A great wee place, over the best fish & chip shop in the Ferry, serving traditional fish teas, ie…read moretea/coffee, bread/butter, supper. Decor is modern, clean & unfussy. They offer pensioner half portions as well as kids meals, a veggy burger and all the usual extras if required, beans, peas, pickles etc Always delicious and freshly cooked with breaded haddock being my mum's choice rather than battered. The veggy burger comes in a toasted bun so can be a bit dry, ask them to butter it tho and it's perfect. Music is now supplied thanks to a radio or mini cd player ;) The girls serving are always cheerful and polite too which always helps!

Excellent service and well cooked local produce (my haggis supper was particularly nice)…read more Could have done with some background music as well as more fish on the menu other than haddock but otherwise no complaints.

Used to be great, when Hugh had it. We've stayed up in Pitlochry often, but first time back in a…read morefew years, staying for a long weekend. Thought we'd have a chipper tea as it was such a hot beautiful day and sit eating by the river, so headed in to The Place To Be. Ordered white pudding suppers. First hint of something not being right was the guy put the white puddings into a microwave oven, then into the fryer. When we sat down to eat, the pudding was like a brick, both in colour and texture. The chips were regurgitated potato mash. Had to throw them both in the bin, and go to McKay's for something decent and edible!

Absolutely delicious!! We've had fish and chips in a few different places while over here. By far…read morethe best! This is our second day in a row. And we'd be back for more if we were here longer.

Really great fresh seafood options! Definitely a must if you are a seafood lover. We also really…read moreenjoyed the nice wine selection. I love that it's not only a restaurant but also a seafood market so if you are just looking to takeout or bake fish at home it's a great option. The inside of the restaurant was nice nothing too fancy but modern and clean. Service was very attentive and nice. We did not feel rushed even though when I booked they had a note saying a time limit. This seemed common at most restaurants we booked in Scotland though so maybe it's more of common place. Overall if we are ever back in St. Andrew's we will be back.

Ate lunch here while visiting our daughter's campus and had a good meal. I had the sea bass and…read moreenjoyed that. I normally like sea bass that is baked, but the one here was grilled. My past experiences with grilled sea bass was that it was dried out, but that was not the case here. It was prepared really well. My daughter had the mussels and was happy with that. My wife had the Tabbouleh Salad with Halloumi and she loved that. Also ordered the Crispy Potatoes with Dill Mayo side and that was very good. Good service and nice environment. Also has a fish market at the front of the store that you can purchase meats to go. Definitely would recommend a stop in here.

Yummo! Go here! We…read morechecked this place out because of a mention in our hotel magazine about it being one of the best fish and chips in Scotland and they weren't wrong! This is a sit down restaurant located in the basement, not what we expected, but much better than a basement sounds! Several of us ordered their classic haddock fish and chips and it was battered perfectly! Light, crispy and delish! This was the best fish and chips we had during the trip and there were many good ones. Side salads were yummy and huge. Coleslaw was just ok, supppper creamy. I prefer the mushed peas. The chorizo and fish starter was good, but not worth recommending or repeating. Local beers on draught available. Our server gave us a great recommendation for a bar after (Duke's Corner). Dessert special was a traditional Scottish dessert of oats, berries, cheesecake and whiskey and was worth trying!

Had to try the advertised "best fish and chips" in Scotland. We had haddock and cod. Both were very…read moregood and I would return, but I'm not sure they were the best I had while in Scotland. Service was good and the restaurant has great ambiance (behind the fresh seafood counter).

Very very nice family business. Happy people since I like happy people. First time in Scotland and…read morefirst time having fish in chips here, not even tried in Edinbugh. BEST for what I think. Doesn't taste like frozen haddock

Soggy chip the fish is all greasy to the point you can taste the grease other from that it was fastread more

Been coming here since i was a kid the best fish and chips in dundee. It does take away aswell as…read moresit in. Good prices and you get a decent amount.

yum yum yum…read more Awesome fish and chips, in a good old fashioned restaurant setting (and take-away of course). A dying breed it seems, which is a shame. Just writing this is making me quite fancy a portion of chippies. mmmmm

We tend to go to Tail End when in town which is not often but decided to try Cromars-great choose…read morewith good quality fish. It's made to order, So no sitting under heated lamps for awhile. Chips, mushy peas all come very hot in a good way. With a beer to compliment the meal, will be jncluddd in future ST. Andrew's visits. Service was attentive, and responsive!

