Lil Chippy serves up awesome fish and chips…read more We opted for the hot fish with a side salt and vinegar fries. Everything was delicious and cooked perfectly. The hot fish definitely lives up to the hype. The chips were perfectly crisped and seasoned. The people who work there are super nice. Service was great. The restaurant is bright and airy. I highly recommend Lil Chippy!

Small boutique eatery/drinkery (fish-and-chippery) in the original Terlingua space on Washington…read moreAve. Order and pay first, then they bring your order to the table. Simple decor. No gimmicks; no jive. -- Clam Chowder: Only one size (bowl), but you'll be glad to have that amount once you taste it. Very thick and flavorful base, and not only won't you have to send out a search party to find the clams, but I'd also go as far as saying it's the most densely clam-filled broth I've had in a long time. Bacon adds texture, flavor, and saltiness in the best ways possible. Potatoes are in there, but a bit player (that's a good thing). Plenty of peppery seasoning on top, along with oyster crackers that are surprisingly not Westminster-- closer to mini Ritz crackers, but with an Old Bay twist. Among the tastiest chowder I've ever had if not the absolute best. Elite. -- Fish and Chips: Long, thick piece of fish artfully draped over the fries--err, chips-- and skillfully avoiding a dunk into the coleslaw. Golden brown batter thick but light, with a crispness not quite reaching crunch. Extremely tender and flaky; adequately moist. Solid rendition, though the chowder is what I'll remember most. Chips a little over-crisped on some, just-right on others. Coleslaw much more tart than most, with not much condiment, but thick and creamy. Great first visit. Glad I got a chance to try it before the inevitable summer lines will make it tough to revisit, but I will.

Had lunch at the bar with a friend. Always a fun time! Of course I had to order the turkey dinner…read moreplate. It was delicious. My friend had a chicken wrap with cole slaw. Everything was great. Fun bartenders.

I went there last night and got the haddock sandwich, I then spent the rest of my night into this…read moremorning violently puking my brains out. I had to go to the ER and get IV fluids and meds. I spent the ENTIRE day at the hospital. So would I recommend them? No I wouldn't. Also little advice to the restaurant, maybe check the dates of your food before cooking it and sending it out to people!!

A tempura fried lobster roll? Yes please!…read more I am a Connecticut-style lobster roll guy through and through, so I was skeptical at The Shack's departure from one of the traditional lobster roll styles. If you are a die hard lobster roll purist... or a curmudgeon, then you should maybe skip the fried lobster roll. However, if you don't mind mixing things up and are down for neat experiences, then I would recommend trying it. Between Boston and Maine, my wife and I tried about a dozen lobster rolls on this trip (don't judge! we shared a roll from each of the places we tried lol) and this tempura lobster roll was one of the more enjoyable ones. If we went to Old Orchard Beach again, I would make my wife order her own next time, so I could enjoy the full roll by myself. haha

My girlfriend and I love going there! Everything on their menu is fresh and so delicious! I love…read moretheir steak and cheese sandwich and also there grilled chicken sandwich! My girlfriend bounces all over the place trying new things and has enjoyed every meal she has gotten so far. The staff is very friendly and they provide great service ! I highly recommend the shack!

Huot's Seafood Restaurant absolutely delivered. The fried haddock was fresh, flaky, and cooked…read moreperfectly with a light crispy coating that didn't overpower the fish. You can really taste the quality and freshness of the seafood. The outdoor area was such a fun atmosphere, especially with the live music and waterfront views -- it made the whole experience feel like the perfect Maine summer evening. Friendly service, great food, and an awesome vibe. Definitely a place I'll be coming back to.

I ordered the fried clams and they were the worst fried clams I have had in my life. The were not…read moreMaine native clams and my guess they were frozen and came out of a bag. I wish I had taken a photo.

Service was spot on. I had the lunch portion of deep fried haddock with fries, the pretzel, and a…read moregreat local beer. Desert was a white chocolate blueberry cheesecake. Everything was prepared well and was very tasty.

I have been here a couple times. I love their food even though it is a tad bit pricing but the…read moreserving sizes are def worth it. The last time we were there we got strip clams and steamers and I got the tuna nachos. All was really great. The service was super friendly as well. Lots of tables so you can typical get a seat.

Smallest lobster roll I've ever had at normal mkt price. Walked out more hungry than when I walked…read morein.

Our first time this year. The haddock and scallops I ordered could not have been fresher or more…read moreperfectly cooked--moist, flaky and tender. Service is always great.

