I've been on a health kick lately and Copper Branch makes it easy to pretend I'm eating healthy…read more.. I don't know if all the food is THAT healthy given the amount of sauce and heavy calories. But it certainly does make becoming vegan super easy and enjoyable. If only all vegan food taste this good! Now we got some vegetarian power bowls since we felt like meatless that day. It was near the end of the day, I wasn't there though but the server also handed an extra order from another customer to my husband and said that the buyer didn't show up. Well lucky us, we got something that we would have NEVER ordered... I don't even know what the order was but one was a veggie chicken burger? vegan buffalo wings? and some kinda bean/tofu cube topping on a power bowl. I would've never ordered it but it actually taste pretty good. I thought the idea of vegan buffalo wings would be terrible but I'm wrong. Definitely surprised how good it turned out. We will be back at Copper Branch and expand my palate to more of the different offerings they come out next.

We came here for a meetup. I asked for their most popular item and I was informed that they have…read morethe infamous Doug McNish vegan Ruben for a limited time only. I ordered it and it was amazing! Great portions and meaty taste. I strongly recommend trying it before the end of this offer. Lovely ambiance. Friendly service.

This restaurant is good, my partner is an Indian & a foodie. Even I love Indian flavours & spices…read moreand Veg FoodEatery has a perfect blend of oil, salt, sweetness, spices & masalas. We had invited our friends & had ordered catering services with Veg Food Eatery. Ordered Appetizers, Main course & Desserts. This was not the first and like always we were very happy with their food & service. Prices are competitive & quantity is more than enough. I would highly recommend them if someone is looking for Vegetarian Caterers.

From the owner: Global Vegetarian Cuisines - Takeout, Catering & Tiffin Services in Kitchener, Waterloo &…read moreCambridge, ON. Indian, Asian & Western Cuisine’s with Indian twist. Veg Food Eatery was born from the need to serve pure Vegetarian & Vegan food in the spirit of helping you eat healthy, feel amazing and treat the planet better. Veg Food Eatery is the most trusted service for weekly or monthly Indian veg tiffins throughout Waterloo Region! We serve many families, students, professionals and elderly everyday providing them mouthwatering vegetarian meals that are less oily, less salty and include the perfect amount of spices, just like it was made at your home! We do Veg Catering as well. Call today to place Catering orders. We are accepting orders.

The vegetarian choices served at The Buddhist Vegetarian Kitchen are always delicious…read more They are known for specialty Buddhist vegetarian meals and have been in the community for years. We ordered a few things and were very impressed with how well they were made. Served hot, our selections were like works of art. #16 - Bean Curd with Mixed Vegetables - plentiful amount of different types of veggies. # 5 - Stuffed Bean Curd Skin * - always delicious. # 65 - Rice Noodle w Vegetarian Chicken & Vegetable - came with generous giant pieces of mock chicken. Excellent vegetarian dishes.

My fav is their mixed veg platter. It is yummy…read more Service is fine. Like most Chinese restaurants. Ambiance is dated.

Dabeli was decent, with a crisp bun, decent tasting potato paste & crispy sev noodles. There was…read moresome sweet sauce. There was texture from the onion & pomegranate

This places serves Indian fusion street foods. Plenty of options. If you're new I would recommend…read morethat you try their pizza. Crust is thin and flavourful. Fresh toppings. 100% vegetarian. Daiya cheese available upon request. Veggie burgers are another great options as well. Flavourful and decent portions. Friendly service.

Graceful Vegetarian Restaurant, located inside Splendid China Mall in Scarborough, serves Chinese…read morevegetarian dishes that (in my opinion) are way better than the ones served in similar Chinese vegetarian restaurants that I had been to elsewhere in the GTA. At Graceful, they actually offer dishes that contain no mock meat, such as straight tofu and bean curd varieties with fresh vegetables (as a non-meat eater, I'm not a big fan of mock meats). The food here seems to be a hit with both vegetarians and non-vegetarians. The restaurant is easily spottable as there are huge signs and entrances from both outside and inside the mall. The interior is not very big - just one big room, but has a cozy and comfortable ambiance with Chinese decorations. There was a table with take-out snack and dessert items right at the entrance, where you can buy packages of cashew nuts, Chinese cookies, and glutinous rice-based snacks / desserts. Service was very friendly, quick, and much better than the service you'd find at most other Chinese restaurants anywhere else. We were presented with 3 menus: dim sum menu (where you mark the items you want to order yourself with a pencil), special dishes menu (with coloured photos), and the main menu (came in a paper booklet). We ordered a combination of dishes from the dim sum and main menus. DIM SUM - Vegetarian Shiu Mai: Loved it! The texture was very smooth and I could see the pieces of vegetables (maybe carrot, radish, water chestnut, mushrooms) in the shiu mai. - Mock BBQ Eel: We ordered this one just out of curiosity. This was my least favourite item out of the ones we ordered. It came out as cubed pieces of deep-fried gluten, covered in sweet sauce and a bit of sesame seeds. Not a fan of deep-fried stuff, and I didn't like the sweet sauce. It had zero resemblance (both visually and taste-wise) to eel (we didn't expect it to be... just wanted to see how this dish would turn out). - Mock Sliced Abalone Sashimi: This was okay, but it could do without the sauce. I liked the firm texture, just like abalone. It was served with a small dollop of wasabi (not needed, in my opinion). MAIN DISHES - Stir-Fried Tofu, Cabbage, Carrot, and Wood Ear Mushrooms: My absolute favourite dish here! We ordered it because I read another Yelp reviewer wrote that this dish was great, non-greasy, and non-oily. They were correct (thank you)! Glad we got this. The tofu was nice and firm with a chewy texture, and I loved all the vegetables that came with this dish. As a big fan of stir-fried cabbage and wood ear mushrooms, this was an easy win. I liked that it wasn't covered in thick sauce and not oily or greasy. - Egg Whites and Mock Crab Meat on Broccoli: Broccoli was a bit on the soft side, but I liked this dish for the combination of fresh vegs and a huge amount of lean protein (egg whites) on top. It was a big dish, and we got to take home some of the egg whites. - Crispy Egg-Free Noodles with Bean Curd Slices and Bitter Melon: This came with too much thick sauce (although I liked the black pepper), but the parts with the still-crispy noodles were good. The protein was actually called "Mock Beef" in the menu, but it was really bean curd slices. I liked the bitter melon the best in this dish, minus the sauce. Overall, this was a great place for Chinese vegetarian food. There was a wide variety of items to choose from, ranging from dim sum (small dishes) to larger main dishes, and all sorts of cooking styles (steamed, stir-fried, deep fried, soup, hot pot, etc.). In the fried rice section of the menu, it was written that they could make all of the fried rice vegan by omitting the eggs (good option for those who want them to be vegan). The 2 stand-outs of this restaurant were the quality and taste of the dishes (especially the ones with tofu / bean curd and actual vegetables), and the service. The gentleman who worked there (perhaps the manager or owner) really cared about his customers and acted like an owner - greeting us, making sure we were taken care of, giving us extra napkins and utensils when asked, explaining each dish that came out, and said goodbye as we were leaving. I plan on coming back to try some of their other dishes on the menu (still lots to choose from!).

