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FishShack Cafe

4.3 (50 reviews)
ModerateSeafood
Closed • 12:00 pm - 10:00 PM

FishShack Cafe Photos

FISHSHACK CAFE ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Good for kids
Dogs allowed

Recommended Reviews - FishShack Cafe

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Shrimp and crawfish "sandwich"
Tuli S.

The calamari here is so delicious!! Love love love. We had the seafood medley, fish chowder, and shrimp/crawfish sandwich as well. None of these items stood out but they weren't bad either. The seafood medley had a lot of fresh seafood but not much taste. The fish chowder was good but WAY too creamy. It was too heavy to finish for me and I'm used to Boston clam chowder! The little sandwiches were pretty good. They tasted like a slightly upscale seafood salad. I'd stop here anytime for the calamari and the service!

Alex M.

Best fish and chips of our trip and best service and least expensive Guinness. Fishshack for the win! They have the best tartar sauce I've ever had- heavy on capers, which I love. Potatoes are perfect and you don't get a trough. I hate wasting food. Portions are just right here. Also, the ice cream is amazing. I had the honey comb. Mmmmmm. The house cab was good to- my husband tried that. 6.50 for a nice cab- pretty good, right? I think my 1/2 pint of Guinness was only 2.50. Try this place if, like us, you're on a quest to eat as much fish and chips as you possibly can whilst on vacation. And the quest continues.

Chowder - amazing!
Kasia J.

Casual, warm atmosphere for delicious comfort food. The fish chowder is a must. The fish & chips and linguine we're also great. We came here for a late lunch of Friday with a group of 6 and had no problem getting a seat. Highly recommend!

Mussels in a white wine and cream sauce at FishShack. It is delicious! Get It!
Mary H.

This cozy little joint in the middle of downtown Dublin seems unassuming but don't let its small size fool you. The food packs a punch with flavor and a twist on the traditional Irish pub food. It seems like a fast food place but you can find a seat during lunch. We were not rushed at all when we came for lunch during a Friday afternoon. We ordered the the house special grilled scallop. Take a look at the picture of my food. It was as delicious as it looked. The scallop is so fresh that is comes attached to the shell with the delicate crescent shaped roe/coral attached. It is baked with a creamy cheese topping but somehow not overwhelmed by it. You can choose a side of salad or fries. I chose the salad which came with an assortment of baby greens, roasted red peppers and olives. The dish was also presented with a nice surprise of sautéed fresh pees in the pod! My travel companions had the mussels in cream and wine sauce. This was done with a bit of Asian flavor which we loved. It had a hint of smoke and added such an interesting but respectful twist to the traditional preparation. Score! Last but not least, we had the fish and chips. The chips thinly bettered and light. The chips are wedges in a crescent bowl shape which gave it maximum amount of crunch balanced by the velvety potato texture. What an ingenious way to eat chips! Wish more places served their chips that way! For drinks, there is a nice albeit small selection of whites and reds. I had my lunch with a French rose which added a notch to our experience and rounded out the seafood lunch perfectly. The wait staff were super friendly and helpful. We love this place and would definitely come back! My food rating: 4.5 My lone traveler rating: 5

Mussels and Scampi!
Kayleigh C.

This place is great! I feel like the Parliament Street area of town really needed a restaurant like this and, alas, Fish Shack came to the rescue! They have a very popular sister restaurant in Dun Laoghaire but this is bigger, which is great because it meant we had no problem getting a table. Decor is typical nautical, with good lighting and a decent amount of space between the seats. The menu is great, with plenty to choose from, and nothing seemed over-the-top pricey! We opted for the Scampi and Mussels, both of which came with a generous portion of chunky chips and some toasted crusty bread. I couldn't fault the food, it was great and very reasonably priced at around €15 quid each! They don't have a dessert menu here but they do cones of great quality ice-cream (we got pistachio and chocolate). I couldn't fault the service here either, the food came out really quick and the staff were attentive without being over-bearing! It's not the best seafood I've had in Dublin, which is why I didn't give it the full 5 start but it's definitely up there with what town has to offer in terms of seafood. This place is definitely a catch (sorry).

Menu
Niamh H.

Another newly opened restaurant in Dublin! I was really impressed. The staff were lovely and friendly without being overbearing. Anytime we needed anything they were quick to provide! We had a platter of various fishy delights to start - crispy calamari, fresh prawns and crab on toast, it was delicious and more than enough. For the mains we went for the scampi & chips and the mac & cheese. Both went down really well but we ended up feeling like we should be rolled out the door. Too. Much. Food. The only downside was the price of the beer/wine. The wine is served in 1/2 liter carafes - I'd prefer a bottle (but not at 30+ euro!) :-) That being said, we'll definitely be back!