Eating a lobster roll and clam chowder within a stone's throw of the beach is classic Maine…read moreexperience and that's exactly what Johnny Shucks has to offer. The clam chowder was down right delicious; the only thing that could have made it nearly perfect was if it had more clams and potatoes. I enjoyed the lobster roll very much. Even though I wish the roll was a tad larger, that tiny little bread boat was packed full of quality chunks of lobster. I tried MANY lobster rolls on this vacation and many of the rolls I wouldn't have again, but Johnny Shucks was one of the better ones. Don't hesitate to come here if you want buttery lobster goodness.

This is an outdoor eating only joint in Old Orchard beach, but no beach view here. Order at counter…read moreand pick up when number called. We both decided on the fish and chips and choose this place due to the favorable Yelp reviews. The fish portion was generous, but the fish was not fresh tasting and was a bit dry and not flaky. Waffle fries are served in place of the tradiontional straight cut "chips" and were seasoned with some spices that didn't go with the fish. Clearly everything is made from frozen. The tarter sauce was Ken's pre-made and not at all good. It's a crime to not have an in house made tarter sauce! Service was fine and prices comparable to nearby establishments. We would not choose to come here again for fish and chips and would not recommend.

Beyond words! I loved the chowder house so much the first time, I had to return next day again…read more Their lobster roll has more lobster than bread, way more! The clam chowder is perhaps the best I had! Loved the chill vibe and highly recommend a detour on the way between Boston and Portland.

Onion rings are awesome!!…read more Unfortunately I had a bowl of lobster stew with an enormous amount of lobster meat in it. I was so excited & then I tasted the cream based broth with Old bay seasoning which I didn't really like but worse than that the enormous amount of lobster meat was not tender it was down right chewy. So much so I couldn't eat it. If I had not taken it home to eat & had it there I would have returned it. I 'm bummed wasting good money on a chewy lobster stew. I assume the owner was the extremely nice woman taking my order I hope she responds to my review & makes an exchange for something else to eat next time I come in. I will try the clam chowder & fried scallops next.

Big Daddys on Old Orchard Beach did not disappoint. I started with the crab cakes and a house…read moresalad. Those crab cakes were all crab, no filler, just the way they should be. For my entree, I had the glazed salmon with coconut curry. The salmon was cooked perfectly, and the coconut curry was rich and flavorful. I am a coconut curry lover through and through, and the only thing that would have taken it over the top for me would be a little ginger and a touch of scotch bonnet for that gentle kick. The service was outstanding. Marissa was incredible, attentive, friendly, and full of great recommendations. I will definitely be back when I visit next summer. Just a heads up, they do not take reservations and the place is small, so be prepared for a bit of a wait. It is worth it.

Between my in-laws and my partner and I, we've probably eaten here over a dozen times over the last…read morefew years. Big Daddy's has THE BEST mussels in southern Maine. Specifically, their spicy mussels. Their seafood is locally sourced, fresh, and the sauce is out of this world flavorful, creamy, and the perfect broth for the tender tender mussels. I've given myself heartburn a couple times housing these spicy mussels with their delicious spicy margaritas and it has been worth it everytime. I will come back for these mussels as long as they serve them and I have a mouth for eating them.

This place is a typical American restaurant with large offerings. We ordered the Spinach Dip,…read moreBalsamic Chicken & Simply seasoned Salmon. Ambiance is dark with a large bar in the center. There was a bit of a wait on a Saturday evening. Got there at 6pm but was able to sit at the bar since it's first come first served. Bartender was nice and friendly. We didn't order any drink since we hardly drink. Was given butter popcorn at the bar. It's butter flavored but a tad salty. The spinach dip as appetizer came piping hot with nice melted cheese but we couldn't taste any artichoke at all. It was a bit bland so we had to put tons of salt on chips and dip. It made it taste better. The Balsamic Chicken was good with tender chicken and sweet and sour vibe with balsamic. Reminded us of Hawaiian chicken from a buffet back in the day. The salmon was lightly seasoned but lacking some salt. It was however nicely cooked. It was expensive for a small 2x4 inch piece of meat. For the sides we had broccoli, rice pilaf, fries and up charged of $2.99 for asparagus. They were all fine but the fries were soggy and not salted. It has potential if they had fried it again the 2nd time. I bet the outer will get crunchier with tender middle and toss in salt would have made it much more appetizing. Only ate a few pieces of the fries. Asparagus was a little over cooked and so thin. I would have expected more for the up-charge. Overall was a decent meal. Will we go back again? As a last resort maybe but most likely not since there are other better restaurants in the area for less or the same price.

The wait staff was great, the Onion soup was good, but the rest of the meal was not good. The…read morepotato skins were dried out and the boneless wings were tasteless . It just seams when I go to The 99 restaurant the food is institution style. I think their food comes pre frozen and they just warm it up(?).