inviting environment. Our server, Netanya was great! From the minute we walked…read morein, we were greeted with warmth and smiles. The young man that filled our water and gave us bread was very sweet as well. The bread was delicious, the house salad and linguine and clams was spot on!!!! I had a delicious Cosmo as well. Great place for any and all diners.

We saved Wickies Lighthouse Restaurant for our final dinner of a weeklong trip to Sanibel Island,…read moreand it ended up being one of the highlights of our entire vacation. Every seat in the restaurant was filled, which tells you everything you need to know. Make a reservation because this place is incredibly popular. The service was outstanding from start to finish. Our server was warm, attentive, and somehow managed to provide exceptional service despite the restaurant being completely packed. The entire staff made our last night on the island feel special. We forgot to take photos of the appetizers, but trust me, don't skip them. The fried green tomatoes were the unanimous favorite at our table and an absolute must-order. Crispy, flavorful, and perfectly prepared. We also ordered the conch fritters, which our family always seeks out whenever we're in Florida, and these were honestly some of the best we've ever had. The crab cakes were delicious as well, but the fried green tomatoes and conch fritters definitely stole the show. For my entrée, I ordered the Quinoa Steak Salad, and I was shocked by the size. The portion is enormous and could easily be shared by two people, or even serve as a family-style salad for three or four. The steak was perfectly cooked, and the combination of quinoa, avocado, fresh vegetables, and cheese made it both hearty and refreshing. Several people at our table ordered the evening special, the blackened snapper over mushroom risotto, and it was phenomenal. The snapper was perfectly cooked, flaky, and full of flavor, while the creamy mushroom risotto complemented it beautifully. It was easily one of the standout dishes of the evening. The honey glazed salmon was another favorite at our table. The braised short ribs were rich, tender, and beautifully presented. One person in our group ordered the stuffed lobster and thoroughly enjoyed it, mentioning both the flavor and the generous portion size. The fish tacos were good, but with so many exceptional dishes on the table, they simply weren't the standout. Between the exceptional food, generous portions, outstanding service, and lively atmosphere, this was the perfect way to end our week on Sanibel Island. It's easy to see why every table was full. If you're visiting Sanibel, make reservations in advance. This restaurant is popular for a reason, and after dining here, we completely understand why. Five stars. We can't wait to come back.

We enjoyed hubbies birthday dinner here and the Pina colada was excellent…read more The BBQ on a burger was not as good as we hoped, no seasoning on the burger and the BBQ sauce was bland. Fries were great though! The death by chocolate dessert was wonderful. Service was good and although a small place it was clean and nicely decorated.

This is the second time I've met friends for breakfast and I'll tell you I love the menu. The food…read moreis very fresh. The staff is wonderful super friendly. You can actually talk to your company here while you're eating. It's not very loud at all. I love this breakfast spot.

Stopped in as a 6 top about 9am on a Tuesday and were seated right away. Pleanty of booths and…read moretables to choose from with a casual atmosphere. Our server was very friendly and attentive. We dined on breakfast burritos, omelettes and pancakes. Everything was hot, delicious and plentiful. Enjoy!

Everyone we encountered was pleasant and very helpful. We enjoyed the marina outside seating which…read morewas under an upper deck :) The lowering sun was not an issue. Hubby had a burger (his go-to) and I had the Grouper bites (appetizer). Both of our meals were fresh, hot and _very_ tasty :) I asked for a different sauce as the one included was spicy (to me) and there was no issue nor extra charge for that. Parking was also plentiful & included and the menu prices were reasonable (both a rarity in that area!). I would highly recommend!

I came here for dinner with my family while on vacation in Fort Myers Beach. It's a bar restaurant…read moreright near the marina. The view is nice a good atmosphere. I do not recommend this place. If you're a vegetarian. Overall it's not easy to find food in the area that's a vegetarian. My mom picked this restaurant because she thought it had more vegetarian options because it did have cauliflower bites on the menu. I asked if I could substitute the cauliflower bites instead of fish for the tacos or in a burger? The waitress said that the chef said no there's no substitutions you have because it wouldn't look as pretty. Personally didn't like my food. It didn't have any flavor the cauliflower. Everyone thought the food was really good. They liked it however it was not as good as some other grouper that they had at a different restaurant later in the week. Great atmosphere not flexible with the menu, unfortunately

I've been to Wylds once before and once again was not disappointed. Brian & Cat were very helpful…read more:) Between us all, we had meatloaf, mushroom soup, wedge salad, filet mignon with scallops and the yummy bread pudding and chocolate cake for dessert! I didn't realize they close for the summer, but can't wait until they reopen in October. I do wish they could get a better or bigger sign to let patrons know they are there. I also think the word Cafe is misleading and not helpful to letting customers know that it's not a coffee shop, but a delicious dining experience. I will do my magic and spread the word :)

My daughter and I had a great dinner here. Brian our waiter and Cat were super helpful. The food…read moreand service made for an excellent experience.