Jamie V.

Perfect place for fish and chips in Dublin! Popped in for a quick lunch while walking the city, and the Fish Shack was cute, clean and had delicious food!

River S.

Love everything that I've tried here. The chips are thick cut and tasty, not greasy. Some of the best mussels I've ever had. Do NOT miss the ice cream! They serve a great IPA brewed specifically for them. Service is always fast and friendly in this great, casual spot just outside the calamity zone of Temple Bar.

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4 years ago

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7 months ago

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7 years ago

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4 years ago

Appears to have closed in this location as of July 2022. Pity, as the reviews were great!!

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7 years ago

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8 years ago

My husband and I really enjoyed the fish and chips! Best we've had yet. Great service and great food. Nothing to complain about.

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8 years ago

Fantastic house lager. Highly recommend the seafood chowder and calamari. Beautifully presented as well.

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10 years ago

The open face crab sandwich and chips was fabulous. We weren't really a fan of the shrimp nachos But overall great experience

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FishShack Cafe Reviews in Other Languages

Review Highlights - FishShack Cafe

“The Seafood Chowder is out of this world and the Peri Peri Shrimp was a favorite, too.”

Mentioned in 4 reviews

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The Old Mill Restaurant - Cottage Pie!

The Old Mill Restaurant

4.5(305 reviews)
0.3 km•Temple Bar
•€€

Exactly what we were looking for.... Traditional Irish food, great tasting beef tip stew and in…read moredecent time. The house salad was sufficient for both my wife and I.

Such an awesome restaurant!! When coming to visit Dublin, this place came highly recommended and…read moredid not disappoint. This is situated in the popular Temple Bar area. We definitely weren't the only ones coming in to try this place. The space is smaller and was packed so we had to wait about 20 minutes to get in. Online you can book a reservation if you call. I will say you have to climb a flight of stairs to get into the restaurant and we had to wait in line on the stairs so keep that in mind. Inside is such a lively vibe. There is a bar but no bar seating and appeared to be all sit down tables. To the food now... wow what a treat! Between my husband and I, we got the Garlic Bread appetizer and the Guinness Beef Stew and Coddle for our main meals. The garlic bread was nice and crispy and the garlic dip it came with was excellent. The rocket (arugula) on top helped to lighten it up. Now the main meals were definitely something else. The beef in the stew was tender and there was a lot of time put into the base I can tell as it had such a deep flavor. The Coddle, which originated in Dublin we learned, is something you need to try if you visit. Basically sausages and mashed potatoes put into a flavorful potato soup like what's not to love. The server's were wonderful and the food came out quickly. Great portions for the price. Highly recommend this place. Thank you to all of the staff for a wonderful experience!!

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The Old Mill Restaurant - Small dining area

Small dining area

The Old Mill Restaurant - Lamb Shank

Lamb Shank

The Old Mill Restaurant - The scene!!!

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The scene!!!

Klaw - oyster sampler

Klaw

4.4(179 reviews)
0.3 km•Temple Bar
•€€

Yelp review the best seafood, doesn't disappoint me. This place is in temple bar area just very…read moresmall place only have 4 tables and a bar along the way can sit 6. You will need to come at the right time to get seats or you just have to wait. Bigger than 4 people group will not be able to sit together. They have a really good selection of oysters and do come between 5-6pm to enjoy 1€ off all oysters happy hour. I'm not an oyster fan, but I tried their torched oyster, they taste amazing. The oysters were displayed on a bed of seaweed. And they brought to your table and explain to you all the ingredients then torch in front of you. I love all the combinations to max the flavor. I wanted to try the Dublin shrimp but unfortunately they ran out, I was told usually ran out at lunch. So I ordered crab on toast, really big size crab meat with cucumber on a yellow crab paste. Seafood linguine was do yummy. It came with a lot of local baby mussels and some shrimps. Cooked in wine and garlic sauce.

We stepped in for a quick round of oysters before dinner on Sunday, around 5:30pm, no wait. The…read morespace is small, maybe 10-15 seats, but it's got personality! And a wall of paper towels that customers from all around the world have written messages on -- love that. We got the oyster sampler, which is a perfect pre-dinner snack size for two. It comes with four different kinds of oysters, two each, eight total. The waitress explained the taste profiles of each type: one was salty, one was mineral-y, another creamy. I thought the creamy oysters took the cake. Pro tip: come during Happy Hour and get a euro off each oyster!

