Hands-down some of the best wine we've ever had. (and we have been to France! Hahaha)…read more The food was fantastic- we had bread, gnocchi, lasagna and pesto. The service was amazing, the restaurant location was impressive, the music was great.

Made reservations for today at 4:15 and the service provided by James was better than expected but…read moreI cannot say the same for the food and especially not based on managements approach. While making the reservation I made a note that our oldest son is autistic and non-verbal and his only form of communication so that staff was aware we decided to give this place a try. After spending close to $800 on food for our party we decided to exit the restaurant and that is when the problems began. As we were walking out another customer at the bar a patron at the bar decided to squeal at my son but also yell into his face. When who I assumed was her daughter realized we saw what was going on she covered her mouth and told her to stop. Being adults and understanding of others different situations we decided the best method was to approach the management team and explain the situation. I then approached a manger who was wearing a pink colored collared shirt and explained to her what happened and her response was "that hurts my heart, we do not stand for that and we will definitely do something about this." We waited outside for about 15 minutes to see what was going to be done and once we saw nothing was I went back in to speak to the general manager. This was definitely the worst part of the night. Tiana came out to speak to us and I asked her to speak on the side so that other patrons were not affected. Her response to me after explaining the situation was "since we did not see it we cannot do anything." I let her know that was an inappropriate response and that since it was a private business they could remove any patron for any reason but if they did not want to do that then she could just openly tell me that. I then gave her an example and stated "if I stab someone and you do not see it then you would not remove me?" Her response was "we definitely would," to which I stated that goes against what you just openly told me and she that there is damage from a stabbing. I then stated to her that physical damage is the same as emotional and mental damge just in a different form which she seemed to easily dismiss. She then stated that the first manager I spoke to was doing her due diligence to find out what happened and I then pointed out that that manager was actually waiting tables and we watched her do this the entire time so I was not sure when due diligence was being completed. We went around in circles, I asked her to give me the ownership information to which she stated "the owner is too famous for you to know," but eventually gave me the name which I had already searched for in my phone. At this point I openly stated that she could just tell me they were not going to do anything and that transparency would be more appreciated to which her response was "you are not currently dining in my restaurant so you need to leave my property." We did walk away but I hope that this is addressed and not pushed aside. All that to say, I hope this type of discrimination was not because we were Hispanic (the restaurant was filled with 90% Caucasian clients), because we were from out of town (from California) and mostly I hope it is not because the stance of the restaurant is not that people with disabilities matter less. I hope someone reaches out to me to address this concern and I hope no other family has to be a part of what we went through tonight. Tiana seems to be invested in the business and that is great but should also understand her customer concerns. Update to this review: Called this morning (2/17/26) and the hostess said she was not going to help me with any information, that I was a weirdo, to grow up and then hung up the phone on me.

HIGHLY RECOMMENDED…read more It is a delightful place, friendly to strangers and very picturesque. Transports you to the Wild West in all it's glory. The drive through Sedona and the mountains to this Town is an experience I will never forget for the rest of my life. Majestic. Grand. Magnificent. My God the beauty of this Region is mind-blowing. You'll need nerves of steel driving down the mountains. COME HERE! You can thank me later!

We enjoyed visiting downtown Cottonwood's art galleries, and antique shops and eating at the Merkin…read moreVineyard.

This is a fun spot in the haunted town of Jerome. Beers on tap were all local and the ambiance was…read morekitschy. Good spot just to hang out for a pint and tell ghost stories.

Awesome place to have a brew! Friendly and helpful bartenders and perfect place to chill! Coming…read moreback for sure!

This place is truly a gem and my favorite stops in Old Town Cottonwood!…read more The owner, Ginger - a sassy redhead herself, like the wine she loves to serve, has a brilliant energy and the kindest spirit! She is truly special. Not only does she support terrific wine, but she also supports local artists. I discovered a one-of-a-kind piece from Jerome in the Cottonwood location, and Ginger helped facilitate getting it straight from the artist. Everything is carefully curated in this space with a fun, unique sense of art and style. It feels unlike anything along the Main Street drag. There are also always new wines to try, so it is a place you can come back to again and again.

The rudest, and least informed sommelier I have ever met in my life. We only went in because we had…read morea sip and stay free ticket from the Tavern Hotel. Don't waste your time, even if it is free! This rude, loud mouth basically told us she didn't have any information about the wine we were drinking, and that SHE chooses what she serves us, so we have no choice. If you have a free ticket you have to stand, if you pay for a flight you get to sit! Great salesperson, this one! Whoever owns this joint might want to reconsider this hire! I would have given no stars, but Yelp makes you choose one.

