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    The SoulFood Lounge 2

    4.3 (221 reviews)
    Closed • Closed
    Updated over 3 months ago

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    THE SOULFOOD LOUNGE 2 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Romantic

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    Berry lemonade

    The ambiance was super nice and the hostesses was great. However, I can't say that I was super impressed with the food here. It was nothing special. I ordered the honey pecan-glazed shrimp, and there was way too much bland/dry rice overpowering the dish. My husband had the mac and cheese with chicken and shrimp it was also just okay. The mango lemonade would have probably been okay if a bit colder. $110 later with no desserts. I guess. I will not go back. While, I don't mind paying this price point I would have preferred the food to taste a lot better. Sorry, guys!

    Ann-Marie H.

    Wheeeeww. What an amazing dining experience at the Soul Food Lounge. This is my first time visiting and I'm just in awe of how good the food is.. I opted to try the grand tasting experience where we got to sample three entrées and also got a glass of wine and a lemonade as well as the dessert with our meal.. when I tell you, I was shocked to see the portion sizes of this food. I definitely took the leftovers home. The food was delicious and you definitely get a bang for your buck. They don't just give you little small plates, but honestly, I felt like each was easily the size of a full-size entrée at another restaurant.. I got the Carolina salmon, the southern fried catfish, and the lake superior whitefish. For dessert I got the carrot cake and boy was all of this so delicious. I will definitely be back and we'll probably not do the grand tasting because that is just too much food and will opt for just one entrée but even seeing someone get that when I say the portion sizes were so hearty. I'm definitely interested. Also i am interested in coming back for brunch also. Since this is my first time here, the waitress was definitely patient with me and gave a lot of great suggestions.

    Carolina Crme Salmon and Pan Polenta
    Dallinta B.

    The food was INCREDIBLE!!!! The service was very nice. The flavors were put together nicely. Only set back was my lemon was burnt crispy, lol. It's ok. I didn't use it. The drinks were really good too.

    Smothered Chicken
    Paula W.

    The restaurant is small and quaint with about 8-9 tables, I would highly suggest reservations. We were greeted and sat promptly, infused water was bought to the table and within 3-4 minutes the server arrived. While we waited music was being played so its hard to have a conversation. Music is pretty loud in this small space. We decided on the 3 entrees for 69.00 with a glass of wine. We chose the pepper steak, smothered chicken, orange chicken, catfish and spaghetti, and the bbq catfish. Overall the food was ok., The bbq fish was a little to fishy and the smothered chicken was heavily salted. The star of our 6 dishes was the fried piece of catfish. The food came out quickly but nothing was piping hot. The server was OK as well, he did exactly what we expect of a server nothing more nothing less. I will say next time I would take the drive to the West side location, to me the food choices are better as well as the service.

    Grand Tasting
    SL G.

    5 stars for flavor, value, and hospitality! Soul Food Lounge in Beverly is a must-visit for anyone who loves soulful cooking and generous portions. For $69 (excluding tax & gratuity), you get three entrées and a glass of wine--red or white. It's the kind of deal that satisfies your cravings without hurting your wallet. What to order: * Red beans and rice with pound cake (don't question it--just try it!) * Risotto that's creamy, rich, and unforgettable * Honestly, everything on the menu hits The space is cozy and intimate, perfect for a night out or a small group dinner. Franchon, our hostess, made the experience even better with her warm, attentive service. Whether you're vegetarian, pescatarian, carnivore, or somewhere in between, you'll find something to love. Just make sure to arrive early--this spot fills up fast! Heads up: Parking is along Hale Ave ONLY. Do NOT park in the lot across the street--you'll be towed immediately.

    Passion fruit & berry lemonade
    Kristopher L.

    My friend & I had lunch here it was soooooooooooo good. 10 button and beyond. Our waiter Kendall was very knowledgeable about the menu. I had the Poboy shrimp Mardi Gras Blackened RichBoy(Mmm Good) my friend ordered the Cajun fajitas on pita bread, but that MAC CHEESE tho?! Babyeeeeeeeeeeee it's A MUST try. The restaurant plays 90's and some old school music which I was moving to while eating that delish fooood, very quiet, it was just me and my friend and another few ladies. They only do reservations, no walk IN. Oh and the lemonade.... I had a mix of passion fruit and berry! Rightttttttttttttt.....lol. Please TRY. Posting pics down below. I'm planning my next trip back rn......lbvs

    Grand Tasting
    Kayla M.