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Klaw - Wall of Fame

Wall of Fame

Klaw - Seafood Platter - more than filling for 3 people, some of the freshest seafood I've had!

Seafood Platter - more than filling for 3 people, some of the freshest seafood I've had!

Klaw - Seafood bar

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Seafood bar

SOLE Seafood & Grill - Key lime tart

SOLE Seafood & Grill

4.2(69 reviews)
0.4 km•South Inner City

I came to SOLE for oysters and seafood, and it delivered…read more I did the oyster selection and tried all four types available that night, and it was genuinely fun comparing them. I had clear favourites and ended up ordering extra rock oysters after. I tried 4 types of oysters, and I chose the rock oyster for the rest of the meal. The oyster selection is priced at €7.00 for 2 oysters, which makes it dangerously easy to keep adding "just two more rock oysters" . The oyster tempura was also a win, and it's €16.50 for 4 oysters. We shared the 10oz rib eye (€49.50) and it was good, but steak-wise other places win, so I'd personally focus on the seafood here. The atmosphere felt lively and polished without being stiff. It was busy, but the staff were friendly and welcoming. We spent roughly €150 for the oysters and the rib eye, and I'd happily go back for an oyster-led meal.

First, directions aren't clear and the entrance is now around the corner. Beautiful chic interior…read morewith interesting service. We had the 3 course and 2 course early dinner (5-6) plus an additional side, which was absolutely unnecessary. Scallops - 5/5 Seafood chowder - 4/5 where's the salt Fish pie - 5/5 Fish of the day - 2/5 Scallops were fantastic. Great sauce, cooked perfectly. Seafood chowder was great but needed salt. Potato to seafood ratio . Fish pie wasn't mine but was devoured so ummm yeah it was a hit. I'm personally not a fan of stuff on top of stuff and there was just too much going on for my liking but I digress. Seafood of the day was halibut and I took the bait. I debated between that and monk fish and the waiter persuaded me. Let's just say, I regretted my choice but hey it was recommended. There was just something off on the breading and the fish just wasn't flavorful and flaky as I expected . Overall it was a great experience and I'm glad I was able to snag a reservation. Yes I'd come back but I'm definitely skipping the fish of the day. On a side note, initially it wasn't busy and the servers hovered - don't do that, customers don't like it.

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SOLE Seafood & Grill
SOLE Seafood & Grill - Halibut/ Must order!!

Halibut/ Must order!!

SOLE Seafood & Grill - Perfect martini

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Perfect martini

Matt The Thresher

Matt The Thresher

4.1(188 reviews)
1.3 km•South Inner City
•€€€

Omg! What a gem of a spot…read more They call them themselves a pub But I'd call them fine dining with a pub bar on premises We got a welcome greet, and we squeezed in without a reservation Our server was charming I had a baked oyster trio I particularly liked that the oysters, unlike the pacific that I've had Had deep pocket shells that held the meat and the seas juices so that they didn't spill. My clam mussel dinner came with a great slice of bread. It sopped up the sauce to complement my Spanish wine. House salad had garbanzo beans. A light young spring mix cherry tomato's and a creamy drizzle. Our halibut was kept juicy with the skin on. The fat layer on the skin was Juicy. Rhubarb strawberry panna cotta. To die for. I'd be back weekly if I lived here. Side note. ; Ivan. Front greet first to welcome you. Great personality. Loved him. Thank you Ivan.

Matt the Thresher is a seafood restaurant known for its fresh, locally sourced Irish cuisine and…read morelively atmosphere. The restaurant is located in the city center, just a few block from our hotel near St. Stephens Green. The 4 of us previously made reservations. It was a great meal and among the best we enjoyed during our 2 week stay in various parts of Ireland. Our waitress was great, particularly when she explained the Shrimp Scampi in Ireland was breaded. We had a nice table, with a nice view of the bar and the room, and fun energy. Here's what we ordered: - Matt's Seafood Linguine (Eric) - Turbot (Gayle) - Halibut (Fern) - Porchetta (Don) We ordered a bottle of white wine for the table (Gavi Di Gavi), which Fern had heard good things about. We were not disappointed as it went well with everything (including the pork) and was enough wine for how we often drink at dinner. We finished off with 2 orders (for sharing) of Warm Chocolate Fondant. Full and happy, we ventured back into the night and to our nice hotel.

