I would give 10 stars if I could! When I was running a little late, she was accommodating and…read moreagreed to alternate arrangements. When it comes to pastries, there are 2 senses that matter, how it looks and how it tastes. Appearance: 5 Stars First when I saw it, I was extremely impressed with all of the itty bitty details from the gummy rocks to the sea otters (all edible). I asked Charlene to do something beachy, maybe blue. The Beach Cupcake Cake was just PERFECT for my sister's 40th birthday luncheon. My family is all about ocean, so everyone was taking pictures and staring at it! Then when I saw the butter for the little footprints on the sand, I thought that was the coolest thing I've ever seen! Taste: 5 Stars Fast forward through the day to my sister's birthday, everyone oooh'd and ahhhh'd. Then came time to eat, we all pulled one apart (no cutting thanks to the cupcake cake) and again nothing but the best. The buttercream frosting wasn't TOO heavy as it can be sometimes. My family was impressed with me, and that can be a challenge! Thank you Charlene. I will be referring you to everyone I know, as a pastry chef who goes above and beyond to please her clients one taste bud at a time!

Charlene did an excellent job on my daughter's 13th birthday cake. It was a Rockstar/Diva theme,…read moreand she exceeded my expectations with the design! It was so pretty, the girls thought it was just there for decorations! I had to convince them that the WHOLE thing was edible! A few stars fell off at my house and she rushed over to put them back on!! Excellent customer service!!!

Great food and staff when they are open. I miss the days that they were also dine in, not it is…read moreonly ordering via text for pickup. food is still same great quality though.

Wow, just wow. I was skeptical that Worland could actually have a sandwich shop/ burger place…read morethis good, even though I had been told about it. I am very happy to be totally wrong in that skepticism. I had the Dark Side of the Moon burger (Swiss Mushroom, Bacon) with side salad. The first bite of the burger and I knew it ranked as one of the best I've ever had. This is probably because everything is made on site from scratch. The buns are homemade with a marvelous flavor and consistency. The mushrooms sautéed perfectly and the crumbled thick bacon rounded. The other burger we had was the Sgt Pepper Burger that included fried jalapeños. Reports said it was incredibly done as well. The side salad was fresh and the homemade ranch dressing very good. We rounded off the meal sharing red velvet cheesecake and a fresh sticky bun. I'd eat either again, in an instant. We have leftovers to enjoy for another meal as well. If you catch them open, give them a try. I hope your visit is as great as ours.

This place is awesome! What a fun spot that is a total throwback to yesteryear…read more Cozy, warm and staffed by some genuinely nice people. You can feel the history in the building. Wish it was closer, I would stay more often.

if you're tired of the boring, mass-produced uniformity of chain hotels, Historic Hotel Greybull is…read morethe cure. The hotel and the proprietor are the real thing, authentically western. We were delighted with our room, the restaurant and the hospitality. We will definitely stay there again next time we are in the area.

Coffee: excellent. Atmosphere: laid back and good for…read moresmall groups Decor: retro industrial/vintage mix Employees: depends on the day/time but efficient and not much for small talk or pleasantries. Uncommon Grounds seems small, with the coffee counter taking up about a quarter of the space, but can seat 30 or so. During rush hours, good luck finding a seat. It's that popular. That crowded feel is offset by the two sofas near the front that create space. Although tables instead might give more seating, it would change this from a relaxed space into a hurry and go. The coffee is excellent. I've only ever seen one person behind the counter and during busy times there's a wait, but it's been worth it. Overall this is a winner

Super cozy coffee shop! Very indie-feeling, cute, and staffed with friendly people. I've been…read morecoming here for years. Their chai is some of the best I've ever had. Sadly dogs are no longer allowed.

If you are visiting Cody, WY and craving for something sweet , I suggest to stop by The Bigg Chill…read morefor an Ice Cream. It's located in the principal road of Cody. It offers a big variety of flavors to choose from. I ordered a seasonal flavor, the Orange Dreamsicle, It's a little citric and creamy, delicious !! The place is nice with a patio in the back. Great service, enjoy !!

This place is POPULAR. There was always a line but it moved quickly & there were people eating ice…read morecream every time I walked by. They have a few indoor seats, some seats out front of the store & a back patio with a few seats. We came back multiple days to try different flavors. We tried chocolate brownie, mint chocolate chunk, midnight cookies, orange creamsicle, & chocolate PB cup fudge. The small cup is enough to share- you can get up to 2 scoops and the scoops are generous.

The pizzas were delicious and came out pretty quickly after we ordered. Diamond, the only server…read moretonight, did an excellent job keeping our drinks refilled and had a good sense of humor. Order the steak chipotle pizza for something different and amazing!

