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    Forest BBQ

    3.6 (91 reviews)
    ModerateBarbeque
    Closed • 11:30 am - 9:00 pm

    Order Forest BBQ Takeout or Delivery

    Forest BBQ Photos

    Business Info

    FOREST BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Forest BBQ

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    Poor excuse for Rotisserie style BBQ
    Bruno F.

    From a Portuguese man that's been having churrasco from all around the United States, Brazil, and Portugal, I'm extremely disappointed in you guys. I don't know if my chicken was pulled from the bottom of the charcoal pit or if this is how you want to serve your Chicken. The cooking techniques of Forest BBQ are not what I'm use to at all. I got a smoked soggy bbq chicken instead of a rotisserie style. The skin was not consistent with a crispy barbecue style. Yes, there is such a thing as smoked bbq but I know this is not what you're trying to achieve. I will say the flavor on both the rice and chicken were good. The rice was undercooked slightly. You also forgot to give me fries with my order. You did follow directions and gave me a side of hot sauce. Also, what is going on with your health rating? I read the comments from the health inspection. You folks need to get your business in order. I haven't written a review less than three stars in awhile. You are truly giving Portuguese Churrasco a bad name. I hope one day I can trust you again, but for right now, it's a no go for me. "My review is strictly my opinion based on my experience and interaction with the business and/or persons while they provided me a service, food, or merchandise. This review is not to be translated as fact. My review is truthful to the best of my ability and is not intended to present harm to the business but to encourage them to perform better or allow them to continue being awesome. I have not received any monetary gain for writing this review" - Bruno F

    Tali L.

    A picture says it all. Forest BBQ's definition of "half chicken" but who knew that means half pieces of chicken?!? I wish I snapped a pic of the "half garlic chicken" which is 2 chicken cutlets in an aluminum foil wrapped garlic soup! Let me break down the events of the evening that led to this horrendous experience: -delivery over an hour -the driver didn't even get out of the car but passed me the food through his window -the owner threatened us on the phone Do yourself a favor stay away.

    a bunch of meat being cooked in a commercial kitchen
    Wing L.

    This place is a Portuguese style BBQ. The seasoning on the chicken is different from the other BBQ places. Got the lunch special two pieces chicken with rice and beans, beef rib, chicken & cheese empanadas and fresh passion fruit juice. The chicken was well seasoned with crispy skin and not dry. The beef rib was freshly grilled. The empanadas was ok. The fresh passion fruit juice tasted like it came from a powder mixed. The service needs a lot of improvement. The person taking order barely speaks English. We waited over 15 minutes for the beef ribs and she forgot my chicken, rice and beans until we asked her. We were the only table at the restaurant.

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    3 months ago

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    3 months ago

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    5 months ago

    Always great service and thw food is always delicious, can't go wrong with either the T-bone steak or the beef ribs. Service is A+.

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    8 months ago

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    3 years ago

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    3 years ago

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    6 years ago

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    3 years ago

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    2 years ago

    Yummy Chicken when its fresh.. dont catch them on an off day.. it can be dry. Overall its a nice spot for a rotisserie chicken.

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    8 years ago

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    8 years ago

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    3 years ago

    Food is fantastic and reasonably priced. Service is always great. Space is not fancy and not too many seats, but we mainly get take out.

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    3 years ago

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    4 years ago

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    5 years ago

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    9 years ago

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    2 years ago

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    3 years ago

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    9 years ago

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    9 years ago

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    7 years ago

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    9 years ago

    So good and cheap. I'm talking about the lunch special that is $5.50. It consists of grilled chicken, beans and rice.

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    5 years ago

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    5 years ago

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    12 years ago

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    10 years ago

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    13 years ago

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    3 years ago

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    12 years ago

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    8 years ago

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    5 years ago

    Got a half chicken with vegetables. It was delicious and healthy! Definitely make this a go to for eating right, on the fly at work.

