You can find the Charlotte location of Fonta Flora at 1115 N Brevard St Ste D, Charlotte, NC 28206 - this is the Optimist Hall. The brewery is located on the ground or basement level (depending on how you count floors) so it's a straight walk in from the parking lot. There's a bunch of parking - also a drop-off that's pretty much right in front of the brewery (stairs to the left to enter the Hall)
If you haven't been to Optimist Hall - it's a pretty amazing old factory building that's been converted so lots of exposed brick, high ceilings and industrial accents - it's also full of a great variety of food. I'm not sure how such a large space with so many vendors (20-30 at first blush) can sustain itself - there must be a lot of local business. On this day our destination was to pick up food in the Hall and eat it at Fonta while exploring the beer menu. If you're interested in the food I've already reviewed Dumpling Lady and Bao and Broth.
The interior of Fonta Flora is much like the rest of Optimist with exposed brick, polished concrete floors and wooden tables - the taproom bar is to the right as you walk in - there are stairs so you initially look down into the space - there's a surprising amount of natural light as there are large windows and high ceilings. The beer menu is toward the back wall above a rack of take-home bottles (there's a cooler to the left with chilled, mostly 4-pack cans). The vibe is a cross between a classic pub and an open-air picnic. There's also a fairly large patio out front if you're still leery of COVID or just enjoy sitting in the heat and sun (yes I know several that are into it).
I've had quite a bit of Fonta Flora previously, mostly brought into Atlanta from fans and people in their barrel club - Fonta uses locally-sourced fruit and grains (when they can) so the beer they offer reflects what's available at the time it's brewed (for the most part) - they also have a very good culture for their wild ale - if you're a fan of funk, Fonta should definitely be on your list. There appears to be 16 taps at this location, mostly of beer with a seltzer or two and a slushee. We tried most of the menu, a slushee plus a bottle:
* Dandy Pale Farmhouse 4/5 - I liked this a lot - good even well executed saison with great balance, a full body and slight Belgian nose, finishing full - very refreshing.
* Watermelon Gose 4/5 - For a mixed-culture sour this was really easy drinking, notes of lime but not too bright, touch of salt on the finish.
* Lake James Rind Lager 4/5 - Light weight, easy drinking lager with notes of watermelon and as the name implies, more towards the rind and not the sweet part. Finishes crisp with a note of tajin.
* Why 'Cause [Gin Barrel Aged] 4.5/5 - Quite good if very bright, effervescent body with flavors of stonefruit and plums, the gin barrel comes across as slightly tannic with a juniper hint on the nose, super funky and quite satisfying.
* Razzmatazz Remix Wild Ale 4.4/5 - Quite funky tart wild with great mouthfeel, sweet fruity notes of raspberry almost a vinous quality with noticeable oak tannins, finishing a touch dry with a good amount of funk.
* Mimosa City Witbier 3.8/4 - Interesting wit with added sweet oranges and an earthy backbone, finishing unusually dry with a fair amount of coriander/spice on the nose.
* Well I'll Be! NEIPA 4.2/5 - Hazy, quite juicy NEIPA with fruity notes of citrus and tropicals, almost creamy body finishing dry and hoppy, a bit floral
* Topsy Seltzer 4/5 - Not your typical seltzer with bold fruity tart strawberries transitioning into bright lemon finishing clean without the typical seltzer metallic carbonated flavor
* Spoonbill [Double Coconut] 4/5/5 - Delicious variation of the now classic Spponbill with big boozy chocolate notes tempered by sweet coconut on the nose and lingering finish. Quite good.
* Topsy Boozy Slushee 4/5 - I'm not sure why I haven't had a seltzer slushee before but this works very well - there are additions that make things both more tart and more sweet that helps out a lot - this one had a lot of red fruit notes (which you can probably tell by the color).
* Yuns Changed Double NEIPA 4.2/5 - I do love an unfiltered IPA, hazy juicy body with citrus notes finishing hoppy with just enough bitterness to offset the sweet body.
* TIcky TIcky Buzz Kvass 4/5 - Not typically a fan of Kvass - this one has a bready sweet backbone and finishes with lingering honey and a touch of orange. Crushable.
* Little Guatemala Imperial Coffee Stout 4.1/5 - Fairly thick bodied stout coming in at 8.5% ABV with low bitterness coffee on the nose providing some balance to the sweet chocolate malt, finishing full and fairly clean
* Coracoid Strong
Service was fantastic both when we ordered (many questions answered promptly with great recommendations) and as we ate and drank (felt like we had a server on the floor). Much kudos to Kevin the taproom manager. read more