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    FK Dulce Bakery

    4.4 (8 reviews)
    InexpensiveDonuts, Filipino, Bakeries
    Closed Closed

    FK Dulce Bakery Photos

    FK DULCE BAKERY ATMOSPHERE

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    Sheng-Dean C.

    If you're looking for a unique spin to the typical donut, this is the place to check out. Their donuts are inspired by traditional Filipino desserts and combines the best of East and West.

    Buko Pandan (left), Ube Macupuno (right)
    Tracy T.

    Unique and tasty donuts! I stopped by because I happened to be in the area and tried out two of their donuts - Ube Macupuno and Buko Pandan. Their donuts have a nice fluffy texture that aren't too dense and thankfully aren't too sweet. The Ube Macupuno has a very lovely ube flavour with chunks of ube paste ontop along with macupuno (coconut sport strings). The Buko Pandan had a more subtle pandan flavour but was filled with a delicious coconut custard that was absolutely perfect - mild in sweetness and light in consistency. I definitely didn't feel sick or "too heavy" after eating these like I would from other more popular chain stores! Should I be back in this area, I would definitely come by for their donuts again!

    Cheesy fries
    David Y.

    My wife and I have been to FK Dulce a couple of times now so have been able to try a lot of their stuff. And I've got to say, I love it! There's nothing fancy about it, but FK gets the exact right balance of nostalgia, taste, and value for money. - Donuts!: We've tried a whole lotta donuts. The donuts were on the heavier (versus airier) side, but I liked them since they were all surprisingly soft and deliciously chewy. Of all the donuts we got, I definitely liked the most the mango bravo (just like the classic Filipino cake), double chocolate (was expecting it to be overly sweet, but the chocolate dusting was actually slightly bitter ala dark chocolate, and the chocolate filling was smooth and balanced), and bavarian creme (it's their best seller for a reason, as the filling is generous, not overly sweet, and oozes when you bite). Easily the most unique donuts were the leche flan (found it a bit too sweet, but if you like leche flan, you'll love the big slab of it right in the middle) and mango chocolate (typical chocolate frosting on the outside with a thick jam-like mango filling on the inside), both worth a try. - Ube Cake: Strong ube flavour, really moist cake. It was in a plastic container, but the quality was definitely fresh. - Pinoy Hotdog: This was packed and cold, so I was really doubtful it would taste good. But had to try it and glad I did. The owners kindly heated it up for me so was able to eat it on the spot, and (nostalgia alert) I loved it! Biting into that sweet hotdog overloaded with cheese and in a soft bun brought me back to the times my dad and I used to watch the Philippine basketball league games live and wolf down cheesedogs as we did. - Cheesy Fries: Super generous dusting of the cheese powder, so the fries were costed well. - Fishball and Kikiam: On a stick. With dipping sauce meant for double (or quadruple) dipping. Tasted just like what you can get in the streets of Manila. - Halo-Halo: A bit pricey for the size, but I like how it had good ice-to-mixin ratio and wasn't overly sweet. The owners are super nice and very warm, creating such a welcoming atmosphere when you come in. They opened December 2021, so not exactly the best time to start a bakery. But their spirits are high, their offerings are sweet (literally and figuratively), and their prices are fair. Didn't expect to like FK Dulce this much, but such are the little joys in life!

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    Harry and Heels California Donuts

    Harry and Heels California Donuts

    4.3
    (17 reviews)
    8.6 km

    The Short Version: California style donuts, big and fluffy…read more I'm a fan. The Long Version: So Harry and Heels is a donut shop inside the Fourth Man in the Fire Pizzeria. The founder is the same (he's also the founder of the Burger's Priest). Their donuts are also available at Farm Boy, even as far east as Ottawa, which is actually where I tried them (since sadly the last time I was in Toronto, was before the business was founded). I tried the Chocolate Cream Filled ($3.99) which is a big fluffy yeast donut with chocolate on top and is filled with whipped cream. It's like a round eclair, lol. The layer of chocolate was thick, which I liked. The amount of whipped cream inside was also good, not stingy. These donuts are big and substantial, yet so soft. I'm a fan. I'm looking forward to trying other flavours, likely just at Farm Boy for the near future, but hopefully at their store in Toronto in the not too distant future. Review #3 (2026)

    Ordered: Apple Fritter (CAD ~$5)…read more Aya's take: Located inside the pizzeria, Harry & Heels is cranking out California-style donuts. As someone who lived in California for 4 years, I will say these are better than the donuts I had there. We only tried the Apple Fritter which isn't usually my go-to but I'm very glad we tried it. It's crisp and sweet on the outside yet unbelievably soft and fluffy on the inside! The apple flavor is mild and could be a bit more pronounced, in my opinion. It's super airy and less dense than I expected which made this so easy to inhale. It didn't even make it out the door! Super friendly staff and tasty donuts!

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    Apple Fritter
    Apple Fritter
    Apple Fritter
    Apple Fritter
    Fruity Pebbles

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    Fruity Pebbles
    Unholy Donuts

    Unholy Donuts

    3.7
    (31 reviews)
    8.8 km
    $$

    A bit in the pricey side but they do infuse the custard into the donut on the spot for you, if you…read morerequest something that was not prepped yet. Courteous service within the tiny shop. Pretty good stop if anyone's ever near the Bay and Dundas region. I loved my KEY LIME PIE donut!

    There's something tempting about donuts…read more Unholy Donuts was founded during COVID shutdowns when the dipped donut craze hit the city. At that point, its humble start was inside a midtown restaurant for dessert takeout. Fast forward to now, they have three spots across Toronto including downtown which you can't miss with its colourful baby blue & pink exterior. Inside they specialize in brioche donuts that are all dressed up in a variety of flavours ranging from Nutella bomb to pistachio to Homer's favorite raspberry lemon! On the one hand the donuts are expensive starting around $6, on the other they are quite large and eye-pleasing for a unique treat and a hefty sweet bite at that. We picked up six donuts to go after a meal. This bakeshop demonstrates the power of social media in creating buzz across the neighbourhood. I see they're now up to 24 flavours. Perfect timing and novelty wins in this donut-obsessed city. Skip it or hit it? If you're willing to shell out for treats like BBT, there's no reason not to give artisanal donuts a try at least once.

    Photos
    Top: Strawberry Cheesecake | Bottom: Salted Caramel Cheesecake
    Top: Strawberry Cheesecake | Bottom: Salted Caramel Cheesecake
    Bueno donut ($5.50)
    Bueno donut ($5.50)
    Nutella Bomb donut ($5.50)

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    Nutella Bomb donut ($5.50)

    FK Dulce Bakery - donuts - Updated June 2026

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