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    8 years ago

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    7 years ago

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    11 years ago

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    7 years ago

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    7 years ago

    One of my absolute favorite BBQ places in town. Delicious food, nice staff, and very sweet owner. Can't wait to go back. Love love love

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    8 years ago

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    8 years ago

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    6 years ago

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    Page 1 of 3

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    Cast Iron Pot Island

    Cast Iron Pot Island

    4.2(52 reviews)
    1.2 mi•Graniteville

    Love going to Cast Iron Pot, but was getting tired of hauling out to the Signature past Fort Lee…read more So I was pleasantly surprised to find one closer to me in SI! Service was prompt-- we were seated almost immediately once our whole group was gathered, and immediately began to be served. Meats came out fast. They have a 3 meat at a time limit here, but given that they're doing most of the cooking for you, it helps keep things fresh and things are coming off the grill pretty quickly anyways, so the limit does not really come at the cost of velocity of consumption (if you're that kind of AYCE eater). Service here is pretty proactive, coming by regularly and taking orders promptly. We got a mix of meats and sides throughout. Pork belly is a winner, both slabs and slices. Beef intestines were not as we remembered from other locations, but nonetheless good. Sliced beef brisket and jowl are also good cuts for folks looking for something new. Not too much of a fan of marinated meets, but I'm sure they'd live up to the same level of quality too. One huge plus about this particular chain (for which you do pay a bit of a premium in the price) is that they have pretty amazingly efficient grills and vents, such that you can largely avoid smelling like your AYCE KBBQ afterwards. Pretty uncommon, and totally forgivable when it happens, but a nice plus for this place!

    Had the AYCE lunch menu with unlimited beef brisket, marinated chicken, pork belly, sides like…read morejapchae, steamed eggs, kimchi, salad, fried tofu, soups such as bean stew, crab soup, and beef broth. All were good and tasty except the bean stew was too spicy for my taste. Service was friendly but the staff has missed some orders since they rely on memory to get them out. Lunch was 33 dollars per person.

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    Cast Iron Pot Island
    Cast Iron Pot Island - Hanging tender steak

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    Cast Iron Pot Island - Brunch menu

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    Brunch menu

    Sally's Southern - Lobster & Bacon Benedict

    Sally's Southern

    3.9(220 reviews)
    1.2 mi•West Brighton
    •$$

    Popped in after a day at the Staten Island Zoo! The hostess who greeted us was delightful and had…read morethe most upbeat attitude. Our server was lovely and gave us plenty of information on the menu. They have daily specials as well which are definitely worth the price! We had the fried chicken with waffle fries, and the peach bbq sauce is one of the best sauces I've ever had with the chicken. The chicken was not too greasy, it was juicy with plenty of flavor! There was music but it wasn't too loud so you can still have conversation. I highly recommend this spot.

    I had been so wanting to come here since 2019! We finally got to come and well.. It was…read moreunderwhelming. It's nice but small. We ordered a variety of things. I was disappointed on apps. We ordered the Mac and cheese with pulled pork. The Mac and cheese was somewhat mushy and no real taste. The pork was okay nothing really special about it. We also ordered crab beignets. Now I went to NAWLINS and I know a proper beignets. Idk what these things they served us were. I know for sure they were EXTREMELY GREASY!! For dinner we got a fried chicken sandwich and I got smoked chicken with potatoes. The smoked chicken was tasty but on the dry side . Difficult to pull off the bone. Potatoes I think they were suppose to be roasted and they were again in oil. The fried chicken sandwich was dark meat but it had more skin than meat . This place was unfortunately extremely disappointing . The quality of food seems not as great as I hoped.

    Photos
    Sally's Southern - Upstairs

    Upstairs

    Sally's Southern - Kentucky Burger featured on our Monday weekly special - 50/50 Short Rib Brisket Blend, Fried Chicken Skin, Pickles, Smoked Gouda Bechamel

    Kentucky Burger featured on our Monday weekly special - 50/50 Short Rib Brisket Blend, Fried Chicken Skin, Pickles, Smoked Gouda Bechamel

    Sally's Southern - Fried Chicken Biscuit - Buttermilk Biscuit, Boneless Chicken Thigh, Coleslaw, Pickle Aioli

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    Fried Chicken Biscuit - Buttermilk Biscuit, Boneless Chicken Thigh, Coleslaw, Pickle Aioli

    Forest BBQ - bbq - Updated September 2026

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