Well again I'll preface I rarely give five stars, because there is always room for improvement, but…read moretoday was a 5! I've been in Cornville for 4-1/2 years and came here for the first time about a year ago. My review was based off the entire party. This time it's just me. I came for the olive medley app which is an amazing concoction of imported olives, sundried tomato, artichoke hearts, fresh herbs and lovely mild goat cheese. It's served warm with buttered and toasted baguettes and the entire app is absolutely sublime. Learned today it develops from a recipe in California! Tastes like it! I also had the rigatoni with spicy Italian sausage. Large portion (half is dinner later) with toasted bread and fresh Parmesan. The marinara is hit with fennel and tomato bits, so much flavor and the sausage has just the right spice. The sur andes Malbec was the perfect wine. They have a very impressive and extensive wine list, great price points. The restaurant is set above Oak Creek, hence Up the Creek. Ample windows provide bird watchers beautiful views of Cornville natural wildlife. Prices are better than Sedona and this place, while off the beaten path, is every bit Sedona-worthy! Another little hidden gem I'm grateful to live close to.

BACKGROUND: I am not budget-conscious and don't mind paying up for quality. The food here is…read moreusually good which is why we have kept giving this place a chance. Been to this place 5 or 6 times. PRICE: As high as anything in Sedona. FOOD: ranges from good to very good. It's obvious that the chef is an owner. SERVICE: ranges from very mid to very bad. Stressed out hostess on a Friday evening at 5PM with 2 tables to worry about. The bar will sell you a $20 marguerita but don't order it "skinny" because they don't have any limes. LOCATION: ~30 minute drive from Central Sedona. Overlooking a muddy creek, not worth the trip. Much better views in the Sedona area. Absolutely nothing else to see or do in this location either before or after dinner. VERDICT: We exited after some overpriced appetizers, went down the road and found a place called Robber's Roost, which was a down-to-earth, low-key spot that treated us well. The food was good, and the price for the meal was less than the cost of appetizers at the "Muddy Creek". If you live in Cornville and are looking for good food regardless of price, this is your place. For everyone else, not worth it. The chefs could do much better elsewhere.

This is so many things in one place - a record store, a live music venue, a barber shop, a bar, a…read morecafe, a ramen house, a restaurant... This, in itself, makes it pretty cool. Queen B is owned by musician Maynard James Keenan (lead singer for Tool, A Perfect Circle, and Puscifer) and his wife Jennifer, and that's neat to know. The record store has a wide selection of vinyls of specific genres. It's clean and inviting. You can listen to records if you'd like and they can ship to your home if needed. There is the famous Puscifer statue, where people from all around the world leave offerings. It's worth a visit. Attached to it is the cafe. I appreciate the opportunity to eat good breakfast food in the middle of the afternoon and my friend had the kimchi ramen, which was delicious too. We ate outside on the patio, which was serene. The staff was friendly. Easy to find street parking, too!

Average at best. The record store is hand selected by the owners wife. Appreciate the detail is…read moreit's only for the people really deep into alt metal/punk. The service in the record store is very poor, basically young kids getting paid to ignore you. Cafe side was about equal to the record store. Took me 30 minutes to get a coffee and a reheated pastry. I get that this might be a "locals hang out" but cottonwood is a tourist destination that thrives off tourists money. If it wasn't for the owners musical ventures, this wouldn't last

McKenzie was amazing and the wine selections he recommended were top-notch. His service was…read morefantastic and the atmosphere and ambience was on point. Definitely stop in and get great service from McKenzie.

While the wines were not entirely my thing, the service more than made up for it during our visit…read more The tastings are either dry or sweet, but on this occasion, the dry was mostly heavy, tannin-rich reds. I prefer a more diverse dry tasting, but I could still appreciate excellent wine. I even appreciated a tasting of their port, which is not usually a wine I would try. Taste it before and after a bite of dark chocolate. It is surprising! For me, where this location shined was the great hostess, Stephanie. She was a lot of fun to chat with, and she remembered us when we visited their sister winery, Passion. Cabal is also a lot of fun with their imagery and designs on their wine bottles.

We ate here after coming back from the Grand Canyon, and we were hungry! Our waitress was so sweet…read more The patio looked lovely, but it was too cold to be comfortable out there. We ordered 3 pasta dishes and a veal dish. They were all yummy. It was an older crowd, and be prepared for the ridiculous high back chairs. Desserts were very good!

Unfortunately, our experience at Bella Vita was disappointing from start to finish…read more When we were seated, two of the seats were damp. One of the staff members was very pleasant and apologetic, which we appreciated, but the service issues continued throughout the meal. My cousin ordered coffee, and our waitress responded, "I guess I can make a pot of coffee." I ordered a latte, but she later returned and said the machine was broken. Our dinners came with bread and herb olive oil. This was delicious and fresh baked focaccia. When the basket arrived, each of us received ONE 1-inch by 1-inch piece of bread with tons of herb olive oil. After we finished the bread, the waitress immediately removed the basket and remaining olive oil without asking if we would like more. It felt very strange and left us wondering whether the restaurant actually tosses out that much olive oil or if it would simply be served to another table. I would hope it's tossed but it's very wasteful. Dinner was average - not over the top delicious. The one bright spot was the friendly staff member who apologized for some of these issues. Unfortunately, the overall experience felt awkward and inhospitable, and the service did not meet our expectations.