The last time we dined at Graceful was in 2013 at their earlier location!…read more They've retained the same style/ambiance and furnishings INCLUDING superlative service. The interior design is reminiscent of the earlier location. If you're into a quiet, serene atmosphere and polite, considerate fellow patrons, this is the place for you. The food was as memorable as before! I had the freshly shucked corn jjeok (congee) which was a thin congee (always my preference), topped with mock ham. 10/10. Spouse had the mock sharks' fin soup - 10/10. We shared the "Korean style" napa cabbage with several mushrooms and taofu. It was outstanding and thankfully not loaded with cornstarch. 10/10. We splurged on "peanut filled dumplings" which contained minutely-chopped water chestnuts, chopped carrot and mushroom and the lovely crunchy peanuts. TEXTURE WAS SUBLIME and the TASTE outstanding. 10/10. Service: 10/10. Ambiance: 10/10. Highly, highly recommended.

I love this place I will always support, I am so happy I have found this place!!! I recommend…read morerecommend all the way!!!!! The food is amazing finally there is a vegan vegetarian place to purchase delicious food and can prepare at home

This was a unique experience as I didn't quite know what to expect. I was in the area and Veggie…read moreParadise came up as one of the non-fast food/chain alternatives and I was feeling adventurous, so... Veggie Paradise specialises in Veg take-out (call ahead), Frozen/Dried meals and ingredients. I write "Veg" 'cause it may be even Vegan, as opposed to just Vegetarian. They also do custom vegan/vegetarian cakes/pastries. This place is run by 2 sisters and their workers. As soon as Sandra heard that I wanted something to eat, she prepped me with an Asian meal - as opposed to their other meals that are more popular amongst gwai-lo. Meal comprised of a soup (looked like Tom Yum, but not sweet/spicy), a separate plate with Rice, Bok Choy (chopped with garlic), & a portion of fermented Mustard Greens with Green Peas (this was medium spicy). The meal was tasty, yet rather homey as it wasn't overly salted. I really felt like I was eating at an aunt's house! This place is located in a rather industrial, catering to Vegans/Vegetarians (or people who just enjoy the occasional veg meal), so just call ahead if you want to order something! The sisters will even offer you a sample if it's available. :)

Found this gem while looking for a place for lunch with friends in Barrie. I had never heard of…read moreCopper Branch before, and was surprised to learn that they are well established with many locations. I ordered the General Copper Bowl, served with shiitake mushroom General Tao, broccoli, fresh avocado, organic brown rice, sesame seeds, sriracha coleslaw, and Copper Branch General Copper sauce. It was nicely presented and most importantly, it was delicious. The flavours went well together and had nice texture variation. My spouse had the Aztec and liked it very much as well. We tried a few desserts; I would suggest skipping desserts here and focusing on their awesome bowls. The decor is lovely, and the service was friendly and efficient. Highly recommended!

Our family went there today for lunch and we all enjoyed a great tasting meal. Hot wings, Aztec…read morebowl, squash soup and waffles were all delicious and generous portions too. We will definitely be back often! Great service to top it off!

Found another wonderful vegan place to try with my friend!…read moreWe were extremely pleased with the quality of the food from the kitchen and it did not smell like oil in there at all. Service was great and lady was really polite. The mock pork was out of this world and I would highly recommend to try that. The mock chicken was ok. It was bland in comparison to the pork

We were starving and this was one of the vegan places still open. We were around one hour before…read moreclosing. There was nobody dining in but the staff was very welcoming. The place was not the cleanest and all the condiments were sticky. We were hungry and I was glad to see vegan Vietnamese restaurant so we decided to stay. We ordered papaya salad, vermicelli noodles with vegan pork and banh mi. We got a free cold tea which was a nice touch. The food came pretty quickly. The Banh Mi was small and for me was lacking in ingredients. I was eating mostly bread, just a small amount of meat and veggies were inside. Papaya salad was nothing I would expect. Did not like the sauce and the crushed peanuts on top were stale. The best was the vermicelli bowl. It was flavorful and fresh. The only thing is I would love to have more "meat". Not sure if they were trying to rush with the food before closing but I was a little disappointed with the taste. I would give them a second chance, maybe I just ordered wrong items.