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Matt The Thresher - View from front window table

View from front window table

Matt The Thresher - Mussels

Mussels

Matt The Thresher - Interior with a lovely area with books and bookshelves.

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Interior with a lovely area with books and bookshelves.

The Boxty House - Bailey's Cheescake

The Boxty House

4.3(1.3k reviews)
0.4 km•Temple Bar
•€€€

We had such a great experience at Boxty House! The food was absolutely delicious, and the boxty…read morefries were a standout--crispy, flavorful, and definitely one of our favorite things we ordered. Everything we had was so good and made for a really memorable meal. The service was exceptional as well. Our server was so friendly, attentive, and welcoming, and really made the experience even better. If you're visiting Dublin and looking for delicious, traditional Irish food in a fun and welcoming atmosphere, I definitely recommend Boxty House!

To start off my vacation, this was such a cute place to get breakfast! What intrigued me was the…read moreboxty part which I learned is an Irish potato pancake and I knew I just had to try it. This little place is right in the popular Temple Bar area. The food was excellent!! I had a lovely Eggs Benedict with smoked salmon added while my husband got the Full Irish Breakfast. With my Benedict, the eggs were cooked perfectly and with the soft boxty being the base instead of the usual bread it was a fun twist on a classic. My husband was happy to try an Irish Breakfast while in the country and he definitely enjoyed it. I tried the black and white pudding which was new to me and it tastes like a stronger version of sausage for those curious. We ended off with the Bread + Butter pudding which was sweet and moist. A great way to finish off the meal. The portions and flavor were worth the value. Why my review is lower though is the service. The waiter was very nice but initially it took at least 10 minutes for him to even approach us to get drinks at least. The restaurant wasn't full and there were maybe only 3 other tables besides us. We then were asked to move to a different table for another party and we still hadn't received anything or placed our food order. After eating it took some time to get the check too. Maybe it was a bad day I don't know but breakfast should be quick and this was not that. Thank you to the staff for the experience.

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The Boxty House - Bar area & kitchen

Bar area & kitchen

The Boxty House - Sticky toffee pudding

Sticky toffee pudding

The Boxty House - Strawberry Nohito

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Strawberry Nohito

Fish Shop - Bathe in this broth. Divine.

Fish Shop

4.6(81 reviews)
1.0 km•Smithfield

I along with other members of my family (4) had the opportunity to eat at The Fish Shop in Dublin…read morelast week. Between the four of us and trying several different fish & chip restaurants, this by far was the best. This was also my first time to try raw oysters. Not having anything to compare them to they were good. The fish was fresh, crispy batter coating, flaky cooked haddock. It's a very small place, so reservations are a must. I would definitely return and also recommend to anyone would like an excellent fish and chips. Service was very efficient. They only serve wine. I'm a beer drinker, so I cannot comment about their wine and/or their selection that was offered. Give it a try. You won't be disappointed.

Not that I have much experience, but this was definitely the best fish and chips that I've ever…read morehad. Honestly, everything about this shop just seemed cool, inviting, and that you were a part of something bigger than tradition. You can get fish and chips from a lot of places in Ireland, but this place and their employees really seem like they care about making the best product. You do have to make reservations as this place is popular and very small. I believe they have six counter spots and maybe eight back counter spots. If you are a bit bigger or have trouble sitting on stools, this place may be a challenge for you, but I highly recommend giving it a go. Along with four plates of fish and chips for our family, (we chose Plaice as it's a fish that we are not able to get where we live) we also got some appetizers, the dressed crab on toast and the smoked haddock croquettes, both of which were absolutely fantastic. I'm not an expert on fish and chips but I can say that what we had here was incredibly flavorful, very light, and not greasy. Usually after eating fish and chips I need a 4-hour nap but after eating these fish and chips, though very filling, I was still able to go about my sightseeing duties for hours on end. As I said before, the staff here seem very keen on doing a good job but are also very personable and knowledgeable. Sitting at the main bar top, we were able to talk to the two that were working and honestly had a lot of laughs and great conversation which really made our experience quite pleasurable. I don't know if it's the best fish and chips in Dublin or the most traditional fish and chips in Dublin, but it's the best fish and chips that I've ever had.

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Fish Shop - Keenan behind the bar!

Keenan behind the bar!

Fish Shop - Dressed crab on toast

Dressed crab on toast

Fish Shop - Still bottle of water & local vinegar offered on the bar.

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Still bottle of water & local vinegar offered on the bar.

FishShack Cafe - seafood - Updated November 2026

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