    Please don't bother coming here. The original Soul Food Lounge is far superior. I went last night with a friend as a walk-in and the 'floor manager' made a huge fuss about us not having a reservation despite having 4 clearly open tables. Throughout our dinner 3 tables remained opened all night. The waitstaff was rude and never bothered refilling our waters. 1 glass of water each is all we got. My menu was dirty. The food came after a moderate wait and was room temperature. No steam, cheese unmelted etc. My friend's food was also cold. The waiter admitted the plates were cold and still make a big stink about warming them. We didn't ask for anything to be remade, just warmed. Straight attitude. The biggest issue was after we ate, the waiter immediately came up to us, asking us to pay our bill, We asked if we could order dessert first and he did not give us a dessert menu. We chose an item based off of what he told us, and he told us that he would HAVE TO put it in a to go container, but could not explain why. The moment he said this two parties had just walked in to be seated so they weren't closing anytime soon. We told them they had to put our food on a proper plate, And he forced us to pay the tab before putting in the order... Lastly, in an attempt to get us to leave faster, they came to clear our table 4 different times before we were ready to leave, The policy states that every table gets 90 minutes to dine, all of this was at the 45 minute mark. We were also encouraged to leave because of a "Private event" And when I asked why the other tables weren't being asked to do the same, I was told it was a "Semiprivate event". We were quiet and courteous and dressed better than a number of patrons that we're wearing sweatpants and slides, But single out because we were significantly younger than the median age. The final slap in the face is when the waiter asked my friend if she was single as we were leaving stating it was "Worth a shot" 2 people $200 for the most abysmal service. 7/10 food, skimpy protein. Never again, just go to Cooper Hawks.

    Stuffed Turkey Leg with Mac and Cheese and a surprise ingredient Shrimp.

    On May 8, 2026, I placed an order through Grubhub from Soul Food Lounge 2. I ordered the stuffed turkey leg with mac and cheese. There was absolutely no mention of shrimp anywhere in the item description or photos on the app. I was home sick with a cold and looking forward to my meal. When the order arrived and I opened it, the turkey leg was filled with shrimp. I am highly allergic to shellfish, and this could have turned into a very serious medical emergency. I immediately called the restaurant and spoke with a young man who told me the manager would call me back. About 45 minutes later, she finally did, but she showed very little concern about the situation. She said she would call me back again, but never did. Because of the cross-contamination and undisclosed ingredients, I had to throw the entire meal away and take Benadryl. Food allergies should always be taken seriously. Saying the information "used to be on the site" or "was taken down" is not an acceptable excuse when someone's health and safety are involved. The customer service was extremely disappointing, and I also had to file a claim with Grubhub to request a refund for the wasted food. A shellfish allergy is serious. Restaurants must clearly disclose shrimp and other allergens on every delivery platform and menu description. I will not be returning or recommending this restaurant. Zero stars.

    Stuff mac turkey leg with jerk shrimp
    Latisha B.

    Nice place to enjoy a quiet lunch or dinner. My food came out in ample timing hot flavorful and fresh. Waitress was pleasant and informative regarding the meals. This is a cashless environment

    Mango Lemonade - you can tell it's freshly made. Yummy.
    Darlene N.

