The worst Lahmacun I've ever had! The bread can only be…read moredescribed as mushy, barely any vegetables inside, the tiny amount of the generic sauce could not kill the taste of burnt meat. Yes, I said burnt meat. Plus on top of that even though I said no onions about 3 times, the guy still out them in and his solution to the problem was not making a new Lahmacun, but picking some onions out..Yeah. Good thinking, pal! Never again. Maybe for someone who never really had a good döner/Lahmacun this place and their quality (or lack of) is good enough, hence the good reviews? I guess that will remain a mystery.

One of my favorite restaurants in Zurich…read more Phenomenal Italian cooking. Always fresh and always fantastic. Casual, friendly and great service. Suggest making reservations in advance.

Very good dishes and deserts. Tasty beef carpaccio. Perfectly grilled seafood. Delicate and fresh…read morelemon risotto. Very good house made tiramisu and chocolate mouse. Nice coffee!

I was there twice. First time it was excellent. I had the…read morePolipo al vino rosso con pure di pate and Taglierini allo scoglio. The polipo was one of the best food I had in a long time (added some additional salt and olive oil) so I took it a second time, but then it was just ok (maybe prepared by another cook). The Taglierini was also exceptional and tasted like the fifth symphony. The second time besides the polipo i took the Noodels with Tartufo alla panna. It was good, but nothing special. They have a terrible choice of vines, so don't waste any money on that, we have tried four of them and non was really enjoyable. The stuff is a bit too pushy and try to sell stuff, that was a bit annoying. However one of the best Italians in a long time. It's worth to give it a try.

They try to make it hip and cool by a retro-vintage interior. I think they overdid it and loose a…read morebit of charms. It is an italian place, the food is OK but really overpriced. You can have comparable food at Santa Lucia (and cheaper). The staff is not really motived. Not really to recommend. I won't go back...

This restaurant shares the first place with the "Il Martino" as the best Italian restaurant in the…read morebroader area. Both of them offer outstanding, traditional and handmade Italian food and stayed close to the Italian art of cooking. The two of them have a charming, welcoming ambience and really friendly employees. Worth a visit!

Small restaurant, nice and neat. smoke-free (people tend to smoke outside!). Lovely service. meat…read morecan be expensive, but overall average prices.