Unless you're looking to clear your bowels, DO NOT GO HERE, If I could give zero stars, I would. We…read moreordered sweet tea, a Dr Pepper, chicken Alfredo (requested crispy chicken, not grilled), a Philly cheesesteak pizza, mozzarella sticks, and buffalo wings. The only item that was even somewhat edible was the mozzarella sticks, which appeared to be straight from mass-produced packaging. The sweet tea was not sweet at all, despite being told it was. There was a noticeable chip in the glass of the Dr Pepper, and pieces were falling into the drink when it was set down. The bread served with the Alfredo tasted stale. While the noodles were cooked, the sauce was clumped together and completely lacked flavor. On top of that, the Alfredo came out with grilled chicken instead of crispy, and no one mentioned the change. The wings were extremely soggy, and the cheese on the pizza tasted artificial. Service was also very disappointing. When we arrived, everyone at the front counter was on their phones. We waited over 20 minutes between our appetizer and our main course. When the server brought us to-go boxes, she did not bring the check. We waited about 10 minutes for the check to be dropped off, and then another 10 minutes for her to return and pick it up--even though she passed our table multiple times. The check was sitting at the edge of the table with a card clearly visible, and we were close to going to the front counter to pay ourselves. We are both feeling sick afterward. This restaurant is extremely overpriced for the quality of food and level of service. We gave it one last chance after a previous visit, but the experience has only declined. We used to love Millstone before the change in ownership, but since the new owners took over, the quality has gone downhill while prices have increased. If we hadn't felt bad for our server for having to work at this establishment already, we would've sent the food back. I do not recommend dining here. Even chain pizza places like Domino's or Pizza Hut offer better quality, and for genuinely good pizza, Legend Pizza & Co. just down the road is better priced with excellent food.

Best Breakfast in Cody, and lunch too and the soups are awesomely delicious. Annie's is friendly…read moreand clean our home town favorite.

This is such a cute soda saloon! I ordered the original banana split which comes with a scoop of…read morevanilla, chocolate, and strawberry ice cream on top of a banana. The toppings on include pineapple, chocolate, and strawberry topping, whip cream & peanuts. This banana split was almost the size of my head- the scoops of ice cream are very generous huge scoops. We shared this between 4 people and it was perfect for us. For $10 this is ABSOLUTELY worth it and it's great for a sweet tooth.

I was nervous with all the bad reviews and low stars, but we wanted to go for the nostalgia. From…read moreservice to food to pricing everything was perfect. No the food wasn't a gourmet meal, but we had 8 people and everyone enjoyed their food. We had pot pies, burgers, Philly and a French dip. The kids spaghetti was really good too! Drinks were great.

Swing by Cody for a business meeting. Found most reviews are during yellow stone busy season so…read moredecided to write one during off-season. Off season, Irma hotel and buffet are very slow but the food is definitely better than busy season (when tourists show up for yellow stone). Highly recommend the clam chowder. I know Wyoming isn't really famous for any of that but their clam chowder is very good. We ordered the prime rib sandwich, the bison ribs, and the buffalo sandwich/burger. If you don't like heavy meats, stay away from bison ribs cuz it's super heavily seasoned to cover bison's distinctive gaminess. Also it's not as tender as you want it to be. The regular burger and the steak were pretty good from Irma. It's quite consistent. Surprisingly, the fries were very good. Especially the onion rings. Give it a try, for meat lovers, this place might be a pleasant surprise. But if you are looking for more delicate presentation and more distinctive tastes, I will recommend you some other spots around town in my other reviews. Enjoy the wilderness and nature ~

We were passing through the town. We ordered an Italian cream soda (huckleberry), regular coffee…read moreand an iced caramel macchiato. All three drinks were perfect and delicious. The staff were friendly. We would definitely return.

It's a cute coffee shop with lots of space. There was a short line but it moved quickly. Service…read morewas friendly and quick. I ordered an iced matcha latte. It was light in color and the balance of matcha/milk wasn't even.

Absolutely DELISH! The owner couldn't have been nicer!…read more Quiche of the day? Yes, please! This warm quiche was made using her mom's farm eggs, cheddar cheese, red peppers, squash and onions. Very good. Hubs ordered sausage biscuit that was equally as yummy. Small restaurant with limited inside dining and small outdoor patio dining. I wish they were in my hometown as I'd be a regular!

The food was 5 stars plus , the service excellent and the ambiance was just quaint…read more We will be back tomorrow to try more food It's all local and homemade If you come to red lodge please come try them out