    I had been wanting to try this Black owned establishment for quite some time as I have passed by it several times. I knew this was their second location - the original one is located on the West side. Came here on 12/13/24 to celebrate my b-day with a buddy - reservations are required and you must put a credit card down to hold the reservation. When asked on the reservation about what event you would be there for I indicated my birthday. To be fair and honest, I feel it necessary to break this review down and rate by categories. Restaurant Vibe - 4 stars - when you walk in, you are amazed by the beautiful decor inside. Very intimate and relaxing vibe - they have great soulful, jazzy music playing while dining. Restaurant Location Size - 3 stars - This restaurant is really small - has to be the smallest restaurant I've been to. We were seated by the kitchen which I personally didn't like because staff traffic was heavy in that area. Staff was standing near where we were seated because, the place is too small for them to be anywhere else so my friend and I didn't really feel like we had privacy to have conversation. With that being said, unfortunately, I wouldn't recommend for a date spot. Restaurant Venue Temperature - 1 star - COLD! I am in total agreement with Thebigdopedill M.'s review who visited the establishment 22 days before I did. Shunica R.'s review also mentioned the fact that inside was cold! I was uncomfy and so was my friend. We discovered that we were sitting right below an air vent that was blowing cold air! They had a portable heater that was on but it wasn't solving the issue. This needs to be fixed ASAP - as a customer, I shouldn't be uncomfortable when dining at an establishment in the winter. Staff - 4.5 stars - Mostly all staff were kind, friendly and helpful. Our main waiter was Isaiah who was very young and soft spoken. He was okay. The older staff made sure you were good with everything and checked on us often. Restaurant Food - 4 stars - Food is delicious with really nice sized portions. I enjoyed the gorgeously decorated lobster dish and tasted my friend's pot roast - it was tender and flavorful. This would of been given 5 stars but my food was not piping hot when I received it. After about 5 minutes, my dressing was cold. Grilled pound cake took me to another world beyond - HEAVENLY! Really enjoyed. A suggestion I would make that has been mentioned in other reviews is to either have appetizers on the menu or at least some bread on the table while waiting on your entree to come. It's odd that there aren't any starters on the menu. My opinion is this: the beautiful vibe is so nice inside but the small size of the restaurant along with heating issues - even the dinnerware just didn't seem to fit the posh and intimate vibe - the dinnerware were plain white china that looked cheap. Now I did love the gold flatware, it matched the black and gold theme inside. This isn't their first location - spend a little extra money and buy some nice dinnerware that coincides with the beautiful and decorative food presentation they give. Unfortunately, I cannot return with there being heating issues. I had to take a hot shower when I got home just to warm up and that shouldn't be. My friend let the waitstaff know it was my birthday but the only thing I was wished was a verbal "Happy Birthday". I feel there should be some improvement there as well for more of an acknowledgement like a card or free dessert.

    Dominican Coconut Catfish Mangu
    Angela V.

    The SoulFood Lounge 2, located in the Beverly neighborhood, on the south side of Chicago, offers a globally inspired culinary experience. Chef Quentin Love has a unique menu that blends soul food traditions with international flavors, featuring dishes like Argentinian chimichurri pot roast, Dominican coconut catfish, and Hong Kong honey shrimp. I visited with two close friends who chose the Grand Tasting option. They thoroughly enjoyed everything they tried! The dining experience here stands out compared to some other Black-owned restaurants I've visited in Chicago. What makes it unique is the "Grand Tasting" menu, where you can select three entrées and enjoy a complimentary glass of wine and lemonade --all for $70. The portion sizes for each dish from the Grand Tasting were incredibly generous--much larger than I anticipated. It felt like having three full lunch-sized servings! Our drinks and food arrived at a decent time. In case you are a slow eater, they do bring the dishes out back to back. The ambiance was elevated by a musician playing piano alongside jazz music--a great touch in the background. Once the food arrived, I sampled my friends' dishes--the Japanese Teriyaki Salmon and the stuffing from the Maine Stuffed Lobster. Each bite of the salmon was bursting with incredible flavor! I wasn't too big of the fan of the stuffing flavor. It tasted sweeter than I would have preferred; making me wonder if someone added jiffy mix or some unnecessary sugar. I opted for the Dominican Coconut Catfish Mangu from my own plate. Since this was a regular entrée and not part of the Grand Tasting, it came in a full portion size. Naturally, I had leftovers for the next day--and they tasted just as amazing! The vibe at The SoulFood Lounge is fantastic--perfect for date nights or a fun outing with friends. They also have a sister location, the original spot, on Chicago's west side in the North Lawndale neighborhood. Due to the cozy seating, making reservations is highly recommended. I can't wait to return!

    At the Soul Food Lounge

    During our recent visit to Chicago from Michigan, someone recommended the Soul Food Lounge. We had no idea the exquisite culinary delight that awaited us! The unique flavors, beautiful presentation of the food, the jazzy ambiance & music was 5 star. The proprietor, Tiffany, elevated the experience with her warm hospitality & joyful presence. Our waitress, Franchon was second to known! Thank you Soul Food Lounge for creating a new standard for Soul Food dining! Roger & Dorothy Lewis, East Lansing, MI

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    2 months ago

    All of the above food, services, and ambiance were all 5 star I would recommend going for lunch

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    2 months ago

    Amazing Food , service and People. My spot to enjoy a delicious meal any day of the week.

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