Tavern of the Oaks has great food. I highly recommend the wings and pizza. A community…read morebar....reminds me of CHEERS! The owner Maria is cool and the bartenders are great-Frank,Amy,Sammy,Steve,Nichole and Shannon. Let's not forget Nila, the cook!! She can throw down in the morning. Great spot to stop after work. Right by the casino. Breakfast menu is fire, grits, eggs and bacon, hash browns and pancakes

Stopped in for a beer and some food. They were running a three course special for $25 that included…read moresalad, a roasted pork with veggies, and lastly a slice of pecan pie. The food was very good much better than I expected. I tried the hazy ipa which was also very good. The place was pretty crowded for a Tuesday evening but there is plenty of parking. The service was good. There are a couple of tvs to watch sports. Definitely a place to check out again.

Beer was great, food was fantastic! The place is immaculate, including the bathrooms. The service…read morewas great too! Can't say enough good things about this place!

Ordered in at 6:12, walked out at 7:05. Couldn't even ask for a refund because no one behind the…read moreregister would talk to us. I'm not even going to eat it, I think I'll give it to a homeless guy. This place just celebrated 20 years? This is how you treat your customers? Maybe learn some customer service.

The best food and customer service. I stop by everytime that I visit. The catfish fillets are my…read morefavorite.

Had dinner there with my fiance. She had the walleye and I had the corned beef and cabbage special…read morefor St. Patrick's Day. Met with another couple there and he had corned beef and cabbage and she had chicken picatta. Everthing was EXCELLENT! Walleye was very good. The garlic dressing is mind blowing good! Had to buy some! bagpippers came in during our dinner!! Vey cool! Our waitress was very friendly!

We had to come here and give this restaurant another shot. And the visit before this my wife and I…read moretreated my sister in law to a Pork Chop Dinner for her birthday and we all ended up with raw chops and were rushed. So this last visit for our end of the year celebration we both were rushed and miss communication service. The Waitress forgot my double Baked Potato and the cream spinach was cold, with Very Salty Pork Chop Dinners. And noticed that other people had ordered a glass of wine. They were given a regular wine glass and not a champagne flute. Raymond & Patricia Munos Chicago, IL 60633

Every thing It's beautiful clean the large cup of coffee…read morewith desert is great Love it

This is the big buffet restaurant in the Hard Rock Casino. The food spread had a lot of variety,…read moreand it all looked quite good. I didn't have anything though except a couple of scoops of delectable gelato. I really enjoyed it going down, but afterwards my stomach was going "uuuugh, you shouldn't have done that". My brother-in-law had a plate of their salmon, an oyster, and some veggies, and was quite satisfied with it. I think it was a $39.90 pp charge though and my BIL used his reward points. So I'll leave this as a 3 star review since it sounds like it's high casino pricing here and I really don't think the value is great unless you show up reaaaaal hungrrryyyy.

One of my favorite steak house. Servers are always friendly. The vibes are always boujee.read more

Met friends for a pre show dinner, our server was knowledgeable and had a great personality, food…read morewas impeccable. Was it pricey? Sure but would you really want discount prime rib?

Sadly, it's no longer the same. The new owners have no clue how to run a bar They don't spend time…read morethere and at one point (maybe still do) had a manager who also had no clue how to run a business. The employees that stayed on when they took over were all either fired or got fed up and left. I can't imagine it can stay open much longer. It's sad to see a family business that had been well for over 75 years with loyal employees and customers who became like family run into the ground like this.

New owners are horrible. They need to change name because they are ruining previous owners names…read morewith the kind of food they are serving. Fish and fries were cooked in old oil. Different kind of fries too. Fish had fishy taste and dark. Fries burnt. Side salads different taste too. Never going back. Miss previous owners which I believed was run by their son. Rate Zero!!!

When I googled local diners, I did not expect to find one as charming as this. The food was…read moredelicious, the facilities were clean, and Cindy provided excellent conversation. The prices were great considering the rising costs of everything else and I can't wait for the opportunity to go back.

The food was terrible! I ordered a medium well steak and the steak was well done. I told the waiter…read morespecifically how I like it and it did no good! They wanted to charge me for another steak instead of just replacing my steak. I will never be back! Don't waist your time or your money coming here!

Dropped in on Thanksgiving day for a meal since we were coming back from Chicago…read more I'm actually a sucker for the Cracker Barrel aesthetic The antiques on the wall and the smell of a roaring fire The food is usually just above passable, but when you throw in a really nice trinket store I think you can put me on the pro side.

My visit here at the beginning was not a great experience. My husband's hashbrowns were burnt and…read morehis eggs were not cooked properly. I ordered eggs with Coby cheese scrambled soft. My eggs came out without cheese and were not scrambled soft. We spoke to the manager and he fixed what was wrong. At the end of our visit the manager and server apologized and made it right. Finally, the bill came and he removed my husband's meal due to the inconvenience. I have been eating at Cracker Barrel for years and I can say they will ALWAYS fixed what went wrong. I will continue to eat here and recommend others. The Ambiance was loud but calm and welcoming. I would suggest that the people at checkout be more welcoming.