I only wish the in-dining seating experience was better. People are tightly crammed in. I guess…read morethis place is best for take out. But they're cheeky. They charge for tartare sauce. Anyhow it's a fun take out. Just as you'd like your fried fish and chips. And the mushy peas are great. It's a really good menu. With lots to choose from. And the staff are lovely.

The 3 D's. Dismaying, disappointing, deplorable. We came with a tour group of 20 persons, notified…read morewell in advance. We were seated and given a lovely bread board with so-so bread, butter patties and no bread plates. Where shall I put my bread? On the table that they just wiped with disinfectant, or on my service paper napkin, since there is no bread plate. A refill of bread was presented with no more butter. Our set menu was two types of soup (potato leek and Cullen sink. Main choices were chicken pie, roasted BEET, and venison sausage. The mini portion of soup was good, then the mains came out. First off the mains were served on dessert plates. Those who ordered chicken pie received what would be a $2 sausage roll with some sauce veloute and two tablespoons of chicken. I changed my order to sausage, and was told 15 minutes, please. The venison sausage served atop whipped potatoes were good. Then the dessert, the piece de resistance. Either sticky toffee pudding /cake or raspberries, whisky ice cream. The sticky was a cake mix from the shelf. There was no ice cream but a scoop of whipped cream with two When asked where's the whisky ice cream they said "oh golly" perhaps the cook forgot to put it on the plate. So they brought out mini bowls that wouldn't fill an ice cream cone, with standard vanilla ice cream. Service was fine for a tour type dinner. They are severely understaffed. At the end of every adventure, I ask myself "would I return". ? They could not pay me to eat there again, although I would happily employ the barman's services regularly

Talk about a diamond in the rough! What a gem! We were in Dundee on a Weds in Sept. for a day and…read moredecided to go to Broughty Castle towards the end of the day. After our castle tour, we looked for a local place to have dinner before driving back to Dunkeld. Forgan's was such a wonderful surprise. Our party had the lemon and herb Chicken along with the Shepard's pie. My wife and I both agree it was excellent. The lamb based pie was one of the best I've ever had. We had the Haggis appetizer and topped it all off with a pint of Forgan's own brew. Dessert was toffee pudding and the chocolate mousse. All very good. The ambiance is sophisticated and beautifully decorated. Service was very nice but bit slow. However, should one be in a hurry when on vacation? Be careful, the restaurant is large but its front end is small so you could easily drive/walk by and not see it. Definitely would recommend Forgan's to anyone visiting the nearby castle, beach, or Dundee.

Quite literally astounding…read more I know this is the best white pudding I've ever had. And I do like my white puddings. The chips are wonderfully cooked, and the fish (I'm told) is excellent. The interior doesn't look much. But then again, how good is the inside of a chippy supposed to look? The portions are a good size, but if you're like me an extra chips will do down well (and still be dead cheap). Avoid going at 6pm on Sundays as the queue is halfway down the street.

Whereas the Anstruther Fish Bar wins all the accolades, I must say I prefer the Pittenweem chippy…read more The fish is the best - thick pieces of haddock in the best imaginable batter. If you wander 30 or so feet down to the harbour you'll see where they get the catch every day. This place looks as if it hasn't changed in about 70 years! Absolutely no frills. This is a chippy so no prawn cocktail or scampi, just fantastic fish and chips. Queues outside prove the popularity - prepare to wait, especially on a Saturday night. We drive through from the Glasgow area, (2 hour drive) get a fish supper and sit on the shore walls looking out to sea in the most picturesque surroundings (and we don't have to dodge the seagulls).