I enjoyed myself at this dive bar. The ambience was a little off because just before we had…read morearrived, someone pushed someone into the giant picture and I down by the bar. The service was great and the bartender was very friendly. Although, I guess you can drink while bartending. They no longer have food.

The weirdest place you will ever exist, in a good way!! The best bar and food in Bowling Green…read more Complete hidden gem :)

Stopped in to get the wings because I've heard they're awesome but I felt the price was too high…read morefor the amount of wings that I wanted so I ended up getting the buffalo chicken pizza. It was really good! I've also had their breakfast pizza and I love that. I like the variety of seats and the server was really nice and they seem to have a great variety in their menu. Someday when I have a little bit more in my bank account I'll go back and get some wings cause I've heard that's what they're known for so I'm sure they're worth the money.

Crispy, flavorful wings. They came out just as we ordered them. Extra crispy and saucy…read more Love the mushrooms. Great service. Not what you would expect from the outside. We will be back

It is a great place to go out and have a few drinks and dance, there is some Karaoke but mostly a…read moregreat variety of dance music. The D.J. is nice and will play anything you ask him to. The type of people that are there are laid back, and vary in age.(from 20 somethings to 60 somethings) its a place you should check out a least a few times, due to varying crowds.

The place is beyond compare in the Bowling Green market, and the effort Paige and Allison put in…read morewas stupendous. I changed my reservation three times from the 14th. No glitches. Every dish is perfect, and the French Onion soup may be the best I have ever tasted. The pork cracklings are better than ever, the egg roll is unique and flavorful with the ginger sauce; wow. The tender loin you could cut with a fork, and the potatoes were perfect. The flavors danced like a lullaby on the tip of my tongue. The burger was fantastic. If I could give them a 10, I would. If you want a meal deal, this is not the place. The restored building is done perfectly. The art is impeccable. The vibe is luxurious, but not pompous. This ranks at the top with Tony's--two of the best places in Bowling Green. This one, because of history and the architecture, comes out on top.

Just experienced the best Sunday brunch in Bowling Green. We were greeted immediately and seated at…read morea lovely table in the middle of the room. One side was a rounded booth and my companion was in a chair. The ambiance of the piano playing made it feel so upscale. I'm usually skeptical of a buffet brunch but every single item was top notch! Fruit, pastries, sausages, bacon, biscuits, gravy, and the pick your own ingredients omelet made quickly and very professionally. If you want to feel like you're actually at an upscale restaurant but you don't need to drive out of town go try this place, The chocolate croissant tasted like it was from Paris!

Came for my husband's live music show and we were not disappointed. White Squirrel is such a cool…read moreplace! The venue was a great vibe. Will definitely be coming back to check it out on a busier day. They had a food truck, but since it wasn't busy they closed early. They also had a menu for a local place nearby to deliver food, but they were also closed. I heard great things about both the food truck and the local food delivery, which is why I am itching to go back! The service was great, and our bartender was extremely friendly and knowledgeable. Our drinks were delicious! Will be back soon!

Definitely a dive bar in Bowling Green with a selection of beer but plenty of room. You can…read moreimmediately walk into the fermentation tank area to get to the bathrooms. There is an outdoor area, but be prepared to bring your own snacks. The staff was very nice but the brewery was very empty during our visit.

I found this place to be such a pleasant surprise! I drive by this small but friendly establishment…read moreon my way to campus, daily and finally made it on a Saturday night. The bartenders were so nice, which was much needed after a not friendly experience at White Squirrel (insert eye roll). The layout of the place is small, but super cozy, and nice dimmed lighting. There are a few small tables in the back and plenty of seating at the bar. Parking is super simple and there's lots of it so don't fret. Prices are pretty inexpensive, if you ask me. And if you find a shot that you'd like to have as a cocktail - fear not, it can be done! My favorite has to be the Paige Turner, very delicious, fruity, and refreshing. It just so happens to be named after the bartender Paige - who waited on me.

Fun atmosphere in, proudly, BG's smallest bar! Friendly staff and delicious shot combos. The night…read moreI was there it was a Kentucky themed flight and great!

the food and the service was fantastic they we're so kind however I want to raise concern for the…read moretreatment of the employees I'm not exactly sure who's in charge but I saw a man presumably the manager yell and berate a young girl i also have heard rumors of promotions been gained through hr violation activities but the workers are amazing it's just who's running it that has me a concerned

I normally don't write reviews. So let me just say the salmon is so good it moved me write this…read morereview. The lemon caper sauce will surprise you and vegetables that come with it complement the dish well. The basil pesto needs a breadstick with it, but also has fantastic flavor and quality to the ingredients. The music is also kept at a nice quiet volume as compared to most restaurants.

If you turn onto St.Charles St., just keep driving. Ignore the industrial buildings until…read moreyou arrive at this small, innocuous-looking building that is this Cuban restaurant & bar. If I were to remove a star, it would be because of the exterior. But I'm not going to remove a star. Once again, I come to an ethnic restaurant that looks questionable on the outside. But as we all know, those are the restaurants that have the BEST food. So I entered the restaurant, bravely and was greeted immediately by a very friendly server, who offered me to sit in either the dining or the bar area. I chose the dining area because it had more light. The bar area was way too dark for my preference, but she explained that the state law required them to keep it dark (because it's a bar area). The bar area has seating along the bar itself, and at a few tables in the area. Plus, (and it's a big plus for me) there is a pool table and and music plays all the time. :-) So I tried the drink soursop (guanabana) which is a tropical fruit that tastes like a combination of strawberries and apples. I really enjoyed it! Try it on ice because it tastes better when it is cold, per the recommendation of my wonderful server. As an appetizer, she brought to me fried onion rings with an amazing creamy garlic sauce for dipping. I am ashamed to say that I inhaled those onion rings! I dipped each one dipped in the flavorful garlic sauce. For dinner I ordered the eight. The pork team sliced with caramelized onions on top it I could not believe how tender and flavorful the pork was. Just amazing scrumptious! It melted my mouth. Eating it along with the congri was just a delightful experience. The dish came with a side salad (chopped red cabbage over sliced tomatoes) that was nothing special , but it looked very pretty. Foolishly, I ordered a side on yucca. It comes with warm queso on the side. I tried the yucca dipped in the queso AND dipped in the creamy garlic sauce (that came with the appetizer onion rings). While I liked both flavors, I preferred the garlic sauce with the yucca (I'm just a sucker for garlic). As I said earlier, the flavors of the pork, caramelized onions and congri were the stars of this dish. The tasty food, efficient service and the friendly owner (who visited my table and talked to me while I waited for my food), almost makes me wish I lived here so that I could partake at my convenience. I thoroughly enjoyed my visit. If you are ever close to here, you should try it also.

We went in between lunch and dinner on a Saturday. The menu was easy to understand, and the…read morewaitress was super informative as we had never had Cuban food before. Service was good. Food took a little time to come out but I expect that in-between busy times. We were the only ones eating for most of the time we were there. The appetizers were really good, we had croquettes and empanadas that were great. The meals were really good, the only problem we had was my wifes Ropa Vieja was dry. The owner stopped by asked how everything was and gave us a discount because I was wearing a USAF Veteran hat. I didn't ask for it or expect it but really appreciated that extra touch. We will be back

Great Irish pub in Bowling Green. The interior is very authentic and they have Smithwicks, Harp,…read moreand Guinness on tap! They do a good Guinness pour. The bartenders are attentive. This place gets busy with college kids after a certain time on the weekends.

Best bar with the best staff in Bowling Green. HANDS. DOWN!…read more Great beer, great vibes, great times.